Shillingfords at the Quay in Sudbury Menu

Shillingfords at the Quay in Sudbury has no menu available, but can choose from many other options such as Snapple Peach Iced Tea or Dalston Fizzy Elderflower (330ml) from Byron. Coast to Coast American Restaurant & Bar offers many options including Rekorderlig Strawberry & lime and Corona 330ml ABV% 4.2. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

  • Cappuccino £2.30
  • Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
  • Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
  • Warm baguette with roast pepper & garlic mayo £ 4
  • Deben mussels in Madeira & sorrel velouté, frites £11
  • Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
  • Diane or peppercorn sauce £2 each
  • White chocolate & sour cherry parfait £5
  • Steak & Blue Cheese £8.95
  • Beans & Cheese £5.25
  • Bacon, Lettuce & Tomato £5.45
  • Chilli - Served with rice or wedges £9.45 / £5.95
  • Chicken Ceasar Salad £8.95
  • Double your burger £1.50
  • Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
  • Brie & Bacon £5.95
  • Chips with Grated Cheese £2.60
  • Combination Kebab (3) £9.00
    • Choose any 3 kebabs.
  • Mixed Donner Meat & Chips £5.50
  • Garlic Pizza Bread with Cheese £4.00
  • Seafood Pizza £7.50
    • Onion, tuna, prawns.
  • Family Pizza Meal £13.00
    • Any 12" pizza, garlic bread with cheese, garlic dip, 1.5l bottle of drink.
  • Chicken £1.30
  • Monster Ultra Red £1.50
  • Mixed leaf salad £3.95
  • Basket of bread £1.75
  • Seasonal vegetables, (see Blackboard) £2.25
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Creamed Mash £1.95
  • Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
  • Mussels cooked in white wine, cream and garlic sauce £6.95
  • Courgette Frites £2.75
  • Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
  • Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
  • Mixed Salad £2.75
  • Fresh home-made chips £2.25
Shillingfords at the Quay

Shillingfords at the Quay

location

Address

Quay Lane, End of the Lane Past the Granary, Babergh District CO10 2AN, England

phone

Phone

01787211328

email

Email

None

clock

Opened hours

Friday 18:00 - 21:00 Saturday 18:00 - 21:00
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine and Beer

Location
Quay Lane, End of the Lane Past the Granary, Babergh District CO10 2AN, England