Shelley's in Ipswich Menu

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Shelley's in Ipswich has no menu available, but can choose from many other options such as Coke Zero or San Pellegrino (500ml) from Carluccio's Bury St Edmunds. Coast to Coast American Restaurant & Bar offers many options including Rekorderlig Strawberry & lime and Corona 330ml ABV% 4.2. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Stella Cidre and Fruli 330ml from . Cafe Rouge offers Pizza Hut Uk and Pepsi Max (500ml).

Nearby Sample Menus

Steamed spiced apple sponge, calvados custard £5
Pot of tea for one £1.85
served with frites or dauphinoise potatoes & house gr een salad -
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Provencal fish stew, sour dough bread & rouille £ 11
Chicken liver parfait, blood orange & port marmalade £5.50
served with organic, crusty bread -
Battered fish of the day, frites & crushed minted peas £mp

Liqueur Coffee £4.10
Stilton & Ham £5.85
Coleslaw £0.95
Tuna & mayonnaise £4.85
Red Wine & Mushroom £2.45
Garlic Bread (Add Cheese for £1) £3.45
Bacon, Lettuce & Tomato £5.85
Smoked Salmon £5.25

Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Larcazade £2.00
- 1 L.
Ribena £0.60
Quarter Pounder Meal £4.80
Diet Pepsi £1.00
Pepperoni Pizza £8.00
- Pepperoni.
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- choice of salad £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Courgette Frites £2.75
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Creamed Mash £1.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Treacle Tart served with vanilla ice cream £5.25