Address
Carbis Bay Hotel, Carbis Bay, St Ives TR26 2NP, England
Sands Restaurant in Cornwall Menu
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Sands Restaurant in Cornwall has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Kings Head and Baileys Coffee.
Nearby Sample Menus
- Doner Wrap £7.00
- Dr Pepper £1.20
-
Cheese Burger Meal £3.90
- With chips and drink.
- Chicken Shish Wrap £7.00
- Scampi with Chips (10) £6.00
-
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
- Cheeseburger With Chips and Drink £4.90
-
Halloumi Wrap £5.50
- V.
- Chicken Breast £5.00
- Scampi & Chips £8.50
- Chicken Burger & Chips (Large) £5.00
- Beans £1.50
- Onion Rings (6 Pieces) £2.50
- Pea Fritters £2.00
- Chicken Breast & Chips (Large) £8.00
- Breaded White Bait & Dip £5.00
- Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
- Cheese Ham & Pickle £8.50
- Steak Burger £8.00
- Pesto mushroom with grilled goats cheese £9.95
- Gargonelli with pesto £8.95
- Cheesy Chips £4.50
- Homemade hummus, roast pepper & semi blush tomatoes £8.50
- Bacon £4.00
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
- Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
- Coleslaw £1.00
- Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
- Mineral Water 60p
- Carbonara - Cream, Ham, Mushrooms £5.00
- Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Sands Restaurant
Phone
01736795311
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
British
Features
Romantic , Wheelchair accessible , Reservations , Validated Parking , Seating , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Groups
Carbis Bay Hotel, Carbis Bay, St Ives TR26 2NP, England
- Cornwall British Menus
- Cornwall Region British Menus
- South West England British Menus