Salinas 2 in Didcot Menu

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Salinas 2 in Didcot has no menu available, but can choose from many other options such as Mineral Water (750ml) or San Perellegrino (330ml) from Mirch Masala. The Cape Of Good Hope offers many options including Dalstons Elderflower and Dalstons Fizzy Rhubarb. Zizzi Restaurants includes a wide range like Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. or Pannacotta - Creamy vanilla pannacotta with a red berry compote.. Baileys Coffee and Irish Coffee from . Kings Head offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Locally Smoked Ham, Egg & Chips £4.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Beer Battered Line Caught Cod with Chips & Salad £10.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
Bowl of Chips £2.20
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Fish Goujons with Chips & Salad £4.95
Scampi & Chips £6.95

TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Remy Martin XO £6.95
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
Remy Martin Extra £13.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95

Hot Chocolate £2.00
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
½ Roast Chicken -
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45

16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
French Beans £2.75
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90

Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.
Prawns Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Bangkok Fried Rice £10.50
- House special fried rice with prawns, squid, chicken, pork, onions, tomatoes and peas.
sauce. £21.95
Prawn Green Curry £10.95
- Prawn Curry with green curry paste, mixed vegetables and coconut milk.