Red Lion in Henley-On-Thames Menu

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Red Lion in Henley-On-Thames has no menu available, but can choose from many other options such as Blueberry and Lavender or Beetroot and Raspberry Latte from Barefoot. Little Amsterdam offers many options including Ginger Beer (Cans) (250ml) and Elderflower Presse (Cans) (250ml). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Large Fresh Mint Steeper and Fresh Mint Steeper from . Leon offers Big Society and Brooklyn Lager 5.2% 355ml.

Nearby Sample Menus

Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Battered Fish served with Chips or Vegetables £5.50
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Grilled Pork Sausage served with Chips or Vegetables £4.95
Chicken Nuggets served with Chips or Vegetables £4.50
Grilled Chicken served with Chips or Vegetables £4.50

BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Benedictine £2.25
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
RAITHA (Cucumber & Yoghurt) £1.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
SABJI BIRYANI (Mixed Vegetables) £7.95
Vanilla or Chocolate ice cream £2.95

Hand Cut Chips £3.00
Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Homemade Red Cabbage Coleslaw £1.50
Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Choose any 3 for £11.00
½ Roast Chicken -
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Garlic Ciabatta £2.50

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Blueberry & white chocolate cheesecake £5.50
Mussels cooked in white wine, cream and garlic sauce £6.95
Mixed Salad £2.75

Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Lamb Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Coconut Rice £3.95
Clear Bean Curd Soup £5.95
- Clear Bean curd and vegetable soup.
Beef Stir-Fried with Chilli Oil £10.50
- Stir-fired with chilli oil, onion, red and green pepper.