Punjabi Dhaba in Glasgow Menu

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Punjabi Dhaba in Glasgow has no menu available, but can choose from many other options such as Egg, Cheese & Tomato Croissant or Cheese & Tomato Toast from Eat.. Howies Restaurant Scottish Cuisine offers many options including Diet Coke and Coke. Village Curry House includes a wide range like Rubicon or Diet Irn Bru. Lemonade 1.5L and Diet Coca Cola 1.5L from . Monza Pizza offers Goulash Restaurant and Ginger Beer (0.33L).

Nearby Sample Menus

Bread Basket, Oil and Balsamic £1.95
Home Made Meatballs and Bolognaise with Mozzarella £10.95
King Prawns and Mussels with Kalamata Olives, Onions and Capers in Tomato Sugo with Spaghetti £10.95
Chicken Breast, Goats Cheese and Spinach with Basil Pesto £11.25
Crab Bruschetta with Lemon Ailoi, Chilli Oil and Rocket £5.45
Salt and Pepper Calamari, Lemon Aioli -
Penne Arrabiata in a Fiery Roman Sauce with Kalamata Olives and Torn Basil £7.65
Spicy CalabrianN'Duja Sausage Cooked 'Al Forno' with Fusilli -

Morcilla £4.75
- Braised Spanish black pudding with apple & onion chutney.
Ensalada Tinto (G/F) £3.95
- Dressed mixed leaves goats cheese, walnuts, celery and apple.
Tarta de Queso £5.50
- Homemade fruit cheesecake in season.
Tortas de Cangrejo £4.75
- Homemade crab cakes, coriander & lime served with spicy mojo sauce.
Hamburguesas Tinto £5.50
- Mini hamburgers 1) beef with ham and cheese 2) beef with caramelised onion.
Tarta de Santiago £4.75
- Famous Spanish almond tart.
Paella de Marisco (GF) £21.00
- Mixed seafood with lemon.
Ensalada Rusa (GF) £3.95
- Potato salad & vegetables in a light mayonnaise dressing.

Pilz Schnitzel £11.50
- Garlic and thyme breaded mushrooms with braised red cabbage and warm German potato salad. V.
Munich Red Toasted
- 330ml bottle of Munich Red, winner of Best Lager at The 2019 Scottish Beer Awards. 4.9% abv Premium Red Lager. Caramel
Currywurst £3.00
- Traditional German curry sauce. V.
Nürnberger £12.50
- Small Bavarian sausages served with spring onion mash, gravy and sauerkraut.
Prosecco £8.45
- 20cl bottle of Mionetto Prosecco DOC Treviso. 11% abv.
Jäger £3.00
- Rich mushroom sauce.
Squash and Lentil Frikadellen £10.50
- Squash and puy lentil patties with garlic oil mash and roast pepper sauce. V+.
Zigeuner £3.00
- Pepper and paprika sauce.

CHicken Tikka Masala £11.90
Vegetable Bhoona £5.50
Chicken Tikka Chasni £10.95
Mixed Pakora £5.25
Butter Chicken (Punjabi) £12.95
Peshwari Naan Bread £3.25
Mushroom Pilau £2.95
Garlic Chilli Chicken (South India) £12.95

Avocado & Basil Baguette N/A
Coconut Pot N/A
Scottish Smoked Salmon N/A
High Fibre Muffin N/A
Falafel & Halloumi Hot Wrap N/A
Chicken Raita Salad Wrap N/A
Pure Pret Still - Lemon Aid N/A
Hansel, the Gingerbread Snowman N/A

Falafel Burger - in a sesame bun served with side salad and homemade chips £7.10
Choose from tortilla wraps, salad or wholemeal toasted bread with BLT, veggie bacon, lettuce, tomato and homemade mayo £4.95
Pizza Toppings - Mushroom, Onion, Peppers, Rocket, Tomato, Jalapeno, Sosage, Veggie Bacon, Meatball, Olives, Feta, Extra Mozzarella N/A
Lebanese Potato Harra - fried in red pepper, chilli and coriander £4.25
The Note Salad - leaves, carrot, beetroot, red onion, cucumber, chickpeas and seeds. Served with a lemon and parsley gremolata dressing £3.50
Lebanese Breakfast - with potato harra, fried halloumi and toasted pitta. £7.50
Homemade soup £2.70, with bread: 50p
Sweet Potato Fritters - with green chillia and garlic tzatziki £4.25

Broccoli & Stilton Quiche £7.95
- A classic quiche of broccoli & stilton served with chips and side salad.
BTL White Wine £9.95
Bangers & Mash £8.95
- Sausages with mash accompanied by seasonal vegetables, smothered in a rich onion gravy.
Haggis Neeps & Tatties £7.95
- Traditional Scottish haggis served with peppery neeps and creamy mashed potatoes accompanied with a whisky sauce.
Southern Fried Chicken Goujons £4.75
- Accompanied by side salad & lemon mayo.
Katsu Chicken Curry £9.95
- Breaded crispy chicken served on a bed of rice with a mild curry sauce with naan bread on the side.
Fish & Chips £8.95
- Beer battered fillet of haddock served with peas or salad, chips & tartare sauce.
Gammon Steak & Chips £8.95
- Gammon steak served with fried egg or pineapple, accompanied by chips & peas.

Choose Your Own Dozen £18.45
- Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
Sharer Dozen Bundle (5 sharer dozen) £69.80
- Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
Choose Your Own & Original Glazed Double Dozen £27.45
- Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
Sharer & Original Glazed Double Dozen £26.45
- Sharer Dozen plus Original Glazed Dozen, the perfect mix.
Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
- Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
Office Drinks (x12) Selection Bundle £20.00
- 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.
Sharer Dozen £17.45
- Sharer Dozen, a selection of our best selling doughnuts
Original Glazed Dozen £14.95
- 12 Original Glazed doughnuts, the Original and arguably the best.

Tedesca £10.95
- Tomato sauce, mozzarella, Wurstel sausage, paprika fries, bacon and fresh chillies.
Cipolla BBQ £12.95
- BBQ base, mozzarella, cajun chicken, sun-blush tomatoes, red onion and fresh chillies.
Spaghetti con Polpette £9.95
- With our tomato sauce, homemade meatballs and parmesan.
Spaghetti Bolognese £9.75
- With our special bolognese sauce made with beef and gresh vegetables, enriched with red wine and finished with parmesan.
Pollo Picante £9.95
- Tomato sauce, mozzarella, chicken and fresh chillies.
Risotto Funghi £9.50
- Risotto rice tossed with mixed mushrooms and cream, finished with butter and parmesan.
Penne Salmone £12.95
- With salmon and peas in a creamy white wine sauce.
Risotto Pescatora £13.95
- King prawns, mussels, clams and squid in a white wine, garlic & chilli sauce tossed with risotto rice, finished with butter and parmesan.