Olio On The Green in Essex Menu

Olio On The Green in Essex has no menu available, but can choose from many other options such as Rooibos Crème Latte or Chai Latte from Tasty Bolle Cafe. Face Food offers many options including Dr Pepper and Water. Verdi's Trattoria includes a wide range like Bottled Water or Sprite. Still Water 50cl and Sparkling Water 1L from . Rice and Spice Indian Takeaway offers Yonca Catering and Banana.

Nearby Sample Menus

Balti King (sample menu)
  • Balti King Prawn £6.15
  • Tandoori King Prawn Massalla £7.50
  • Fried Rice £1.65
  • Scampi & Chips £4.50
  • Chicken Garlic £4.65
  • Balti Chicken & King Prawn £7.10
  • Chicken Tikka Chilli Massalla £5.45
  • Balti Lamb Tikka Bhuna £5.45
Wing Wah (sample menu)
  • Peking Style Spare Ribs -
  • Congee with Mixed Seafood & Meat -
  • Crab Meat & Sweet Corn Soup -
  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • *Fruity Moss -
  • Mixed Seafood Udon Noodle Soup -
  • Fresh Orange -
  • Roasted Turkey with BBQ Sauce -
Tayaba (sample menu)
  • Oreo £4.95
  • Buffalo Wings £7.00
    • Authentic American fried hot double wings served with a blue cheese dip.
  • Szechuan Wings £7.00
    • Fried double wings coated in a Szechuan tangy and spicy sauce.
  • Americano £2.75
    • Sugar and creamer option available.
  • Mounty Burger £9.50
    • Served in an artisan brioche bun. Buttermilk fried chicken, topped with maple beef bacon, maple mayo, red onions, cheddar cheese, and lettuce.
  • Garlic Butter Fries £4.50
    • Skin on fries tossed in garlic butter with a sprinkling of parmesan.
  • Dirty Rice £4.50
    • Fluffy basmati seasoned rice with peppers and red onions.
  • Churros £5.00
    • 4 deep fried churros with lashings of rich chocolate sauce & dusted with cinnamon & icing sugar.
Kings Head (sample menu)
  • New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95
  • Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
  • Homemade Fish Fingers and Tartare Sauce £4.95
  • Free Range Egg Mayonnaise and Cress (V) £4.95
  • Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
  • Banderillas - marinated olives wrapped in anchovy fillets £3.95
  • Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
  • 10oz Rib Eye Steak - served with roast beef tomato, flat mushroom and a choice of fries, hand cut chips, or mixed salad £16.95
Saffron (sample menu)
  • Mint Tea £1.95
  • Royal Salute £6.95
  • Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
  • BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
  • MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
  • -- --
  • Southern Comfort £2.25
  • Baileys £2.25
Langthong Thai Restaurant (sample menu)
  • Pha Phed Pet Yang (Duck with Chilli) £13.95
    • Stir fry boneless roasted duck with chilli, herbs and spices.
  • Tom Kha Kai (Chicken Coconut Soup) £5.55
    • A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
  • Kai Pad Pik Tai Dam £9.75
    • Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
  • Tao Hu Prio Wan £8.95
    • Stir fried sweet and sour fresh bean curd Thai style with vegetables.
  • Kao Pad £3.50
    • Egg fried rice.
  • Kai Pad Metmamuang £9.75
    • Stir fry chicken with cashew nuts, spring onions and dried chillies.
  • Goong Pad Phed (Spicy) £11.95
    • Stir fried king prawns with chilli paste, bamboo shoots, vegetables and fresh sweet basil.
  • Tom Yum Hed (Spicy) £5.45
    • Hot and spicy mushroom soup cooked with Thai herbs and spices.
Prezzo Plc (sample menu)
  • Spaghetti Bolognese £10.65
    • Traditional beef Bolognese with tomato and red wine sauce. Gluten free option available
  • Peroni Nastro Azzurro 660ml (5.1% ABV) £6.75
  • Pepsi Max 330ml £2.85
  • Vegan Aubergine Penne (V) (VG) £11.10
    • Marinated aubergine in a pomodoro sauce. Vegetarian and vegan. Gluten free option available
  • Penne Gorgonzola £11.95
    • Chicken, leeks, tenderstem® broccoli and pancetta in a creamy gorgonzola sauce. Gluten free option available.
  • Chicken Caesar Salad £11.55
    • Served with garlic bread. Gluten free option available
  • Acqua Panna Still Water 1 litre £3.70
  • Caprese Salad (V) (GF) £5.85
    • Tomato and creamy burrata cheese with basil pesto and balsamic glaze. Vegetarian. Gluten free
Outback Steakhouse (sample menu)
  • Mac Brats £8.95
    • The ultimate comfort food, our Classic burger stuffed with macaroni cheese and onion rings. Celery, Gluten, Eggs, Milk, Mustard, Soya.
  • NY Cheesecake £5.45
    • Served with strawberry compote. V, Gluten, Eggs, Milk.
  • Banana £3.95
  • Desperados 330ml Bottle £4.25
  • Peanut Butter £3.95
  • Karaage Chicken £5.95
    • Karaage chicken thigh chunks served on a bed of mixed leaves, with a soy and sweet chilli dipping sauce and kimchi slaw. Gluten, Eggs, Fish, Milk, Sesame, Soya, Sulphites.
  • 1/2 Rack £11.95
    • Celery, Gluten, Soya, Sulphites.
  • Meaty Nachos £9.45
    • House nachos plus pulled pork (GFM, Milk, Mustard), pulled brisket (Gluten, Fish, Milk, Mustard, Soya) or classic chilli (Fish, Milk, Mustard).
Anchor Inn (sample menu)
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • Adults All 3 Courses £10.00
  • Chips £1.10
  • - Tuna £3.95
  • Side Salad £1.00
  • Cheesy Chips £1.50
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Beans 50p
Bogaz (sample menu)
  • Mantarli Tavuk £16.00
    • Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
  • Karni Yarik £16.00
    • Aubergine, minced lamb, onions, mixed peppers topped with cheese.
  • Diet Coke (330ml) £2.00
  • Asparagus £7.00
    • Sauteed in butter and served with garlic yoghurt.
  • Halloumi & Sucuk £8.50
    • Halloumi & Turkish sausage.
  • Lamb Chops (2 Pieces) & Lamb Ribs (4 Pieces) £18.00
  • Blaze Special with Hot Mixed Mezze £55.00
    • Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
  • Tiger Prawns £23.00
    • Marinated in wine & garlic butter sauce.
Nandos Chickenland (sample menu)
  • Long Stem Broccoli
  • Macho Peas
    • Whole peas drenched in pea mash, parsley, mint and chilli.
  • PERi-PERi Chicken Gravy 1.25
  • Halloumi Sticks & Dip V $4.1
    • Five chunky sticks of grilled halloumi cheese with a chilli jam dip.
  • PERi-PERi Drizzle / Cheddar Cheese Chilli Jam each + 0.60
  • Burger
    • With lettuce and tomato
  • ●Choose your toppings:
  • S=On its own
Wimpy Restaurants Group (sample menu)
  • Bacon & Hashbrown Muffin £3.00
    • Hashbrown & a slice of bacon with an egg, a slice of cheese & ketchup served in a toasted muffin
  • Wimpy Special Sauce 500ml Bottle £2.95
    • The iconic Wimpy Special Sauce in a handy 500ml bottle for at home use.
  • Regular Chips £2.45
  • Sausages (2) Meal £4.55
    • 2 sausages served with chips or salad. Price includes a sugar-free sparkling drink or squash.
  • Bacon & Egg Muffin £2.40
    • A slice of bacon with an egg, a slice of cheese & ketchup, served in a toasted muffin
  • Vanilla £3.65
  • Sausage & Hashbrown Muffin £3.00
    • Sausage patty, hashbrown, free range fried egg, slice of cheese & ketchup, served in a toasted muffin
  • Gourmet Chicken Burger Meal £11.70
    • With your choice of drink and regular chips.
Broadway Grill (sample menu)
  • Quarter Pounder with Pineapple £4.90
  • 9. Beef 12" £10.40
    • Beef, mushrooms & onions.
  • Salad in Pitta £3.50
  • Coleslaw £2.00
  • 10. Eastern 9" £7.70
    • Sucuk, beef & peppers.
  • Shish Kebab - Medium £7.70
    • Lean, tender cubes of lamb skewered and grilled over charcoal.
  • 13. Meat Feast 12" £12.40
    • Ham, pepperoni, chicken, beef & sucuk.
  • 4 Nuggets, Chips & Drink £4.50
Elachi Indian Takeaway (sample menu)
  • Fentimas Elderflower £2.50
  • Falafels on Bed of Hummus (VG) £7.50
    • With rocket salad, couscous, feta cheese, sumac, tahini and flatbread (vegan).
  • Salted Caramel (GF) £2.50
  • Still Water £1.00
  • Roast Chicken & Avocado Salad (H) £8.00
    • With rocket salad, couscous, feta cheese, sumac, tahini and flat bread.
  • Double Chocolate (VG) (GF) £2.50
  • Halloumi & Mushroom, Hummus, Rocket Salad, Tahini (V) £5.50
  • Halloumi & Mushroom (V) £7.50
    • With hummus, rocket salad, couscous, feta cheese, sumac, tahini and flatbread.
Akash Tandoori (sample menu)
  • Meat £5.50
  • Meat £5.50
  • Prawn £5.50
  • - -
  • Chicken £4.55
  • Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
  • Peshwari Chicken £6.30
  • Balti Vegetable £5.30
Olio On The Green

Olio On The Green

location

Address

12-14 The Green, Writtle, Chelmsford CM1 3DU, UK

phone

Phone

01245424846

email

Email

None

clock

Opened hours

Sunday 12:00 - 18:00 Tuesday 12:00 - 14:3017:30 - 22:00 Wednesday 12:00 - 14:3017:30 - 22:00 Thursday 12:00 - 14:3017:30 - 22:00 Friday 12:00 - 14:3017:30 - 22:00 Saturday 12:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Child-friendly ,  Waitstaff

Location
12-14 The Green, Writtle, Chelmsford CM1 3DU, UK
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