Nectar Cafe in London Menu

Nectar Cafe in London has no menu available, but can choose from many other options such as Primitivo Della Puglia, Botromagno Puglia, Italy 14% Abv or Chianti Riserva Castellani, Italy 12.5% Abv from Piazza della Cucina. Che Cosa offers many options including Garlic Mayo and Hot Sauce. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Sizzling Cha Ca Fish (G) and Lotus Roots Stir Fried (G)(V) from . MOCKitchen offers Monsoon and salad and mint sauce..

Nearby Sample Menus

  • Extra Piece of Fried Fish £5.20
  • Wache (Rice Only) £5.20
  • Ewa Agoyin £6.50
  • Fanta (330ml) £1.30
  • Bitterleaf With Assorted Meat Only £13.00
  • Nigerian Schweppes (Bitter Lemon) (330ml) £2.60
  • Eba £3.90
  • Extra Piece of Assorted Meat £2.60
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • Chicken Nuggets served with Chips or Vegetables £4.50
  • Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
  • Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
  • Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
  • The Unrivalled Three Horseshoes Venison Burger Topped with Bacon & Mature Cheddar or Cropwell Bishop Stilton- Served with Chips, Salad & Homemade Tomato & Chilli Relish £10.95
  • Battered Fish served with Chips or Vegetables £5.50
  • Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
  • Curried Chicken £6.25
  • Salt Fish Fritter £1.25
  • Stewed Lamb £6.25
  • Ting (Can) £1.00
  • Fried Sprats (6) £1.25
  • Callaloo £2.00
  • Brown Stewed Chicken £6.25
  • Cow Foot £5.00
  • £6.95
  • BBQ Chicken Wings £12.95
    • Chicken wings topped in our own BBQ sauce.
  • Platter £14.95
    • Chicken wings, spare ribs and grilled tiger prawns.
  • Guacamole £2.95
    • Homemade guacamole.
  • Calamari £7.50
    • Herb sauteed calamari, lemon mayonnaise.
  • £12.95
  • The Vegan £9.95
    • Spicy quinoa burger, avocado pesto, chopped tomato salad, mint, parsley.
  • The Big Fish £9.95
    • Battered fried cod, shredded lettuce, tomato, tartar sauce.
  • Stir Fried Broccoli with Oyster Sauce (V) £6.85
  • Siu Loong Pau (Shanghai Dumplings) £7.45
    • Marinated pork & vegetables in rice pastry. 6 pieces.
  • Char Siu Buns (3) £6.95
    • Soft white buns with marinated BBQ pork fillings.
  • Crispy Seaweed £5.45
    • Crispy seaweed garnished with fish powder.
  • Pad Kee Mao £7.25
    • Wok fried flat rice noodles with fresh chilli, garlic, French beans & hot basil.
  • Mixed Vegetable Soup (V) £4.95
    • Clear soup with mange tout, bean sprouts, carrots, water chestnuts, baby mushrooms, Chinese mushrooms, baby corn, bamboo shoots & Chinese leaves.
  • Soya Sauce £1.85
  • Tod Mun Pla £6.65
    • Thai fish cakes served with sweet chilli sauce.
  • Eel Set £18.95
    • 4 unagi nigiri, 8 pieces eel and avocado roll, edamame.
  • Sashimi Tasting Set £13.50
    • 2 tuna sashimi, 2 salmon sashimi, 2 yellowtail sashimi.
  • Japanese Chili Oil £1.00
  • Salmon Set £19.20
    • 3 salmon sashimi, 5 salmon nigiri, 4pcs salmon avocado roll, edamame, goma seaweed salad.
  • Shime Saba (2pcs) £4.50
  • Avocado Inside Out Roll (8pcs) £6.95
  • Tofu Teriyaki £7.95
    • Fried tofu steak with teriyaki sauce.
  • Deluxe Sushi Set £20.95
    • Salmon nigiri, tuna nigiri, seabass nigiri, prawn nigiri, unagi nigiri, edamame, salmon sashimi 3 pcs, salmon avocado roll 4 pcs.
  • Duck & Soya Chicken 燒鴨油雞 £8.80
  • Stir Fried Roast Pork With Bean Curd 火腩豆腐 £6.80
  • Beans Curd Satay on Skewers with Peanuts Sauce (4)(P)(Spicy) 串豆腐 £6.00
  • Stir Fried King Prawn with Ho Fun 大蝦炒河粉 £8.80
  • Singapore Laksa (Spicy) 新加坡辣沙 £8.50
    • Prawn, squid & bean curd.
  • Stir Fried Chicken Satay (Hot) (N) 沙爹雞 £6.80
  • King Prawn Rice Noodles (Spicy) 大蝦炒米粉 £7.70
  • Stir Fired Mushroom 炒白蘑菇 £6.50
  • Spicy Chicken Wings £6.60
    • Crispy chicken wings tossed in chilli and garlic.
  • Massaman Curry £9.90
    • A thick, rich southern Thai curry made with cinnamon, stir anise, cumin and potatoes.
  • Chilli Cod £10.45
    • Slices of battered cod cooked in a dry red curry paste with bell peppers.
  • Seafood in Love £13.75
    • Stir fried seafood in a ginger and onion sauce, cooked with whiskey.
  • Bok Choy in Oyster Sauce £6.60
  • Ginger £9.35
    • Slices of your choice of protein stir fried with ginger, mushroom, spring onions and coriander.
  • Honey Grilled Chicken £9.35
    • Chargrilled chicken thighs marinated in Thai herbs and spices, served with sweet chilli sauce.
  • Island Calamari £7.15
    • Crunchy fried squid served with sweet chilli sauce.
  • ANTIPASTI -
  • Toasted nuts with ginger and chilli £3.00
  • - -
  • Lemon posset £5.00
  • DOLCI -
  • Halibut steak, warm Venere rice, with summer vegetables £21.00
  • Sardines marinated in Balsamic & orange zest, herb pan Brioche £6.50
  • VINSANTO occhio di Pernice with cantucci dipping biscuits £2.50 suppl £7.00
  • Lamb Spare Ribs £22.00
    • Grilled lamb spare ribs served with salad and rice.
  • Mutebbel £6.80
    • Pureed aubergine prepared with olive oil and garlic.
  • Mix Onion Salad £3.50
  • Chicken Shish £15.00
    • Skewers of seasoned chicken breast served with salad and rice.
  • Meat Mousakka £15.00
    • Minced lamb, carrot, aubergine and potatoes cooked with bechamel sauce, served with salad and rice.
  • Rice £4.50
  • Ayran (Yoghurt Juice) £1.50
  • Diet Coke £1.50
  • Coconut Rice £3.00
  • Tom Yum (G)(V) £5.50
    • Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
  • Spicy Mixed Nuts (N) £3.00
  • Salmon Red Curry (Spicy) £12.00
    • Lightly battered deep fried salmon fillet in red curry and Thai herbs.
  • Egg Fried Rice £3.00
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Fried Spring Rolls (V) £5.25
    • Deep fried rolls of vegetables and glass noodles, served with sweet chilli sauce.
  • PC Prawn Crackers £2.50
  • San Bernardo Mineral Water Sparkling 50cl £2.95
  • Corvo Bianco Salaparuta IGT 11.5% £25.60
    • Award-winning white from the Sicily region. Dry, elegant and intense with notes of ripe fruit.
  • Regina (V) (VG) £9.95
    • Vegan mozzarella, basil, tomato.
  • Saltimbocca Romana £16.95
    • Pan-fried best veal escalope, white wine, butter, Parma ham, sage with broccoli Trapanese.
  • Bosco (VG) £13.45
    • Porcini, chiodini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato.
  • Scoglio £14.95
    • Spaghetti, squid, mussels, prawns, Palourde clams, white wine, chillies, garlic and a dash of pomodoro.
  • Risotto Alba £14.65
    • Arborio rice simmered in white wine, asparagus, butternut squash, truffle cream, Parmesan, shallots, garlic.
  • Corvo Rosso Salaparuta IGT 13% £25.60
    • One of the oldest Sicilian wines to be produced. Dry, balanced and full-bodied.
  • Chicken Stew £4.99
    • Aubergine, yellow peppers, chopped tomatoes, wine, salt and pepper
  • Black Eye Peas, Spring Onion, Cucumber £4.25
  • Roast Chicken Breast £4.99
    • Marinated with mustard, yogurt, oregano, salt pepper, olive oil
  • Pastitsio, Greek Style Beef Lasagna £4.99
  • Peas £4.25
    • Chopped onions, chopped tomatoes, dill, olive oil, salt and pepper
  • Energy £4.20
    • Ginger, beetroot, celery and carrot
  • Combo Salad Box 4 £9.99
    • Poached Salmon, butter beans, potatoes and Greek salad
  • Meat Balls £4.99
    • Beef meatballs in tomato sauce
  • Basmati Rice £2.50
  • Water (500ml) £1.50
  • Marble Cake £2.50
  • Baklava £2.50
  • Houmous £3.95
    • Served with Moroccan bread.
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • 7up £1.50
  • Fries £2.50
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Spiced Veg Mango Chutney Flatbread Vg
    • Spiced vegetable fritter with cucumber, red cabbage, mango chutney and spinach in a flatbread.
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
Nectar Cafe

Nectar Cafe

location

Address

57 Jamestown Road, Triyoga Camden, London NW1 7DB, England

phone

Phone

02074833344

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
57 Jamestown Road, Triyoga Camden, London NW1 7DB, England
Similar Restaurants based on Cuisines