Naru restaurant in London Menu

Start 配菜 Start 配菜
  • Gunmandu 煎饺 (VO) £8.00
    • Pan-fried vegetable dumplings (6pcs).
  • Chicken Gunmandu 鸡肉煎饺 £8.50
    • Pan-fried chicken dumplings (6pcs).
  • Ebi Gunmandu 虾仁煎饺 £10.00
    • Pan-fried prawn dumplings (6pcs).
  • Seaweed Spring Roll 炸紫菜卷 (VO) £8.50
    • Glass noodle roll in seaweed (5pcs).
  • Dakgangjung 辣炸鸡丁块 £10.00
    • Deep fried crispy chicken with light soy & red wine sauce.
  • Haemul Jeon 海鲜葱饼 £12.00
    • Korean style seafood and spring onion pancake.
  • Kimchi Jeon 泡菜葱饼 (VO) £11.50
    • Korean style kimchi pancake.
  • Japche 炒粉条 (VO) £11.00
    • Potato noodles with vegetables cooked in soy sauce.
  • Tteokbokki 辣炒年糕 (Spicy) £12.00
    • Rice cakes and vegetable simmered in spicy sauce.
  • Rabokki 辣炒年糕泡面 (Spicy) £15.50
    • Ramen noodle, rice cakes and vegetable simmered in spicy sauce.
  • Prawn Tempura 鲜虾天妇罗 £16.50
    • Deep fried king prawns in egg batter.
  • Ojingeo-Twigim 炸鱿鱼 £8.50
    • Deep-fried calamari.
  • Kkansho Saewoo 糖醋炸虾 £15.00
    • Sweet & sour prawns.
Main 主菜 Main 主菜
  • Yangnyeom Chicken 韩式 调味炸鸡 (Spicy) £17.00
    • Fried chicken coated with sweet, tangy sauce.
  • Ojingeo Bokkeum 辣炒魷鱼 (Spicy) £14.00
    • Spicy stir-fried calamari and vegetables.
  • Kimchi Dwaeji Bokkeum 炒泡菜猪肉 (Spicy) £16.00
    • Spicy stir-fried pork and kimchi.
  • Saewoo Bokkeum 炒虾仁 (Spicy) £20.50
    • Spicy stir-fried prawn and vegetable.
  • Salmon Teriyaki 三文鱼排 £16.00
    • Grilled salmon with seasoned teriyaki sauce.
  • Jangeo Gui 烤鳗鱼 £20.00
    • Grilled eel marinated in soy sauce.
  • Naru Bossam 菜包肉 £17.50
    • Slices of poached pork braised in special house sauce.
  • Galbi Jjim 炖排骨 £20.00
    • Braised beef ribs with radish, mushroom & jujube.
  • Dak Doritang 辣味炖鸡 (GF) (Spicy) £18.00
    • Chicken & vegetable in spicy sauce.
  • Dubu Kimchi 炒泡菜佐豆腐 (GF) £18.00
    • Steamed sliced tofu with pan fried pork & kimchi.
  • Mapa Tofu 麻婆豆腐 (VO) £13.50
    • Stir-fried tofu & vegetable with spicy sauce or soy sauce.
Korean Soup 汤 (With Rice) 米饭 Korean Soup 汤 (With Rice) 米饭
  • Sundubu Jjigae 嫩豆腐汤 (GF) (Spicy) £13.00
    • Spicy soft tofu & seafood stew.
  • Kimchi Jjigae 泡菜汤 (GF) (Spicy) £13.00
    • Spicy kimchi, tofu and pork stew.
  • Yukgejang 辣牛肉汤 (Spicy) £14.50
    • Spicy beef, vegetables and egg soup.
  • Ttukbaegi Bulgogi 砂锅炒牛肉 £19.00
    • Marinated beef bulgogi in an earthenware pot.
Korean Soup 汤 (Without Rice) 没饭 Korean Soup 汤 (Without Rice) 没饭
  • Manduguk 饺子汤 (VO) £13.00
    • Dumpling soup.
  • Samgaetang 参鸡汤 (GF) £22.00
    • Whole young chicken with ginseng, garlic & jujube soup.
Rice And Noodles 米饭和面条 Rice And Noodles 米饭和面条
  • Dolsot Bibimbap 石锅拌饭 £14.50
    • Steamed rice with (beef/chicken/pork/tofu/seafood), egg & vegetables in a hot stone bowl.
  • Kimchi Bokkeumbap 泡菜炒饭 (VO) (GF) (Spicy) £12.00
    • Fried rice with kimchi.
  • Jangeo Dudbap 鳗鱼盖饭 £22.00
    • Grilled eel, vegetables with steamed rice.
  • Chicken Udon (Soup/Dry) 炸鸡乌冬面 (汤面/炒面) £14.00
  • Vege Udon (Soup/Dry) 蔬菜乌冬面 (汤面/炒面) (VO) £14.00
  • Kimchi Udon (Soup/Dry) 泡菜乌冬面 (汤面/炒面) (VO) (Spicy) £14.00
  • Beef Udon (Soup/Dry) 牛肉乌冬面 (汤面/炒面) £15.50
  • Jjambong 海鲜炒码面 (Spicy) £16.50
    • Noodles in spicy soup with seafood and vegetables.
  • Naengmyeon 冷面 (VO) £14.00
    • Buckwheat noodles in chilled broth.
  • Bibim-naengmyeon 拌冷面 (VO) (Spicy) £14.00
    • Cold buckwheat noodles with vegetables and spicy sauce.
  • Haemul Bokkeum Udong 海鲜炒面 (Spicy) £16.50
    • Stir-fried udon & seafood with spicy sauce.
Korean BBQ 韩式 烤肉 Korean BBQ 韩式 烤肉
  • Beef Bulgogi 炒牛肉 £17.00
    • Sliced & marinated beef.
  • Dwaeji Bulgogi 炒猪肉 (Spicy) £16.00
    • Seasoned & marinated pork with spicy sauce.
  • Dak Bulgogi 炒鸡肉 (Spicy) £16.00
    • Sliced & marinated chicken with spicy sauce.
  • Beef Kalbi 牛排 £18.00
    • Seasoned & marinated beef ribs.
  • Osam Bulgogi 炒鱿鱼五花肉 (Spicy) £17.50
    • Spicy hot pan fried calamari & pork belly with vegetables.
  • Samgyopsal 五花肉 (GF) £16.00
    • Sliced fresh pork belly.
  • Haemul Gui 烤海鲜 (魷鱼, 虾,扇贝,贻贝) (Spicy) £21.50
    • Assorted seafood(calamari, prawn, scallop, mussel) BBQ.
Casserole 火锅 Casserole 火锅
  • Kimchi Dumpling Jeongol 泡菜饺子火锅 £40.00
    • Pork, dumpling & kimchi casserole hot pot.
  • Kimchi Bulgogi Jeongol 泡菜烤肉火锅 £42.00
    • Kimchi & beef bulgogi casserole hot pot.
  • Budae Jjigae 火腿肠锅 £43.50
    • Soup with kimchi, ham, sausage & noodles.
  • Haemultang 海鲜汤 £54.00
    • Spicy soup with seafood, whole octopus & vegetable.
Side 小菜 (VO) Side 小菜 (VO)
  • Sangchu 生菜 £4.00
    • Fresh lettuce.
  • Gim 紫菜 £3.00
    • Grilled crispy seaweed.
  • Steamed Rice 米饭 £3.50
    • Black & white rice.
  • Kimchi 泡菜 (Spicy) £4.50
    • Pickled spicy cabbage.
  • Oymuchim 凉拌黄瓜 £4.50
    • Fresh sliced cucumber salad.
  • Modum Namul 什锦 蔬菜 (生菜) £8.00
    • 3 kinds of assorted seasoned vegetables.
Soft Drink Soft Drink
  • Coca Cola £3.00
  • Diet Coke £3.00
  • Sprite £3.00
  • Rice Punch £4.00
  • Milkis £4.00
  • Cocopalm(Peach) £4.00
  • Morning Rice Drink £4.00
  • Soda £4.00
    • Grapefruit or melon.
  • Pear Juice £4.00
  • Korean Green Grape Juice £4.00
  • Ginger Ale £3.50
  • Bitter Lemon £3.50
  • Still Water £3.00
  • Sparkling Water £3.00

Nearby Sample Menus

Lime Cafe (sample menu)
  • Bacon £2.20
  • Tinned Tomatoes £0.95
  • Cheese £2.00
  • Cheese Salad £6.50
  • Liver, Bacon, Onion £3.40
  • Kipper £2.60
  • 2 Slices Bread £0.70
  • Egg £0.70
Eat Tokyo (sample menu)
  • Salmon and Tuna Don £10.80
    • 4 Pieces each. Salmon and tuna with sushi rice.
  • Sushi Bento £12.00
    • Salmon avocado roll, 1 tuna, 1 salmon, white fish nigiri, mix leaf salad, goma wakame.
  • Rice £2.00
    • Steamed rice.
  • Cucumber Roll £2.20
    • Cucumber.
  • Salmon Teriyaki Bento £8.50
    • Salmon teriyaki, chicken karaage, edamame, tomato, broccoli, seafood siu mai, menma.
  • Yellowtail Sashimi £8.80
  • Sea Bass Sashimi £5.00
  • Tuna Nigiri £5.00
Spice Island Indian Restaurant (sample menu)
  • Tandoori King Prawn Shashlik £12.50
    • Pieces of king prawns flavored with special spices and onion, tomatoes, capsicum, and mushrooms cooked in the tandoori.
  • Dal Tarka (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Mixed Vegetable Bhaji Curry (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Lime Pickle £0.70
  • Prawn Methi £6.50
    • Medium strength, consisting of garlic, dry methi leaf, and other finely selected herbs.
  • Plain Raitha £1.50
  • Lamb Medium Curry (Spicy) £5.95
    • Medium spiced dishes.
  • King Prawn Balti (Spicy) £10.95
    • Fairly hot or medium hot.
Thai Corner Cafe (sample menu)
  • Tod Man Pla £5.50
    • Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
  • Pad Krapow £8.25
    • Stir fried choice of meat with hot basil leaf, red and green pepper, garlic, chilli, onion and oyster sauce.
  • Choo Chee £10.75
    • Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
  • Steamed Thai Fragrant Rice £3.00
  • Pad Park £7.95
    • Seasonal vegetables stir fried with garlic, chilli and oyster sauce.
  • Fried Tofu £4.95
    • Deep fried tofu served with sweet chilli coriander sauce.
  • Priew Warn £7.95
    • Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
  • Mixed Starter £11.95
    • A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
Pret A Manger (U.K.) (sample menu)
  • Halloumi & Red Pepper Toastie N/A
  • Pure Pret Still - Mandarin & Lychee N/A
  • Orange & Cardamom Milk Chocolate Bar N/A
  • Roasted Vegetable & Feta Salad N/A
  • Sea Salt & Organic Cider Vinegar Crisps N/A
  • Blueberry Probiotic Yoghurt Drink N/A
  • Tuna Melt Toastie N/A
  • Apple Cake Slice N/A
Asorock Express (sample menu)
  • Medium Meat Rice Meal £6.00
    • Any type of rice and any type of stew with 2 pieces of meat
  • Malt £2.00
  • Nigerian Guinness £3.50
    • 325ml.
  • Okele Meal Meat £7.00
    • With a choice of any two meat.
  • Medium Meat Yam Pottage Meal £6.00
    • Any type of stew with 2 pieces of meat
  • Medium Fish Rice Meal £6.00
    • Any type of rice and any type of stew with 1 piece of fish
  • Beef £1.00
  • Origin £5.00
Akbar Tandoori (sample menu)
  • Flaky Paratha £1.90
    • Crispy unleavened bread.
  • Canned Drinks £1.00
  • Razolla £7.00
    • Diced lamb cooked with dry red chilli and yogurt in special sauce.
  • Mulligatawny Soup £3.50
  • Muglai £7.00
    • Chicken or lamb cooked with minced meat blended in mild spices with nuts and flavoured herbs garnished with egg.
  • Mushroom £3.50
  • Vindaloo £5.00
    • Very hot, highly spiced in rich sauce.
  • Bhuna £5.00
    • Mild spice in dry sauce.
A'la Pizza (sample menu)
  • Spicy Rice £2.99
  • Chicken Burger £2.99
  • Peri Peri Grill Chicken 1/4 £2.99
  • Chicken Tikka (4) £2.99
  • Any Two 15" Pizza £19.99
  • Tandoori Special Pizza £3.99
    • Chicken tikka, mushroom, sweet corn, pepper.
  • Tandoori Chicken Masala £7.99
  • Bombay Aloo £2.99
Golden Phoenix (sample menu)
  • Roast Pork Fried Rice (E) 叉燒炒飯 £4.30
  • Beef Curry (Mild Spicy) 咖哩牛肉 £5.20
  • Beef with Ginger & Spring Onion 姜蔥牛肉 £5.30
  • Malaysian Sambal King Prawns (Mild Spicy) (C) 馬來西亞風味大蝦 £6.10
  • Satay Roast Duck (N) 沙嗲燒鴨 £5.90
  • For 2 Persons 二人餐 £19.50
    • Mini vegetable spring rolls (10), barbecue spare ribs, beef with green pepper in black bean sauce (mild spicy) (s), sweet & sour chicken (e), special fried rice (2) (e).
  • Thai Vermicelli (Mild Spicy) 泰式米粉 £4.60
  • House Special Chow Mein (C) (With Sauce) 招牌炒麵（濕） £5.80
    • Large
Bengal Classic (sample menu)
  • Rowshon £7.95
    • Chicken or lamb cooked in garlic, fresh tomatoes, green pepper & fresh coriander Medium hot sauce.
  • Plain Rice £2.25
    • Boiled white rice.
  • Shami Kebab £3.95
    • Minced lamb lightly fried in pan with butter.
  • Peshwari Naan £2.75
    • Stuffed with sultana & almonds.
  • Murgh Chaat £4.95
    • Cube of chicken, peppers & tomatoes mixed with special chaat masala.
  • Saag Aloo £3.95
    • Fresh spinach & potatoes.
  • Onion Naan £2.75
    • Sprinkled with diced onions.
  • Daal Sambar £7.95
    • Mixed vegetable cooked with lentils flavoured with garlic & butter.
Caphe Guests (sample menu)
  • Wok Fried Mixed Vegetable £8.30
    • Choose from one of the following: diced garlic (v), oyster sauce or fried tofu (v)
  • Coke Can (0.33cl) £2.20
  • White Peach Fruity Milk (Contain Fresh Milk) £3.80
  • Coconut Rice (V) £4.35
  • Wok Fried Flat Noodles (Ho Fun) Noodles £8.75
    • Choose from one of the following options below: mixed vegetables (v), chicken, tofu (v), beef, king prawns or mixed seafood.
  • Summer Roll Peanut Sauce £2.00
  • Fanta Orange Can (0.33cl) £2.00
  • Fresh Chilli £1.80
Food Filosophy (sample menu)
  • Combo Salad Box 4 £9.99
    • Poached Salmon, butter beans, potatoes and Greek salad
  • Green Beans £4.25
    • Chopped onions, chopped tomatoes, olive oil, parsley, salt and pepper
  • Spinach & Rice £4.25
    • Chopped onions, rice, olive oil, salt and pepper
  • Orzo In Tomato Sauce £4.25
  • Milky £4.20
    • Honey, banana and avocado
  • Energy £4.20
    • Ginger, beetroot, celery and carrot
  • Combo Salad Box 2 £9.99
    • Chicken breast, green beans, peas and Greek salad
  • Roast Chicken Breast £4.99
    • Marinated with mustard, yogurt, oregano, salt pepper, olive oil
Cafe Dee Eltham (sample menu)
  • Baked Beans £1.20
  • Tuna Mediterranean £8.45
    • Tuna, olive oil, drizzled with lemon juice and parsley.
  • Scrambled Eggs on 2 Toast £4.55
  • Coleslaw £7.50
  • Cheese & Onion £4.80
  • BBQ Burger £7.75
    • Aberdeen Angus burger, crispy bacon, cheese and salad, topped with smokey BBQ sauce in a brioche bun.
  • Eggs Benedict £8.95
    • Honey roast ham served on brioche bun, topped with 2 poached eggs and hollandaise sauce.
  • Side Salad £4.50
Bonne Bouffe (sample menu)
  • Beef Teriyaki & Crispy Boiled Egg £12.50
  • Steamed Rice £2.50
  • Prawn Katsu and Salmon Teriyaki £12.90
  • Waimea Estate Pino Nior (13%) NZ £32.50
  • Custard Dorayaki £3.00
  • Pork Katsu Set £12.50
  • Tuna Sashimi £8.00
  • Gyoza £6.50
Chasing Dragon (sample menu)
  • Soy Sauce £0.90
  • Spare Ribs in Sauce £5.30
    • Regular or large portion available.
  • Beef Chow Mein £4.40
  • King Prawn Curry £5.70
    • Spicy.
  • King Prawn with Ginger and Spring Onion £5.70
  • King Prawn in Black Bean Sauce £5.70
    • Spicy.
  • Fried Crispy Chicken in Curry £5.30
    • Spicy, Vegetarian.
  • Mixed Platter £9.50
    • Skewered satay chicken (2), king prawn balls (4), barbecue spare ribs (2), sesame prawn toast (4), crispy seaweed, mini vegetable spring rolls (4), sweet chilli sauce (1).
Naru restaurant

Naru restaurant

location

Address

London WC2H 8EG 230 Shaftesbury Avenue, London WC2H 8EG, England

phone

Phone

02073797962

email

Email

info@narurestaurant.com

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Korean , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
London WC2H 8EG 230 Shaftesbury Avenue, London WC2H 8EG, England
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