M.T. Bellies in Ipswich Menu

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M.T. Bellies in Ipswich has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. Bill's offers many options including Rosé Garnacha Rosado and Red Tempranillo Garnacha. Aqua Eight includes a wide range like Stir Fry Fillet Beef Ho Fun or Phad Thai Noodles. Cannonau – Sardinia, Italy and Cesari Amarone Classico Superiore – Veneto, Italy from . Tao offers Anchor Inn and Child All 3 Courses.

Nearby Sample Menus

Spatchcock poussin, sweet lemon & thyme glaze £13
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Steamed spiced apple sponge, calvados custard £5
Dark chocolate fondant, mint ice cream £6.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Veal escalope, Cumberland sauce £14

Brie & Cranberry £5.65
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Liqueur Coffee £4.10
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Soup of the day £4.75
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Double your burger £1.50

Rio £1.00
- 0.33 L.
Donner Burger £4.00
- Quarter pounder with donner meat.
Yazoo £1.00
J2O £1.50
Cherry Coca Cola £1.00
- 0.33 L.
Donner Kebab £5.00
- Dish of specially prepared lamb, roasted on an oven spit & served in pitta bread with salad.
Veggie Burger £2.50
Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Potato wedges, spiced tomato relish £3.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mini chocolate oranges £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Bowl of green olives, black provençale olives or mixed olives £2.95

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Home made sorbets £4.50
Mixed Salad £2.75
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75