Mr India in London Menu

Nearby Sample Menus

Keema Peas Bhuna £7.50
- Minced lamb.
Stuffed Paratha £2.75
- Vegetable.
Lamb Pathia £8.50
Madras Sauce £3.50
Saag Aloo £3.95
- Spinach & potatoes.
Mint Sauce £0.95
Mixed Vegetable Curry £3.95
Vegetable Pathia £7.95

Fried Onions £0.95
Beef Burger Chips & Egg £3.20
Egg & Bacon £2.70
2 Slices Crusty Bread £0.70
Fresh Smoked Haddock, Beans & Poached Egg £6.80
Sausage & Bacon £2.70
Stewed Beef, Peas & Mash & Carrots £6.80
2 Slices Bread £0.70

French 75 - Gin & sugar with a citrus twist, topped with champagne £8.50
Kir Royal - Cassis liqueur topped with champagne £8.50
Roast Jerk Chicken with Wilted Spinach & Coconut Rice £9.95
Pan Grilled Sea Bass with Braised Fennel & Slow Roasted Tomatoes £11.50
Spiced Potato Wedges with Basil Mayo £3.50
Grilled Lunza & Hallumi with Sun Blushed Tomato & Flat Bread £4.50
Sweet Thing - Vanilla vodka, strawberry liqueur & apple juice £7.00
Spring Rolls with a Sweet Chilli Dip N/A

Tom Kha £5.50
- A hot soup with galangal root, herbs, lemon juice, fish sauce and coconut milk.
Garlic Fried Rice £3.00
- Fried rice with garlic and olive oil.
Goong Pat Kao Pote Oan £9.90
- Whole prawns stir-fried with spring onions and baby sweet corn.
Plain Noodles £6.90
- Fried noodles with soya sauce, egg, spring onion and bean sprouts.
Pla Neung £18.90
- Steamed rice.
Satay £6.50
- Lean strips of marinated meat charcoal-grilled on bamboo skewers served with peanut sauce and cucumber relish.
Yum Neau (Thai Beef Salad) £11.50
- Grilled beef combined with onion, shallot, tomato, chilli, lime juice and lettuce.
Massaman Chicken £8.90
- A mild curry with onion, cashew nuts and potatoes.

Mozzarella Di Bufala - Buffalo mozzarella, salsa verde, fresh red chilli and focaccia croutons on the side. £4.75
Strada Sea Bass - Baked sea bass fillets, served with your choice of basil mash or salad. £13.95
Cherry and Ricotta Cheesecake - Juicy cherries and creamy ricotta cheese on a biscuit base. Served with berry coulis. £4.95
Green Beans £2.95
Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95
Cotto - Cotto ham and flat mushroom, black olives and fresh basil. £9.95
Focaccia - Warmed rosemary focaccia with a rich pomodoro dipping sauce. £3.95
Rosemary Lamb Shank - A slow-cooked lamb shank on mashed potato with a rich tomato, garlic, wine and rosemary sauce. £14.95

Weeping Tiger £11.55
- Thai style marinated beef steak sliced and served with sweet and spicy chilli sauce.
Honey Prawns £11.55
- Light battered jumbo prawns tossed in a sweet and sour honey sauce with cashew nuts thrown in.
Massaman Curry £9.90
- A thick, rich southern Thai curry made with cinnamon, stir anise, cumin and potatoes.
Island Calamari £7.15
- Crunchy fried squid served with sweet chilli sauce.
Steamed Rice £3.30
Tofu Pad Thai £8.80
- Famous curry made with fresh green chilli, coconut milk, Thai sweet basil, kaffir lime leaf with aubergines, bell peppers and bamboo shoots dropped in.
Pineapple Fried Rice £8.80
- Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.
Spicy Drunken Noodles £7.70
- Egg noodles tossed in soy sauce, chilli, garlic and Thai sweet basil with chicken.

Vindaloo £5.49
King Prawn Biryani £8.49
BBQ Tex Special Pizza £14.99
- BBQ sauce, chinese chicken, pepper red onion.
Sea Food Special Pizza £11.99
- Tuna, praw, fresh tomato.
Garlic Sauce Large £0.90
BBQ Grilled Wings (6) £2.99
Red Sauce Large £0.90
Korai £5.75

Naga Chicken or Lamb £6.50
- Chicken or lamb tikka prepared with green chilli sauce which is marinated in naga (chilli pickle) producing a mouth watering dish, served with onions and coriander.
Set Meal for 1 £14.50
- 1 starter, 1 main dish, 1 side dish, 1 rice, 1 naan bread and bottle of coke. With papadom, mint sauce and onion salad.
Mushroom or Garlic Fried Rice £2.95
Dall Soup £2.50
Capsila Chicken £6.50
- Tandoori chicken off the bone, cooked in medium to mild sauce with slices of green pepper and onion garnished with mushroom and egg.
Stuffed Naan £2.10
- Stuffed with fresh mixed vegetable.
Mixed Vegetable or Mushroom Biryani £5.95
Jalfrezi £4.50

Guanabana (Soursop) £3.00
Huevos Rancheros £5.00
- Scrambled egg with sausage and cheese.
Uva (Grape) £1.50
Chateaubriand al Whiskey £14.00
- Beef in loin in mushroom sauce.
Bandeja Paisa / Mini Paisa £13.00
- Beans, rice, crispy pork belly, chorizo, grilled steak, fried egg, cornbread fried plantain, salad, avocado.
Chicharon £5.00
- Crispy pork belly.
Torta de Cebolla (V) £2.00
- Onion quiche.
Pony Malta (Malt) £1.50

Stir Fried Mushrooms 炒蘑菇 £4.60
King Prawn Ho Fun (C) 大蝦河粉 £5.30
Aubergines in Spicy Sauce (Mild Spicy) (Ce) 香辣茄子 £5.20
Chicken Curry with Rice (Mild Spicy) 咖哩雞飯 £5.60
Beef with Black Pepper 黑椒牛肉 £5.30
Sweet & Sour Pork Hong Kong Style 港式古老肉 £5.30
Spicy Chicken Vermicelli (Mild Spicy) 辣雞米粉 £4.70
Beef in Spicy Sauce (Ce) 香辣牛肉 £5.30

Laab Gai (G)(Spicy) £7.95
- North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
Duck Curry (Spicy) £8.95
- Roast duck cooked in red curry paste, coconut milk with lychees, tomatoes and pineapples. Slightly sweet.
Steamed Rice £2.50
Salmon Red Curry (Spicy) £12.00
- Lightly battered deep fried salmon fillet in red curry and Thai herbs.
Sparking Water (750ml) £3.75
Panang Curry (V)(Spicy) £7.00
- This curry has a rich taste spicy and relatively dry. Panang curry paste cooked with coconut milk and garnished with shredded lime leaves.
Spicy Mixed Nuts (N) £3.00
Pineapple Fried Rice £10.25
- Fried rice with seafood, pineapple, raisins and cashew nuts.

12" Doner Pizza £10.99
- Lamb doner, red onion, green pepper and mushroom.
7Up £0.99
- 0.33L or 1.50L.
12" Vegetarian Classic (V) £10.99
- Onion, mushrooms, mixed pepper and fresh tomato.
Stuff Mushroom (10 Pieces) £2.99
10" Seafood £8.99
- Tuna, prawns, fresh tomato, black olive & anchovies.
Jumbo Platter £13.99
- 3 x mozzarella stick, 3 x jalapeno cream cheese, 3 x chicken strips, 4 x chicken nuggets, 6 x onion rings, potato wedges, mixed salad & any 3 sauces (dips).
18" Doner Pizza £15.99
- Lamb doner, red onion, green pepper and mushroom.
10" Vegetarian Deluxe (V) £8.99
- Red onion, fresh tomato, green pepper, spinach and black olive.

Masala £7.95
- The country's most popular dish, prepared with homemade almond & herbed yoghurt masala sauce.
Noorjahani £7.95
- Pieces of chicken or lamb marinated in aromatic spices & cooked in the tandoor, then garnished with tomatoes, onions & peppers in a medium hot thick sauce.
Garlic Mushroom £3.95
- Sliced mushrooms lightly spiced cooked in a thick garlic flavoured sauce.
Jalfrezi £7.95
- This wild combination is traditionally cooked in the villages using wild curry leaves, bay leaf, chopped red onion, peppers & tomatoes, topped with fresh green chillies.
Mushroom Bhaji £3.95
- Sliced mushrooms cooked with medium spices.
Chicken Sabzi £7.95
- Strips of chicken breast cooked in medium spices with various seasonal mixed vegetables.
Tandoori King Prawn Main £11.95
- Tenderly cooked king prawns flavoured with mixed spices.
Peshwari Naan £2.75
- Stuffed with sultana & almonds.

Grilled Halloumi Salad £10.35
- Served with hot pitta bread, drizzled with olive oil.
Chilli Con Carne £8.95
- Served with rice or chips.
Carrot Cake £3.95
Grilled Tomatoes £1.95
6oz Aberdeen Angus £6.45
- The classic served with salad and onions in a brioche bun.
Baked Beans £7.50
Cheese & Tomato £4.80
Cheese and Mushroom £7.75

Veggie Burger £10.00
- Mushroom, goat’s cheese, aubergine puree, chilli mayo.
Queen Olives (v) £3.50
Brisket Jam Nuggets £5.50
Fries (v) £3.50
Rib-Eye (250g) £19.50
- From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
Pear, Fennel & Dill Salad £5.50
Burger with Bacon, Hollandaise & Tomato Jam £10.00
Chimichurri £1.50

Mr India