Montaz in Newmarket Menu

Montaz in Newmarket has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Moss and Son The Bakers includes a wide range like Water or 7-up (0.33L). Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche from . Loch Fyne Restaurant offers The Alex and Liqueur Coffees - Irish, Seville, Parisian, Caribbe an, Calypso, Italian or Baileys.

Nearby Sample Menus

  • Spiced butternut squash & sweet potato crêpes £5
  • Latte £2.30
  • Deben mussels in Madeira & sorrel velouté, frites £11
  • Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
  • Soup of the day with crusty bread £4
  • Whole baked bream with fennel & grapefruit, parmentier potatoes £15
  • Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
  • Hot Chocolate £2.30
  • Cappuccino £2.35
  • Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
  • Red Wine & Mushroom £2.45
  • Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
  • Soup of the day £4.75
  • Ham & Cheddar £5.95
  • Brie & Cranberry £5.65
  • Chicken £4.65
  • Donner Roll £3.50
    • Donner in bun.
  • Chicken & Mushroom Pizza £9.00
    • Chicken & mushrooms.
  • Lucozade Cherry £2.00
    • 1 L.
  • Relentless Passion Punch £1.50
  • Margherita Pizza £4.50
    • Mozzarella cheese & tomato.
  • Cherry Coca Cola £1.00
    • 0.33 L.
  • Garlic Pizza Bread with Cheese £4.00
  • Lamb Shish Kebab £5.50
    • Cubes of fillet lamb marinated in olive oil, herbs & seasoning, cooked on a charcoal grill, served.
  • Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
  • Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
  • Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
  • Local cheese board served with chutney and fresh bread £6.50
  • Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
  • Fresh home-made chips £2.25
  • Mussels cooked in white wine, cream and garlic sauce £6.95
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Mixed Salad £2.75
Montaz

Montaz

location

Address

30 Old Station Road, Newmarket CB8 8DN, England

phone

Phone

01638665888

email

Email

None

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
30 Old Station Road, Newmarket CB8 8DN, England