Marmalade in Birmingham Menu

Marmalade in Birmingham has no menu available, but can choose from many other options such as Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from The Kings Arms. Wagamama offers many options including Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large). Balti Castle includes a wide range like - naan bread or set meal for one person. Extra Salsa and Extra Dips from . Tipu Sultan offers Wasabi and Ginger Sachet.

Nearby Sample Menus

  • 3. House Special King Prawns Skewers £13.50
    • deep fried king prawns skewer; sweet and spicy flavour
  • 26. Pak Choi Fried with chopped garlic £8.30
    • fried pak choi/Chinese cabbage with chopped garlic
  • 11. Kung Pao diced Chicken £8.90
    • fried sweet and spicy flavor and tender chicken meat sprinkled with crunchy peanuts, scallion/spring onion and sichuan chili peppers
  • 39. Stir-fried noodles with mixed vegetable and egg £7.50
    • stir-fried noodles with bean sprouts, shredded green and red bell pepper, shredded onion, scrambled egg
  • 9. Sautéed Sliced Lamb with Cumin £9.50
    • fried sliced lamb, shredded onion, sliced green bell pepper, sliced red bell pepper, scallion/spring onion, coriander; cumin flavour
  • 54. Plum syrup £2.50
    • 500ml bottle
  • 16. Sweet & Sour Spare-Ribs £8.90
    • fried pork ribs, peas; sweet-sour flavour
  • 23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
    • fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
  • Vegeterain Hot - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Fresh Green Chillies Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Regular Cheesy Fries £1.75
  • Burger Meal - Any of the above Burgers with Fries £2.75
  • Extra Toppings - Mushrooms, Sweetcorn ,Red Onions, Mixed Peppers, Olives, Pineapple, Jalapenos, Fresh Tomato,Green Chillies, Corrinader, Black Olives,Cheese Sml: £0.30, Med: £0.50, Lrg: 0.70, X Lrg: 0.90
  • Curly Fries Lrg £2.25
  • Cans 330ml £0.70
  • Vegetarian Pasta Large £3.25
  • Vegetarian Pepperoni - Fresh Tomato Sauce, Mozzarella , Mushrooms , Cheddar Cheese and Vegetarian Pepperoni. Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Salmon Ka Jhool £9.95
    • A famous Bengal speciality. Pan fried salmon steaks simmered in freshly ground spices, dill and a caramelised garlic sauce.
  • Achari Lamb £6.75
    • Fillet of lamb marinated in pickled spices simmered in slightly hot tangy sauce with balsamic vinegar.
  • Keema Pilau Rice £2.85
  • Chicken Tikka Bhuna £6.25
  • Jhal £6.75
    • A bangla version of chicken jalfrezi, prepared in a slightly hot red pepper sauce.
  • Makhani £6.75
    • Tandoor baked, prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander. A tastefully spiced and deliciously mild dish.
  • Punjabi Lamb Chops £3.75
    • Pieces of lamb on the bone marinated in spices.
  • Lemon Coriander Rice £2.85
  • Peppercorn sauce £1.95
  • Creamed horseradish £1.95
  • Duo of Lamb belly and lamb cutlet with red wine, carrots and rosemary. £16.50
  • 10oz Aberdeen Angus Ribeye £17.50
  • Selection of specialty teas £2.10
  • Whiskey wood Hot smoked salmon bourgignon, pea shoots and pancetta £6.95
  • Sautéed button mushrooms –Homemade onion rings - Green beans with garlic. Buttered Spinach – Mixed salad All at £2.95
  • Pork and leek sausages with a red wine sauce £4.25
  • Red Onion (g) (d) (n) (e) £0.60
  • Dupiaza (d) £5.95
    • A maximum quantity of chops onions, seasoned & freshly treated with spices & herbs to produce a medium taste.
  • Tandoori King Prawn (d) £3.95
    • Marinated king prawn freshly baked in tandoori.
  • Tharri Wala Murgh (d) £7.95
    • North Indian inspired dish, strips of chicken sizzled with fresh ginger, garlic & cooked in a freshly squeezed orange, black pepper & coconut, medium hot.
  • Lamb Tikka Main £6.95
  • Nargis Kebab (e) £3.50
    • Succulent minced lamb surrounding a freshly boiled egg, served with omelette.
  • Mixed Platter (d) (e) (gf) £5.95
    • A mixed variety of succulent tasty chicken tikka, seekh kebab, onion bhaji & chicken wings.
  • Mushroom Garlic Balti (d) (n) £5.50
    • Medium spicy dish cooked with fresh garlic, onion, tomato & green pepper.
  • Smokey Root Veg & Bean Soup N/A
  • Wild Crayfish & Rocket N/A
  • Coconut Pot N/A
  • Pure Coconut Water N/A
  • Red Berries Tea N/A
  • Maldon Sea Salt Crisps N/A
  • Sea Salt & Organic Cider Vinegar Crisps N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • Paneer Tikka (V) £6.25
    • Indian cottage cheese imbued with shahi jeera, wrapped in batter and grilled in the tandoor
  • Vegetable Kulcha £3.50
    • Naan bread stuffed with mixed vegetables
  • Machli Tikka £6.95
    • Pink salmon matured m a rich spicy marinade then roasted in the tandoor
  • Vegetable Pilau Rice £4.25
    • Pilau rice panfried with vegetables
  • Chicken & Red Pepper Samosa £6.50
    • Pastries with a chicken and red pepper filling, served with a masaia of chick-peas
  • Prawns Biryani £11.95
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Aloo Roshun Aur Mushroom (V) £5.95
    • Soft and fluffy speed potato balls with sauteed mushrooms in garlic butter
  • Pilau Rice £3.75
    • Basmati rice cooked with saffron and cardamom
  • New Yorker Mix Meat £7.50
    • Sandwich Salad & Mayo.
  • Chicken Kebab & Chips £9.00
    • Small. Served on a pitta with salad.
  • Doner Naan & Chips £8.50
  • The Bloody Triple Burger with Cheese £8.00
    • 3x4oz Burgers with Ketchup & Cheese.
  • Nuggets (8) & Chips £7.00
  • Three Piece Meal £5.50
    • 3 piece & chips.
  • BBQ £1.00
  • The Cheese & Onion Burger £6.00
    • 4oz Burger with Cheese & Caramelised Onions.
  • Higadillos £6.30
    • Pan fried chicken livers in a sherry cream sauce.
  • Spicy Humous £3.20
    • Our traditional humous served with fresh chilli oilve oil and blended chillies. V.
  • Greek Spinach and Feta Pork £8.50
    • Pork with feta and spinach stuffing and Cardamom-spiced oranged.
  • Sea Bass A La Rucola £9.50
    • Italian pan fried sea bass served on a rocket and pistachio pesto and basil dressing.
  • Norte Chico Cabernet Sauvignon, Chilie (Bottle) £17.80
    • Medium-bodied, with the rich blackcurrant fruit typical of cabernet predominating. A great match with red meats and cheeses.
  • Olives £3.00
    • A selection of spanish, Italian and Greek marinated olives. V.
  • Aubergine Parmigiana £6.80
    • Grilled aubergine in a tomato and basil oil sauce finished with melted mozzarella. V.
  • Tzatziki £3.20
    • A creamy combination of greek yogourt, cucumber, dill and garlic. V.
  • The Cod Father £6.95
    • Lettuce topped with freshly marinated 9oz deep-fried cod fish topped with thick tartare sauce.
  • J20 Drinks 275ml £1.95
  • Mr. Bean £6.95
    • Lettuce, tomato & red onions with two deep fried veg patties topped with fried mushrooms smothered with ketchup & chimichurri sauce. V.
  • Mighty Fillet Burger £4.95
    • Fresh lettuce topped with two chicken breast fillets with SFC original secret recipe smothered in mayo.
  • Classic Fries £1.95
    • V.
  • Super Mario £9.75
    • The classic mozzarella & tomato base combo topped with sliced mushrooms & beef meat balls.
  • Boss Baby £4.95
    • Fresh lettuce, tomatoes & caramelised onions with four slim 2oz beef patties topped with two cheese slices & mayo.
  • Chicken Nuggets £3.45
    • Six pieces of deep-fried battered chicken nuggets.
  • Cookie Dough £3.20/150ml
  • Ramen noodle soup - available with chicken, prawns or duck £4.50
  • QuackQuack Oodles (Duck) £3.50
  • Veggie Oodles £3.50
  • Seasoned Potato Wedges £2.10
  • Sesame Shrimp Toast £3.50
  • Chocolate Fudge Brownie £3.20/150ml
  • Seafood & Vegetable DimSum £3.50
  • Veggie Burger £4.99
    • Crunchy coated mixed vegetable patty, fresh iceberg lettuce, tomato, onion, dill pickle and our signature burger sauce served in a brioche bun.
  • Doner Lahmacun Wrap £6.99
    • Traditional Turkish pizza, toasted flatbread topped with marinated minced beef, your choice of doner meats, fresh lettuce, tomato, onion, red cabbage.
  • Doner Chips & Cheese £5.49
    • Your choice of doner meats with fries, melted cheese sauce and jalapenos.
  • Sparkling Water £1.99
  • Coke Zero £1.99
  • Signature Burger £5.99
    • Doner burger, fresh lettuce served with our 3 signature sauces, jr. fries and a capri sun.
  • Onion Rings £1.99
  • Jalapenos £0.60
  • Butter Croissant V
    • An all butter, flaky French pastry, rolled into a croissant.
  • Tomato And Basil Soup V, Vg, Gf
    • A classic tomato soup made with Italian tomatoes, basiland a touch of fennel.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Fruit Teacake V, Vg
    • A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
  • Seasonal Fruit Salad Vg, Gf
    • Juicy & sweet seasonal fruit salad
  • Blueberry Filled Muffin V
    • Our blueberry muffin is packed with blueberries, with a tasty blueberry compote filling.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Sicilian Lemon Drizzle Loaf Cake V
    • Lemon sponge drizzled with white fondant and decorated with lemon peel.
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Ribeye - 10oz of succulent perfectly marbled cut beef served with our hand cut spicy chips and home made tomato pickle. £15.95
  • Ribs and wings - A combination of our wings and ribs, with choice of our sweet honey BBQ or special hot and spicy sauce, served with hand cut spicy chips and a cooling garlic and herb dip. £14.95
  • Cajun southern fried fish - A sustainable cut of fresh white fish coated in a Cajun spices served with hand cut spicy fries and tomato pickle. £12.95
  • BBQ salmon fillet - A fresh salmon fillet marinaded in our sweet honey BBQ sauce served with hand cut spicy chips and tomato pickle. £13.95
  • Filled Chilli Peppers - Cream cheese filled chilli peppers with a garlic and herb dip (v) £5.25
  • Nachos - freshly fried tortillas served with salsa, guacamole, sour cream and cheese (v) £4.50
  • Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each
  • Heinz Squeeze Me Mayonnaise £0.30
    • 4oz tub.
  • Chilli Dip £0.50
    • 4oz tub.
  • Potato Wedges £1.09
    • 4 slices of potato wedges coated in Big John's secret recipe.
  • Garlic Mayo Dip £0.50
    • 4oz tub.
  • Rubicon Passion Fruit £0.99
  • Rubicon Guava £0.99
  • Heinz Squeeze Me Ketchup £0.30
    • 4oz tub.
  • Ben & Jerry's £5.49
    • 500 ml.
Marmalade

Marmalade

location

Address

Broad Street, Birmingham B1 2EP, England

phone

Phone

01212452080

clock

Opened hours

Monday: 12:00 – 8:00 PM, Tuesday: 12:00 – 8:00 PM, Wednesday: 12:00 – 8:00 PM, Thursday: 12:00 – 8:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups

Location
Broad Street, Birmingham B1 2EP, England