Address
19 Wigmore St, Marylebone, London W1U 1PH, UK
L'Atelier des Chefs in London Menu
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L'Atelier des Chefs in London has no menu available, but can choose from many other options such as Lilt or Fanta from Al's Place. Wahaca Soho offers many options including Pacifico Clara and Modelo Especial. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Fresh Coffee and Fresh Juice from . Cafe Blanca offers Busaba and Busaba Cookbook.
Nearby Sample Menus
- Crab Meat & Sweet Corn Soup -
- Fruity Fairy Cake -
- Special Fried Rice -
- Ice Cream -
- Fruits Jelly -
- Blackforest Gateau -
- Japanese Noodles -
- Roasted Pork Buns -
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Kao Suay (v) £4.00
- Thai jasmine rice.
- Singha (330ml) £4.50
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Sanguan's Phad Thai £15.00
- Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
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Kaeng Massaman Kai £16.00
- Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
- Monsoon Valley Colombard (Bottle) Thailand, 2014 £24.00
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Toong Ngern Yuang £12.00
- Crisp fried prawn dumplings served with homemade sauce.
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Kao Phad Kai £12.00
- Fried rice with chicken.
- Schweppes Lemonade (330ml) £2.50
- Stir Fried Mixed Vegetable with Black Bean Sauce £5.50
- Stir Fried Squid with Black Bean Sauce £6.99
- Stir Fried Pork Peking Style £6.99
- Duck with Ginger & Spring Onion £6.99
- Satay Chicken on Skewer £6.50
- Sweet & Sour Fish £6.99
- King Prawns with Pine Nuts £6.99
- Cripsy Beef with OK Sauce £6.99
- Beef and Onions £3.70
- 4 Pieces Fried Chicken £5.90
- Mayo £0.50
- Tartar £0.50
- 6 Pieces Hot Wings £2.60
- Cod £7.20
- 2 Pieces Fried Chicken £3.00
- Chicken Burger Steak £3.80
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Crispy Aromatic Lamb £8.00
- Rolled in wheaten pancakes with cucumber, spring onion & hoi sin sauce.
- Diet Coke £1.00
- Omelette £4.00
- Crispy Lamb with Ginger & Spring Onions £6.00
- Chicken Wings £4.50
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Crispy Lamb with Black Bean Sauce & Chilli £6.00
- Hot.
- Beef Fried Rice £4.30
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Vegetarian Won Ton £3.40
- Vegetarian.
- Flat white £2.70
- Mocha £2.90
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Burritos £7.95
- Chicken, beef or pulled pork with rice, turtle beans, tomato or tomatillo salsa, sour cream, grated cheese, jalapeño and guacamole with salad in spinach , tomato, or plain tortilla wrap.
- Mocha £3.25
- Cappuccino £2.70
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Pull Pork £11.95
- Slow roast pulled pork, and beef quater pounder ,melted cheese, gherkins, lettuce and tomato.
- Freshly Squeezed Orange Juice £4.10
- Chai latte £2.95
- Scrambled Eggs with Black Truffle £18.00
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Vegetarian Full Italian Breakfast £12.50
- 2 eggs any style, beans, spinach, mushrooms, avocado, grilled tomato and organic brown bread.
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Full English Breakfast £11.50
- Eggs, sausage, bacon, tomato, mushrooms, beans & organic brown bread.
- Fresh Mint £3.70
- Almond Cappuccino £2.90
- Almond Croissant £2.40
- Freshly Squeezed Orange Juice £4.50
- Caffe Latte £2.60
- House Salad £3.65
- Gelato - Alphonso Mango Sorbet £3.95
- Pollo Sophia - Spicy shredded chicken pieces and roasted red pepper, with mozzarella. £9.25
- Gelato - Hazelnut from Piemonte £3.95
- Aglio - Finished with garlic oil and fresh rosemary. £4.95
- Meatball Focaccia - Pork and beef meatballs in a rich tomato sauce, topped with rocket and melting buffalo mozzarella. Served on toasted focaccia with a side of rosemary potatoes and sage mayonnaise. £9.95
- Funghi Al Forno - Mushrooms, walnut pesto, baby onions, charred baby tomatoes and a drizzle of lemon juice. Served on grilled focaccia. £5.25
- Focaccia - Warmed rosemary focaccia with a rich pomodoro dipping sauce. £3.95
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Phad Mee (V) £4.95
- Stir-fried Egg Noodles with Bean Sprouts.
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Kaeng Pa - Jungle Curry (Extra Hot) £9.20
- Traditional Hot & Spicy Curry (without coconut milk).
- & Lime Juice. £8.95
- Canti Sparkling Pinot Grigio Rose, Italy NV £26.00
- Albarino Miudino, Rias Biaxas, Spain 2014 £28.00
- Budweisier 4.8% Abv £3.80
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Pla Sum Rod £14.50
- Deep-fried fillet of Cod topped with a Sweet Chilli Sauce.
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Moo Yang £13.45
- Pork marinated in fresh Thai Herbs char-grilled & served with a spicy Chilli & Coriander dip.
- Keema Fried Rice £2.95
- Chicken Tikka Saag £6.95
- Onion Salad £0.60
- Stuffed Naan £2.45
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Bhuna £4.50
- Medium cooked spices, onions & herbs.
- Samosa £2.75
- Cucumber Raita £1.25
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Set Meal For 2 £25.95
- Chicken tikka starter, seekh kebab starter, chicken tikka masala, lamb or chicken bhuna, saag aloo, large pilau rice, keema naan, poppadoms.
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Plain Rice £2.25
- Boiled white rice.
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Chicken Liver £9.95
- Chicken & livers prepared with peppers, onions & tomatoes in medium thick sauce.
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Murgh Keema Masala £9.95
- Tandoori chicken off the bone cooked with minced lamb in a medium hot sauce.
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Achari £7.95
- Chicken or lamb sprinkled with fresh coriander & selected spices cooked in a mixed pickle sauce.
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Naga Ravaa (Hot & Aromatic) £8.95
- Chicken or lamb tikka cooked in chef's specially prepared sauce using the finest naga chilli.
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J De Telmont Grande Reserve £49.95
- Non-vintage in a medium bodied, soft & fruity, classically yeasty style.
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Saag £6.95
- A traditional Punjabi dish cooked with fresh spinach tampered with garlic & red onion.
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Mughlai Dynasty (Mild Dish) £8.95
- Chicken or lamb cooked with cashew nuts, almond, fresh cream, egg & garam masala.
- Big Hug Juicy Pale 330ml £5.50
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Salad £5.00
- Mixed leaves, capers, olives, white anchovies, cherry tomatoes.
- Fried Chicken £3.00
- Fiery Chipotle Ketchup £1.00
- Pulled Pork in Cider Hot Sauce £2.00
- Fentimans Cola 275ml £3.00
- Fentimans Rose Lemonade 275ml £3.00
- 3 Pulled Pork Orbs with Beetroot Ketchup £6.00
- Curry Goat Wrap £8.50
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Caribbean Vegetable Soup £4.00
- Authentically combined Caribbean root vegetables seasoned in thyme, scotch bonnet peppers, pimento seeds and cooked in coconut milk
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The Fruity £8.00
- Plantain pancakes, fresh fruit, natural yogurt and maple syrup.
- Steamed Basmati Rice £3.00
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Chick Pea, Sweet Potato & Spinach Curry £7.50
- Mel's favourite veggie special full of flavour
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Brown Down Chicken Stew £8.50
- My grandfather's favourite, browned and slowed cooked chicken
- Green Lentil Salad £3.50
- Pineapple & Mango Coleslaw £3.50
- Chicken Mayo £9.45
- Prawn £9.45
- Side Salad £4.50
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Sausage Sub £7.75
- Chopped sausage, fried onions and melted cheese with English mustard.
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King Size £4.95
- 2 small burgers stacked with cheese, grilled onions and salad in a brioche bun.
- Mozzarella Cheese & Sun Dried Tomato £7.50
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Chilli Con Carne £8.95
- Served with rice or chips.
- Mocca £3.25
- Carrots with Buttermilk, Hazelnuts & Dill £5.50
- Charred Broccoli, Garlic & Olive (v) £5.00
- Salt Beef Sandwich, Beer Cheese & Pickles £10.00
- Brisket Jam Nuggets £5.50
- Chunky Chips (v) £3.50
- Peppercorn £1.50
- Green Salad with Walnuts (v) £4.00
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Chateau / Chateaubriand (200g) £19.00
- (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
L'Atelier des Chefs
Phone
02074996580
Opened hours
Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
British , French , Gluten Free , International , Mediterranean , Moroccan , Thai , Vegetarian
Features
Reservations , Special Occasion Dining , Serves Alcohol , Groups
19 Wigmore St, Marylebone, London W1U 1PH, UK
- London British Menus
- London French Menus
- London Gluten Free Menus
- London International Menus
- London Mediterranean Menus
- London Moroccan Menus
- London Thai Menus
- London Vegetarian Menus
- Greater London British Menus
- Greater London French Menus
- Greater London Gluten Free Menus
- Greater London International Menus
- Greater London Mediterranean Menus
- Greater London Moroccan Menus
- Greater London Thai Menus
- Greater London Vegetarian Menus