Landmark Indian Restaurant & Shisha Bar in Liverpool Menu

Appetizers Appetizers
  • Landmark Chutney Tray (V) £0.90
    • Peri tray includes mango chutney, onion chutney, mint sauce, and green chili.
  • Poppadom (V) £0.45
Starters Starters
  • Grande Landmark Platter £7.95
    • Seekh kebab, chicken tikka, king prawn butterfly, stuffed mushroom, lamb tikka, onion bhaji, chicken pakora, and tilapia fish. Served with two salads.
  • Seafood Platter £5.50
    • Tandoori king prawns, king prawn butterfly, and tilapia fish. Served with two salads.
  • Tandoori Platter £4.50
    • Chicken tikka, lamb tikka, seekh kebab, and lamb chop tikka. Served with two salads.
  • Spicy Salmon Starter £3.95
    • Served with two salads.
  • King Prawn Butterfly £3.95
    • Served with two salads.
  • Mixed Platter £3.85
    • Meat samosa, seekh kebab, onion bhaji, and chicken pakora. Served with two salads.
  • Lamb Chops Tikka £3.85
    • Served with two salads.
  • Tilapia Fillet £3.45
    • Served with two salads.
  • Chicken Pakora £2.95
    • Served with two salads.
  • Tandoori Chicken £2.95
    • Served with two salads.
  • Lamb Tikka Starter £2.95
    • Served with two salads.
  • Shami Kebab Starter £2.95
    • Served with two salads.
  • Reshmi Kebab Starter £2.95
    • Served with two salads.
  • Seekh Kebab Starter £2.75
    • Served with two salads.
  • Stuffed Mushrooms £2.75
    • Served with two salads.
  • Chicken Tikka Starter £2.65
    • Served with two salads.
  • Onion Bhaji £1.95
    • Served with two salads.
  • Meat Samosa £1.95
    • Served with two salads.
  • Vegetable Samosa £1.95
    • Served with two salads.
Puri Puri
  • King Prawn Puri £3.75
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Chicken Tikka Chaat Masala £3.45
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Chicken and Prawn Puri £3.30
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Prawn Puri £3.30
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Keema Puri £3.30
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Chicken Chaat Puri £2.95
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Garlic Mushroom Puri £2.75
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
Soups Soups
  • Mallaghatany Soup £2.20
  • Daal Soup £2.20
Tandoori Dishes Tandoori Dishes
  • King Prawn Tandoori £10.95
  • Tandoori Mixed Grill £8.95
  • Shashlik £6.25
  • Chicken Tandoori £5.95
  • Tikka £5.95
    • Chicken or lamb.
Signature Dishes Signature Dishes
  • Special Salmon £8.75
    • Fillet salmon cooked with fish spices, medium spicy, and fairly dry with a thick sauce.
  • Duck Madhu £6.95
    • Duck cooked bhuna, spicy with chilies and honey dressed.
  • Nepali £6.25
    • Prepared with ginger, tomatoes, lemon with the hint of scotch bonnet chilies, and garnished with ginger.
  • Afghani £6.25
    • A medium curry with Afghani spice mixture. Select from lamb or chicken.
  • Shahi £6.25
    • Tender fillet of chicken tikka cooked with herbs and spices with a with a hint of mustard.
  • Achari £6.25
    • Cooked with a fusion of spice with the addition of lime and mango pickle.
  • Shalima £6.25
    • A moderately spicy dish, cooked in tomato puri, coriander and spices. Garnished with spicy mushroom omelette.
  • Razatha £6.25
    • Combination of herbs, spices, garlic, and ginger. Garnished with spicy mushrooms and onions infusing with the bhuna flavours, lightly seasoned.
  • Shatkora £6.25
    • Prepared with herbs and spices.
  • Naga £6.25
    • Prepared with Scotch bonnet chilies.
  • Nawabi £6.25
    • Tandoori grilled chicken breast cooked in a medium spicy sauce, ginger, garlic, herbs, and garnished with tomato, cucumber, and almond flakes.
  • Murghi Pasan £6.25
    • Chicken breast cooked in a medium spicy sauce with potatoes, boiled egg, green peppers, and coriander, garnished with a bullet chili.
  • Makanwala £6.25
    • Cooked with coconut, almonds, garnished with paneer, and almond flakes.
  • Leave it to The Chef! £6.25
Specialities Specialities
  • Sea Bass Royale £11.95
    • Grilled sea bass fillet cooked with green peppers, onions, and tomatoes. Served with dry side vegetables.
  • Fusion £11.95
    • Boneless chicken, lamb, sliced kebab, and king prawn cooked with medium sauce, garlic, onions, and garam masala with herbs and spices, garnished with coriander and served with pilau rice.
House Specials House Specials
  • Butter Chicken £6.35
    • A dish cooked with butter in a masala sauce.
  • Garlic Chicken Tikka £6.25
    • Diced chicken tikka morsels cooked in garlic infused spices and herbs.
  • Mussamon £6.25
    • Chicken or lamb cooked with onions, garlic, herbs, spices, and vegetables.
  • Lamb Zeera £6.25
    • A medium spicy dish cooked with zeera cumin seed infused ingredients.
  • Murgh Makhani £6.25
    • A dish cooked with cheese, cream and dash of sugar.
  • Tikka Masala £6.25
    • Tender pieces of chicken or lamb cooked in a light masala sauce.
  • Lamb Chilli Masala £6.25
    • Chillies in a masala sauce.
  • Kashmiri Chicken £6.25
    • Dish with lychees and mango.
  • Chicken Tikka Pasanda £6.25
    • Mild dish cooked with almonds and spice blend with cream and herbs.
  • Muglai £6.25
    • Breast of chicken cooked with almonds, pistachio nuts, and cream, garnished with almond flakes.
Classic Curries Classic Curries
  • Balti £4.20
    • Slowly cooked dish cooked with Kashmiri spices.
  • Karahi £4.20
    • Blend of spices tossed together with shallow fried peppers and onions, topped with tomatoes and coriander.
  • Korma £4.20
    • Yogurt, cream, and coconut and subtly spiced.
  • Dupiaza £4.20
    • Onions, green peppers, coriander, and cinnamon.
  • Bhuna £4.20
    • Combination of spices and tomatoes.
  • Rogan Josh £4.20
    • Combination of herbs, spices, garlic, and ginger. Garnished with pimentos, paprika and plum tomatoes with the bhuna flavors, lightly seasoned.
  • Jalfrezi £4.20
    • Flavored sauce, green chilies, diced onions, green peppers, coriander, cinnamon, and bay leaves.
  • Pathia £4.20
    • Cooked in thick sauce with onion, green peppers, tomatoes, spice, sweet, and hot and sour.
  • Dansak £4.20
    • Dish made with lentils topped with pineapple.
  • Samba £4.20
    • A lentil and lemon dish.
  • Madras £4.20
    • Flavored with garlic, ginger, lemon juice, herbs, and spices with the of garam masala.
  • Vindaloo £4.20
  • Phall £4.20
Biryani Dishes Biryani Dishes
  • King Prawns Biryani £9.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Chef's Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Chicken Tikka Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Lamb Tikka Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Landmark Special Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Chicken Biryani £6.50
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Lamb Biryani £6.50
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Prawns Biryani £6.50
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Landmark Classic Sauce £1.00
Vegetarian Dishes Vegetarian Dishes
  • Saag Bhaji £2.70
  • Bhindi Bhaji £2.70
  • Vegetable Bhaji £2.70
  • Bombay Potatoes £2.70
  • Mushroom Bhaji £2.70
  • Cauliflower Bhaji £2.70
  • Aloo Ghobi £2.70
  • Tarka Daal £2.70
  • Chana Paneer £2.70
English Dishes English Dishes
  • Scampi and Chips £6.15
Sundries Sundries
  • Rice £1.80
  • Tandoori Roti £1.75
  • Naan £1.75
  • Chips £1.60
  • Raita £0.90
    • Yogurt, cucumber, and finely chopped onion.
  • Chapati £0.85
Drinks Drinks
  • Coca-Cola £2.25
    • 1.75 liter.
  • Apple Juice £2.00
    • 1 liter.
  • Diet Coca-Cola £2.25
    • 1.75 liter.

Nearby Sample Menus

  • Lamb ensopado - braised in chipotle sauce and coconut milk served with coriander rice £7.50
  • Meal Deal for 3 - Any 3 burrito or quesadilla or enchiladas + 2 potato wedges + refried beans + 3 cans of Pepsi/diet Pepsi £18.50
  • Nachos - Corn tortilla chips with jalapeno cheese sauce, sour cream & salsa with topping of your choice - Cajun chicken £4.95
  • Water £1.00
  • Chili con carne - Minced beef cooked with beans, tomato, chili & Mexican spices served with coriander rice, nachos, sour cream & chili salsa £7.00
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Rajas con créme £5.50
  • Coke / Diet Coke 500ml £1.25
  • 7UP £0.80
  • Sliced Pork in Chilli & Garlic Sauce £8.95
  • Hot & Sour Soup (VG) (GF) £3.00
  • Sliced Chicken with Broccoli in Garlic Sauce (GF) £9.95
  • Bean Curd with Cashew Nuts in Yellow Bean Sauce (GF) (VG) £8.95
  • Mixed Seafood Fried with Cashew Nuts in Bird's Nest £11.95
  • Seabass with Vegetable in Chilli Sauce (GF) (SS) £16.95
  • Sliced King Prawn in Szechuan Chilli Bean Sauce (GF) (SS) £10.95
  • Boiled Rice (GF) (VG) £2.00
  • Southern Comfort 金馥力娇 £3.70
  • Rose Wine (Echo Falls) 11.0% Vol California £15.00
  • Sauces 醬汁 £2.50
    • Curry, black bean, satay, sweet & sour, plum, peking, hoi sin.
  • Five Spice Duck, Chicken & Char Sui 五味鴨,叉燒和雞飯 £9.30
  • Fried Beef with Rice Stick in Black Bean Sauce 豉椒牛河 £9.00
  • Mince Pork and Aubergine Bake Pot 五香茄子煲 £8.20
  • Fanta 芬达 £3.40
  • Salt & Pepper Chips 椒鹽薯條 £3.60
  • Malbec £25.25
    • 75 cl. Mendoza, Argentina (ABV 14%) Deep red in colour with velvety-smooth black and red berry fruits
  • NEW Leggera Diavolo £12.40
    • Under 600 calories. Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £4.50
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Veneziana (N) (V) £10.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.
  • NEW San Pellegrino Aranciata Rossa £2.80
    • 330ml
  • Vegan Padana (V) (Ve) (VG) £13.00
    • Vegan mozzarella alternative, tomato, caramelised onion, spinach, red onion and garlic oil
  • Nero d'Avola Shiraz £17.45
    • 75 cl. Sicily, Italy (ABV 13.5%) Soft and medium-bodied with ripe, jammy fruits and juniper berries, soft and smooth
  • Sloppy Giuseppe £12.65
    • Hot spiced beef, green pepper, red onion, mozzarella and tomato.
  • Spinach and Garlic £8.00
  • Meringue with Ginger and Nut Crumble £5.50
    • Lemon cream, earl grey chocolate sauce.
  • Pistachio Tart £5.95
    • Rosemary steeped blackberries.
  • Cheese Board £7.50
  • Blue Cheese £8.50
  • Roasted Chicken £9.00
  • Pepperoni and Nduja £9.00
  • Roasted Tomatoes £8.00
  • Cumberland Breakfast £8.00
    • Cumberland sausage, bacon, egg, beans, plum tomatoes, hash brown, mushrooms and toast.
  • Battered Chicken Burger £8.00
  • Minced Beef Chilli £9.00
    • Served with chips, or rice or haf and half.
  • Vegetarian Breakfast £6.00
    • Veggie sausage, egg, beans, plum tomatoes, hash brown and toast.
  • Scampi £9.00
    • Serve with homemade chips, salad and tartar sauce.
  • Oasis Orange (0.5L) £2.80
  • Cumberland Grill £9.00
    • Cumberland sausage, bacon, egg, grilled tomato, homemade chips and peas.
  • Lucozade Orange (0.5L) £2.50
  • Seafood £9.99
    • Tuna, prawns, anchovies, onions and mixed peppers.
  • Half Pounder Burger Deal 1 £5.49
    • Cheeseburger or chicken burger, chips and can. Cheese on chips for an extra cost.
  • Donner Burger £2.59
  • Tango Orange £0.99
  • Potato Wedges £1.99
  • Zinger Fillet Burger with Chips £4.38
  • Mixed Kebab £7.99
    • Chicken and lamb.
  • Margherita £4.99
    • Cheese and tomato.
  • Just Chicken £1.39
  • Peri Peri Beef Pizza £5.29
    • Peri peri beef, onions & mushrooms.
  • Mirinda Strawberry 0.33L £1.00
  • Original Burger £3.49
  • Fillet O Fire Burger £3.99
  • Sea Fresh Pizza £9.39
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms & anchovies.
  • Green House Pizza £4.29
    • Onions, mushrooms, sweetcorn & sweet green peppers.
  • Chicken Strip Burger £5.89
  • Junior Fish - Panko crumbed & fried haddock with ketchup £6.95
  • Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
  • GBK Salad - Sliced avocado, semi-dried & cherry tomatoes, mixed leaves, toasted seeds, honey mustard dressing £6.95
  • Classic - House mayo, relish, salad £6.75
  • Yeo Valley Organic Desserts: - Greek Yoghurt & Honey Ice Cream, Frozen Strawberry Yoghurt or Madagascan Vanilla Ice Cream £1.00
  • Kiwiburger - Beetroot, egg, pineapple, aged Cheddar, salad, mayo & relish. To help save the kiwi add a 25p voluntary donation** £9.25
  • GBK Veggie - Homemade & pan-fried bean patty, house mayo, relish, salad £7.25
  • Rosemary Fries - Skinny fries with rosemary £3.25
  • Bavaria £3.50
  • Kataifi £3.50
    • Shredded pastry filled with nuts in a honey syrup.
  • Taramosalata £4.50
    • Smoked cod’s roe spread.
  • Makedonikos £16.50
    • Greek, medium dry wine.
  • Kalamari £14.00
    • Crispy fried squid rings.
  • Kolokithakia £4.50
    • Lightly fried courgettes tempura.
  • Retsina £16.00
    • Very dry wine with resin taste.
  • Mateus Rosé £15.50
    • Portuguese, fruity, medium dry wine.
  • Homemade Tikka Masala £8.95
    • A true British classic served with rice, naan, poppadoms & mango chutney.
  • American Pancakes Breakfast £7.95
    • 2 Bacon, 2 eggs, 4 toast, grilled tomato, mushrooms, beans, maple syrup & pancakes.
  • Bacardi £3.00
  • Black Pudding £2.50
  • Fillet Steak Wiener Schnitzel £13.95
    • Served with a fried egg, mash potatoes & seasonal greens.
  • British Beef Cottage Pie £7.95
    • Served with mash & seasonal vegetables.
  • Hot & Sour Soup £3.95
  • Vegetable Breakfast £6.95
    • 4 Vegetarian sausages, beans, tomato, mushrooms, 4 toast & jams.
  • Valpolicella Ripasso DOC Abv 14.5% £38.95
    • Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
  • Pizza BBQ Meat Feast (G)(M)(E)(CE)(SD) £11.95
    • BBQ sauce and mozzarella cheese base with chicken, pancetta and pork and beef meatballs. The mighty meaty pizza.
  • Sauvignon Blanc IGT Abv 12% £19.25
    • Classic aroma, refreshing with elegant balance.
  • Tagliatelle con Polpette (CE)(G)(E)(MU) £11.95
    • Homemade beef and pork meatballs in a spicy and rich tomato sauce tossed with tagliatelle pasta and spring onion.
  • Polpette al Pomodoro (E)(CE)(SD)(G)(M)(MU) £6.95
    • Beef and pork spicy meatballs with tomato sauce, served with fresh homemade bread.
  • Pizza Bolognese (G)(M) £10.65
    • Mixed pork and beef mince meat with cheese, fresh chilli, basil and rosemary.
  • Pizza Cuddriruni (G)(M) £11.95
    • Try our brand new oval thick-crust pizza from Sicily, made with a combination of tomato, red onion, cherry tomato, anchovies, parmesan, basil & black olives.
  • Tortellini Calabrese (CE)(G)(E)(MU) £11.95
    • Delicious tortellini stuffed with ricotta and spinach tortellini in a rich and creamy sauce with broccoli, garlic, chilli flakes, mozzarella and parmesan all beautifully baked in the oven.
Landmark Indian Restaurant & Shisha Bar

Landmark Indian Restaurant & Shisha Bar

location

Address

279 Smithdown Road, Liverpool L15 2HF, England

phone

Phone

01517337775

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Eastern European , Indian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
279 Smithdown Road, Liverpool L15 2HF, England