La Hoare in Watford Menu

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La Hoare in Watford has no menu available, but can choose from many other options such as Juice Carton (1L) or Water from Mr India Restaurant. Bed offers many options including Rubicon and Dr Pepper. Spizzico Restaurants includes a wide range like Crepes with Chocolate & Bannana or Crepes with Lemon & Sugar. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Chocolate Torte with Amaretto Liqueur £6.00
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Verdicchio del Castelli di Jesi Classico £21.90
Rocket Salad £6.50
- With tomato and parmesan flakes.
Pinot Grigio delle Venezie £19.90
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.

Crispy Lamb £8.70
- Served with pancakes, spring onion, cucumber and hoi sin sauce.
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Squid in Satay Sauce £6.70
- Spicy.
Pork with Mushroom £5.20
Toffee Banana £3.00
King Prawn With Tomatoes £6.70
Apple Fritter with Syrup £2.30
Mussels with Ginger and Spring Onion Sauce £6.70

Lamb Shaslick Lamb cooked as above £7.75
Plain Rice (Boiled) £1.75
Onion Bhajee Deep fried spicy onions balls £2.30
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
King Prawn £8.50
King Prawn Bhar Delight £9.95
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Tandoori King Prawn Massalla Cooked in massala sauce topped up with cream and almonds £9.95

Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.
Cucumber Raitha £2.25
- Yoghurt based dip.
Duck Tikka Masala (Mild) £10.25
- Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Tandoori Salmon Tikka £9.95
- Salmon fish marinated in spiced yoghurt then grilled in clay oven.
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Prawn Balti (Medium) £9.95

Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Croissant £2.95
- Served with choice of jam or marmalade.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Pain Au Raisin £2.45
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.