For groups of five or more there will be a charge of 50p per person.
Traditional Starters
Chicken Chat £4.95
Onion Bhajee £4.50
Chicken Tikka £4.95
Sheek Kebab £4.95
Shami Kebab £4.95
Tandoori Chicken £4.95
Aloo Chat £4.50
Garlic Mushrooms £3.95
King Prawn Puree £6.95
Samosa (Veg) £3.95
Salmon Tikka £6.95
Stuffed Pepper £4.95
James Dahl Special Starters
Murgh Mirch Fillet £5.95
Chicken fillets grilled with special marinade comprising honey and chilli, with spices and herbs.
Rushoni Panghas £5.95
A popular Bangladeshi fish fried with light spices served with onions and garlic.
James Special £6.95
Chicken tikka and sheek kebab cooked in a dry, special sauce served with puree.
Premium Platter (For 2 People) £19.95
Chicken tikka, sheek kebab, tandoori king prawn, salmon tikka and onion bhajee.
Mixed Starter (For 2 People) £13.95
Onion bhajee, chicken tikka, lamb tikka and sheek kebab.
Vegetarian Mixed Platter (For 2 People) £9.95
James Dahl Connoisseur Choice
James Special £12.95
A specially selected dish prepared with intricately chosen spices and herbs together with tandoori chicken, minced lamb, and spinach.
Padina £10.95
Spring chicken or lamb cooked with fresh garden mint and various spices, forming a sweet and sour taste.
Roselyn Chicken £11.95
Slow cooked chicken marinated in light herbs and spices, after which it is cooked in a mild, sweet sauce.
Anarkali £13.95
Mildly spiced mince wrapped in marinated chicken fillets, cooked in tandoori, and finished off in chef’s special mild thick sauce, capsicum, red onions, and fresh coriander.
Aloo Gosht Mirch £12.95
Lamb and potatoes lightly simmered until meat is tender, with browned onion, tomato, ginger and green chillies, with freshly chopped coriander - slightly hot.
Original Harsha £13.95
Chicken and tiger prawns cooked with specially prepared spices and herbs. A medium masala dish garnished with fresh tomatoes and cucumber.
Saag Tikka Special £11.95
Marinated chicken cooked with fresh spinach with an extra touch of garlic to produce a popular, authentic dish. Served medium.
Payla Shank £15.95
Lamb shank slow roasted and cooked with butter, onion, garlic, ginger, sweet pumpkins and garnished with coriander and amaranth.
Tandoori Specialities
Chicken Tikka £10.95
Lamb Tikka £10.95
Tandoori Chicken £11.95
Shaslik Chicken £11.95
Shaslik Lamb £11.95
Tandoori King Prawn £14.95
Tandoori Mix Grill and Nan £14.95
Salmon Tikka £13.95
All Time Favourites
Korma £9.95
Very mild and sweet in fresh cream, coconut and almond sauce.
Malaya £9.95
Specially prepared medium curry cooked with pineapple.
Rogan Josh £9.95
Cooked with fresh spices and herbs, garnished with tomatoes, onions and peppers, cooked in a thick sauce of medium strength.
Curry £9.95
The most traditional and basic curry yet full of flavour made with fresh herbs and spices cooked in a medium hot sauce.
Dupiaza £9.95
Garnished with fried onion, red and green peppers in a medium strength thick sauce.
Dansak £9.95
A delicious combination of spices with lentils and pineapple; hot, sweet and sour.
Sagwala £9.95
Cooked with fresh spinach and spices, medium flavour.
Bhuna £9.95
Marinated with onions, tomatoes, herbs and selected spices cooked in a thick sauce, medium strength.
Pathia £9.95
Cooked with tomato puree and special spices to produce a hot sweet and tangy taste.
Balti £9.95
Balti dishes are cooked with chunks of onions, peppers and tomatoes with freshly ground spices, creating a thicker, richer distinctive flavour. Served in a unique, traditional handi.
Madras £9.95
A hot and spicy dish made with fresh herbs and spices cooked in a curry sauce.
Vindaloo £9.95
A very hot dish cooked with potato.
Biryanis
Mixed Vegetable £10.95
Chicken £13.95
Lamb £13.95
Prawn £13.95
King Prawn £14.95
James Dum Biryani £14.95
A unique blend of Persian spices with tender chicken and lamb cooked in a clay oven.
James Dahl Seafood Specials
Mussels £13.95
Delicately spiced aphrodisiac to compliment any palate. Served with herbs and spices.
Panghas Bihari £13.95
Sliced fillets of Panghas fish, cooked with garam masala and herbs. Served in a light tasty sauce, served with fried rice.
Jhinga Bateta £14.95
Marinated king prawns grilled in the clay oven and cooked with roasted potatoes in a specially prepared sauce. A spicy dish.
Jhinga Caldeen £14.95
Shell on king prawns marinated with ginger, garlic lemon juice and selected herbs and spices. Cooked in a special seafood sauce exclusively created by the chef.
Sylheti Jhinga £14.95
Tail on king prawns cooked with onions, tomatoes and a hint of garlic in a semi dry sweet and sour sauce. Garnished with fresh coriander.
Bombay Salmon Tikka £14.95
A distinguished dish originating from the heart of Bangladesh. Consists of salmon traditionally cooked in a bhuna sauce prepared with Bombay Aloo. Prepared exclusively by the chef.
James Dahl House Specials
Masala £11.95
Cooked in a rich masala sauce made with a delicate blend of aromatic spices and almonds with a touch of fresh cream. Mild.
Butter £10.95
Cooked in a rich exotic butter sauce. Mild.
Jalfrezi £11.95
A special dish prepared with red and green peppers, green chillies and chef’s special sauce. Fairly hot.
Garlic Chilli Masala £11.95
A specially prepared garlic and chilli sauce to create a tantalising unique dish. Fairly hot.
Achari £10.95
Cooked with onions, garlic, peppers and Indian pickles to create a unique dish. Medium.
Bengal Jalfa £11.95
Cooked with chef’s special sauce with mushroom, fried onions, peppers, fresh herbs and spices. Medium.
Scotch Bonnet/Naga £10.95
Cooked in traditional, Bangladeshi style with entailing exotic naga chillies. Hot.
Satkora £10.95
Traditional Bengali dish cooked with highly flavoured spices and Bangladeshi lime to bring a tangy, spicy and exquisite flavour.
Filets of pink salmon matured in a spicy marinade and barbecued in the tandoor
Adha Murgh (Served with Steamed Rice) £14.95
Chicken breast cooked in a ginger sauce with fresh garlic, onions, garam masala, and garnished with a healthy helping of spring onions and fresh ginger
Mango & Chilli Fish £6.95
Telapia fish, slightly flavoured with mango chutney and chilli masala before being pan fried
Spinach Fried Rice £4.25
Steamed rice pan-fried with fresh spinach
Keema Naan £3.95
Naan bread filled with fresh minced lamb
Rogan Josh £9.95
Braised in a concentrated broth and finished in a rich tomato gravy
Balti £9.95
Traditional ‘brummy’ favourite prepared with tomatoes, peppers and fresh spices
Tandoori King Prawn Masala £14.95
King praws marinated in a mild yoghurt based sauce, then grilled in the tandoor before being cooked in our exclusive recipe of smooth masala sauce
Deep lemon flavour sponged poked with holes, soaked with lemon soak depostied with a blueberry sauce, topped with vanilla frosting and swirled blueberry sauce.
Steak Chips £2.45
V.
J20 Drinks 275ml £1.95
Mr. Bean £6.95
Lettuce, tomato & red onions with two deep fried veg patties topped with fried mushrooms smothered with ketchup & chimichurri sauce. V.
Blazing Hot £7.75
Two smoky sausages with roasted mixed peppers, hot jalapenos, caramelised onions with melted mozzarella cheese, homemade chilli sauce & American mustard.
Reservoir Dogs £6.45
Smoky sausage with caramelised onions, American mustard, ketchup & melted mozzarella cheese.
All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Salami & Mozzarella Stonebaked Pizzetta
Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
Chocolate And Nero Espresso Brownie V
A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Dark Chocolate & Hazelnut Chocolate Bar V
Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Raspberry Yoghurt V, Gf
Creamy Greek style bio live yoghurt with the addition of raspberries.
Cranberry, Seeds & Oat Muffin V
A delicately spiced muffin, made with linseeds, chia seeds and cranberries, topped with pumpkin seeds and oat flakes.
Cheese Twist V
Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
Chargrilled Chicken & Pesto Panini
British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
8 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Donner Burger £2.99
BigJohn's Kebab burgers are served with a choice of freshly grilled donners, salad and sauce on a toasted bun. Available with choice of Donner or Chicken meat.
Chicken Dippers £3.79
6 chicken breaded dippers.
Heinz Squeeze Me BBQ £0.30
4oz tub.
Garlic Mayo Dip £0.50
4oz tub.
9" BYO Pizza £5.99
Deep pan crust. 6 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Bottle Water (0.33L) £0.99
Big John's Cheese Burger £2.99
A delicious layer of beef served with a slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.