Huggamug in London Menu

Nearby Sample Menus

Steak and Kidney £9.50
Chicken Caesar £10.00
- Grilled free range chicken breast, croutons, anchovies served with caesar dressing and cos lettuce.
Flat White £3.00
Smoked Salmon and Cream Cheese (Philadelphia) £8.50
Spaghetti Carbonara £9.50
Decaffeinated £3.00
Honey Roast Ham and Cheese £8.00
Cherry Pie and Custard £4.50

Nomade's Briwats (V) (N) £3.25
- Crunchy fillo triangles filled with goat cheese & spinach, served with wheat & dates salad.
Sparkling Water £1.50
Moorish Chicken Brochettes £3.25
- Grilled chicken skewers, marinated in yoghurt, chillies, coriander, spices & lemon juice, served with harissa.
Orange & Organic Carrots £2.75
Chicken Bastilla (N) £6.25
- Sweet almonds, chicken, cinnamon flavoured eggs baked till crisp.
Tagine Berbere (V) £5.75
- Peppers, aubergines, artichokes, spinach & courgette in herbal tomato sauce.
Tagine Jama el Fana (N) £7.95
- Succulent lamb cooked with prunes, topped with roasted almonds & camarelised apples.
Still Water £1.00

Chang Beer (330ml) £4.50
Som Tam (Medium Hot) £11.00
- Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
Satay Kai £11.00
- Char-grilled marinated chicken served with peanut sauce and cucumber relish. Contains nuts.
Toong Ngern Yuang £12.00
- Crisp fried prawn dumplings served with homemade sauce.
Kaeng Massaman Kai £16.00
- Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
Kao Phad Koong £14.00
- Fried rice with prawns.
Panang Nuea (Slightly Hot) £16.00
- Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
Phad Thai Phak (v) £12.00
- Fried rice noodles with vegetables and bean curd.

Goong Pat Prik £9.90
- Whole prawns stir-fried with chilli sauce and onions.
Plain Noodles £6.90
- Fried noodles with soya sauce, egg, spring onion and bean sprouts.
Satay £6.50
- Lean strips of marinated meat charcoal-grilled on bamboo skewers served with peanut sauce and cucumber relish.
Kao Pat Laicram £9.90
- Fried rice with egg, prawns, chicken, pineapple and crab meats, garnished with pepper and coriander.
Pad Thai (A Highly Popular Dish in Thailand) £7.50
- Rice noodles stir-fried with bean sprouts, garlic chives, egg, ground peanuts and sweet turnip.
Goong Pow £15.90
- Grilled whole prawns served with sweet chilli sauce, or spicy hot and sour sauce.
Kao Pat Khai £3.00
- Egg fried rice. Fried rice with egg and spring onions.
Panaeng £6.90
- A thick curry with peanuts and coconut milk.

Chicken Tikka Masala £8.95
- Tender chicken breast cooked in the tandoor, served in a rich masala sauce. Contains cashew nuts.
Tandoori Lamb Tikka (Medium) £7.45
- Tender fillets of lamb marinated and cooked in the tandoor.
Diet Coke 1.5LTR £3.00
Spicy Chicken Strips (Very Hot) £6.45
Vegetable Samosas £4.80
- Handmade deep fried filo parcels, filled with spiced vegetables.
Tandoori Mixed Grill (Medium) £12.45
- Selection of lamb, chicken and prawns, marinated in tandoori masala herbs and spices, cooked in the tandoori.
Butter Chicken £8.95
- Tandoori grilled chicken breasts cooked in butter, ginger and garlic. Creamy with cashew nuts, mild.
Chicken Biryani £10.25

Tuna, Red Pepper & Rocket Sandwich
- Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
Savoury Protein Mix V
- A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Berry Compote With Yoghurt & Granola V
- Greek style yoghurt with mixed berry compote and granola
Salted Caramel Cheesecake
- Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
Raspberry Yoghurt V, Gf
- Creamy Greek style bio live yoghurt with the addition of raspberries.
Shortbread V
- Crisp and crunchy all butter shortbread biscuits.
Belgian Chocolate Fudge Cake V
- Rich chocolate sponge filled and decorated with chocolate fudge icing.

Penne all’Arrabbiata (V) £8.95
- Tomato, garlic, chilli with a touch of tobacco, spicy!!
Bufallina (V) £11.90
- Tomato sauce, buffalo mozzarella and fresh basil.
Lasagna di Carne £10.95
- Tradicional Italian meat lasagne.
Cinque Stagioni £11.10
- Tomato sauce mozzarella, ham, salami, artichokes, mushrooms, olives and Parmesan cheese.
Veal Milanese £17.40
- Pan fried breaded escalope served with spaghetti napoli.
Spaghetti Crudaiola (V) £10.95
- Fresh tomatoes, rocket, pine nuts, topped with mozzarella cheese.
Classico £10.40
- Folded pizza with ham and mushroom.
Gavi £30.40

Risotto Primavera £9.95
- Mushrooms, peppers, courgettes, broccoli, fresh spinach and basil in a light tomato sauce.
Cotoletta di Pollo Alla Milanese £12.45
- Flattened and breaded chicken breast, lightly fried served with pennete arrabbiata.
Albondigos £5.55
- Fresh home made beef meat balls in spicy tomato sauce with garlic bread.
Garlic Bread + Mozzarella £2.95
Barbera D’Alba Superiore (Italy) £24.50
- Grapes: 100% Barbera Ruby red. The bouquet is rich in wild berry, spices,cinnamon, pepper and vanilla scents. Ageing gives it a warm, velvety, robust taste in the mouth.
Risotto Con Pollo al Limone £8.95
- Italian rice and chicken with white wine and a fresh lemon sauce.
Ravioli Alla Panna E Prosciutto £9.45
- Meat ravioli with parma ham, parmesan cheese served in a cream sauce.
Funghi £9.50
- Roasted mushrooms, mozzarella & tomato.

Pasta With Fresh Tomato, Spinach, Garlic, and Herb £6.50
- Pasta with fresh tomato, spinach, garlic, and herbs.
Americano £2.10
Halloumi Fresh Tomatoes Loundza Sandwich £5.50
Diet Cola (Glass Bottle 330ml) £1.80
Hot Chocolate £2.10
Bread and Butter Pudding £4.00
- Made with panettone. Served warm with custard.
Hunter's Stew (Bigos) £9.50
- Dish of chopped pork meat of various kinds stewed with sauerkraut and shredded fresh cabbage.
Macchiato £1.95