Harry's Bar Pizzeria in London Menu

Harry's Bar Pizzeria in London has no menu available, but can choose from many other options such as Fresh Soft Rolls or Fresh Crusty Poppy Seed Rolls from The Bakers Shop. Saigon Foods offers many options including Tofu Vegan (VG) and Tofu Vegetarian. The Winchester Bar includes a wide range like Desparados or Tiger. Sparkling Water and Still Water from . Mumbai Delight offers Thai Cafe and Water.

Nearby Sample Menus

Indian Spice (sample menu)
  • Tikka Rogan £7.95
  • Tikka £3.95
  • Vindaloo Sauce £3.50
  • Garlic Rice £3.95
  • Butter Chicken £7.95
    • Cooked with special butter sauce.
  • Madras (Fairly Hot) £7.50
  • Green Salad £2.50
  • Karahi (Fairly Hot) £7.95
    • Cooked in a wok with green peppers, onions & tomatoes.
Eat Tokyo (sample menu)
  • Mix Set £20.00
    • Tuna salmon, prawn, sea bass, eel, egg, 4 pieces Calfornia roll, 4 pieces salmon roll.
  • 7Up (350ml) £1.30
  • Mackerel Sashimi £4.20
  • Prawn Tempura Roll £7.80
    • Prawn tempura, cucumber, tobiko, mayonnaise, eel sauce.
  • Sal Teri Roll £6.80
    • Salmon teriyaki, avocado, mix leaf salad, mayonnaise.
  • Salmon Don £7.50
    • 6 Pieces salmon sashimi with sushi rice.
  • Nigiri Plate £55.00
    • 5 Pieces tuna, salmon, prawn, sea bass, eel.
  • Uni Nigiri £14.20
The Rocket (sample menu)
  • Get Him to the Greek £12.95
    • Grilled chicken, shredded lettuce, tzatziki, onions, tomato, feta.
  • £12.95
  • Doubled £11.00
    • Double grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickles, inc. sauce.
  • Calamari £7.50
    • Herb sauteed calamari, lemon mayonnaise.
  • £14.95
  • £3.50
  • £6.95
  • Platter £14.95
    • Chicken wings, spare ribs and grilled tiger prawns.
Lahore Karahi (sample menu)
  • Chana Baigen £8.00
  • Popadoms £0.75
  • Samosa Meat £3.00
  • Zeera Chicken Karahi £10.50
  • Karahi Methi Aloo £7.50
  • Chicken Tikka Masala £11.95
  • Guava Juice £2.60
  • Chicken Keema Karahi £10.50
Lombok (sample menu)
  • Egg Noodles £5.50
  • Jungle Curry £8.80
    • Spicy Thai curry made without coconut milk with bamboo slices, chilli paste and green beans.
  • Pad Thai £9.90
    • Stir-fried rice noodles with egg, peanuts and beansprouts in a sweet and salty Pad Thai sauce.
  • Jungle Fried Rice £7.70
    • Fried rice made spicy from fresh chilli, with garlic and basil leaves.
  • Steamed Sea Bass £12.65
    • Steamed fillet of sea bass drizzled over with soy sauce and topped with ginger and spring onion.
  • Honey Chicken Wings £6.60
    • Crispy chicken wings coated in sweet honey sauce.
  • Rice Noodles £4.95
  • Jungle Hot Plate £10.45
    • Tender slices of your choice of protein wok fried with chilli, bamboo shoot and fresh peppercorn.
The Bombay Bicycle Club (sample menu)
  • Chicken Tikka Masala £8.95
    • Tender chicken breast cooked in the tandoor, served in a rich masala sauce. Contains cashew nuts.
  • Keema Naan £3.85
    • Filled with fragrant, spicy minced lamb.
  • Bombay Aloo £5.45
    • Diced potatoes fried with butter and chat masala.
  • Chicken Dansak (Medium) £8.95
    • Tender chicken breast cooked with lentils, garam masala and fresh ginger. Sweet, sour and fragrant.
  • Lamb Madras (Very Hot) £8.95
    • Tender lamb, slowly marinated and cooked with traditional Indian madras sauce.
  • Paratha £3.85
    • Wholewheat dough, stretched, brushed with butter and baked in the tandoor.
  • Murgh Maha Rani (Very Hot) £8.95
    • Tender chicken breast cooked in a rich tomato and onion sauce with roasted garlic, red chilli, a touch of lemon juice. Garnished with fresh tomato.
  • Green Chilli & Coriander Naan £3.10
    • Baked with fresh coriander and green chillies.
Thai Silk (sample menu)
  • £8.50
  • & Cashew Nuts. £9.30
  • Albarino Miudino, Rias Biaxas, Spain 2014 £28.00
  • Muscat Beaumes de Venise, France 2012 (37.5cl Bottle) £22.00
  • Ice Cream £4.70
    • Vanilla / Chocolate / Strawberry / Coconut Ice Cream.
  • Tord £5.90
    • Fritter served with Honey & Vanilla Ice Cream.
  • Rekorderlig Strawberry and Lime 4.0% Abv £4.80
  • Kaeng Pa - Jungle Curry (Extra Hot) £9.20
    • Traditional Hot & Spicy Curry (without coconut milk).
Durum Restaurant (sample menu)
  • Patlican Salata £14.95
    • Lightly grilled aubergine and peppers chopped and topped with yoghurt & butter.
  • Tavuk Sote £15.00
    • Chicken with tomato, onion, pepper, mushroom & butter sauce served with rice.
  • Yesil Salata £6.95
    • Seasonal green salad (Rocket, lettuce & cucumber with olive oil).
  • Pirzola £17.50
    • Grilled tender lamb chops seasoned and served with salad.
  • Sea Bream £17.95
    • Grilled.
  • Budweiser (330ml) £3.75
  • Durum Special £24.50
    • Lamb chop, lamb cubes, spicy lamb kofte, chicken wings, chicken fillet, lamb ribs & quails served with salad.
  • Ayran £2.50
Gulshan (sample menu)
  • Onion Pakora (V) (Gf) £3.95
    • Rainy day favourites in most parts of south asia, onion fritters misxed with chickpea flour and fragrant spices.
  • Chole Masala (V) (Gf) £5.95
    • Punjabi chickpea curry, with a blend of spicy and tangy flavours.
  • Belu Green Pani (500ml) £2.95
    • Profits go to water aid, and the bottle is made from recycled glass (still or sparkling).
  • Beavertown Gamma Ray (330ml Cans) £4.95
    • From tottenham in north london, a brew you can sit on and drink all day.
  • Farfar (V) £1.95
    • If you know south asian street fiid you will know this, if you don't then give it a try. Light potato snacks.
  • Kingfisher (330ml) £3.95
  • Coconut Chicken (Gf) £7.50
    • The name says it all. This dish is from south india, lemon grass, coconut, with hints of spice. It's fresh, zesty, and aromatic.
  • Chole Salad Bowl (V) £4.95
    • A bowl of mixed salad leaves, coriander, chickpeas and potato, topped with chutney.
Crystal (sample menu)
  • Fried Calamari £7.90
    • Fresh squid with lemon and Turkish red chilli flake.
  • Vegetarian Burger and Chips £6.50
    • Vegetarian.
  • Kasarli Pide £11.90
    • With mozzarella cheese.
  • Cuban Salad £6.90
    • Finally chopped tomato, pepper, parsley, and cucumber.
  • Sigara Boregi £7.50
    • Filo pastry filled with feta cheese and parsley.
  • Mixed Stew £12.50
    • Selection of daily stews in one plate.
  • Chicken Burgers and Chips £7.50
    • Halal.
  • Chicken Beyti Kebab £13.90
    • Spicy minced chicken breast seasoned with garlic, green peppers, and parsley. Served with couscous, rice, salad, and bread. Halal.
Gourmet Burger Kitchen (sample menu)
  • Spier Merlot - South Africa £13.95
  • Sentito Pinot Grigio Blush - Italy £16.95
  • Chicken Satay (n) - Satay sauce, house mayo, relish, tomato, red onion, alfalfa sprouts £9.25
  • Skinny Fries (Small) - Unique to GBK £1.65
  • Chunky Skin-On Fries - Our fresh double cooked fries £3.25
  • Cajun Blue - Cajun blackened chicken, blue cheese slaw, malt vinegar aioli, rocket, pickled onion £8.95
  • Persian Lamb - 6oz lamb, minted feta, harissa mayo, rocket, pickled onion, relish £8.85
  • Fresh Juices - Apple, Orange or Lemonade £1.00
Bar Bufi (sample menu)
  • Flatbread Focaccia £8.90
    • Marinated with cherry tomatoes, buffalo mozzarella and basil. Vegetarian.
  • Diet Coke (330ml) £2.90
  • San Pellegrino £2.90
  • Burrata £8.90
    • With grilled vegetables. Vegetarian.
  • Funghi and Truffle Oil £13.50
    • Buffalo mozzarella, mushrooms, truffle oil.
  • Salmone alla Griglia £15.90
    • Fresh grilled salmon with sautéed potatoes.
  • Bufi Burger £13.50
    • 100% scotch beef burger, mozzarella, bacon, tomato, lettuce, chips.
  • Spaghetti Carbonara £11.90
    • Eggs, pancetta, parmesan and black pepper.
Chutney Tandoori (sample menu)
  • Naga Shabjee £6.95
    • Fresh mix vegetables cooked with chilli sauce, marinated with naga pickle, served with onion and coriander.
  • Pilau Basmati Rice £2.10
  • Kharki Lamb £6.50
    • Tender pieces of lamb cooked in fairly hot spice very dry sauce with garlic and ginger.
  • Chips or Green Salad £1.80
  • Vegetable Thali £12.95
    • Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
  • Papadom or Spiced Papadom £0.60
    • Thin crispy lentil bread.
  • Peshawari Naan £2.10
    • Sweet stuffed with ground almonds, sultanas.
  • Madras (Fairly Hot) £4.50
Alen's Fish & Chips (sample menu)
  • Curry Sauce £1.30
  • Chips in Curry £3.00
  • Sweet & Sour Special Balls £7.95
    • King prawn, chicken & pork balls.
  • Prawn Crackers £2.50
  • Cod £6.50
  • Chicken in Oyster Sauce £5.85
  • Satay Chicken Skewers (4) £5.95
  • Salt & Pepper King Prawns £6.95
Delly's (sample menu)
  • Steam Fish £8.00
  • Cow Foot £7.00
  • Brown Stew Chicken £6.00
  • Potato Salad £2.00
  • Oxtail £7.00
  • Macaroni Cheese £2.50
  • Sweet Chicken £6.00
  • Callaloo and Saltfish £6.00
Harry's Bar Pizzeria

Harry's Bar Pizzeria

location

Address

15-17 Black Friars Ln, London EC4V 6ER, England

phone

Phone

02073290240

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
15-17 Black Friars Ln, London EC4V 6ER, England
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