Address
14 Market Street, Bangor BT20 4SP, Northern Ireland
Hana D's in Bangor Menu
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Hana D's in Bangor has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Tap & Spile offers many options including 3 Scoops of Vanilla Ice Cream and Brownie Sundae. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Chips and Onion Raita from . City Spice offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
- Rustic Bread and Oils £2.95
- Hand Cut Chips £3.00
- Cappuccino £2.50
- White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
- Homemade Fish Fingers and Tartare Sauce £4.95
- Creamy Mash Potato £2.95
- Garlic Ciabatta £2.50
- Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
- Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
- Open Toastie - Two slices of toast, hummus, grilled vegetables and melted mature cheddar cheese £7.25
- Fresh-Squeezed Orange Juice £1.75
- Espresso - small strong black coffee, served with a glass of water Small: £1.70, Large: £2.10
- Toasted Sandwiches - Brie with cranberry sauce £6.25
- Side Dishes - 2 slices bread & butter £1.60
- Jacket Potatoes - Chicken mayo with pineapple, mixed nuts & mature cheddar, finished under the grill £7.50
- Flapjack £2.95
- Mini chocolate oranges £2.95
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- Basket of bread £1.75
- - choice of salad £1.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
-
Ceylon (Hot Korma) £6.50
- Hot curry cooked in ground coconut and various spices.
-
Tandoori King Prawn Masala £9.95
- King prawn cooked in tandoori oven then in rich creamy sauce.
-
Poodna Chicken £6.50
- Cooked with garlic, garden mint, onion, yogurt.
- Prawn and Mushroom Biryani £7.25
- Prawn Palak £6.75
- Lime £0.60
-
Lemon Chilli Lamb £6.50
- Lamb cooked with lemon and chilli sauce.
- Mixed Vegetable Korma £4.95
- Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
- Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
- Side Orders -
- Beer battered cod, chips, pea puree & tartare sauce £12.75
- Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
- Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
- Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
- Selection of British Cheeses, Chutney, Crackers £8.00
Hana D's
North Wales > Gwynedd > Bangor > Hana D's
Phone
07407470278
Opened hours
Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
14 Market Street, Bangor BT20 4SP, Northern Ireland
- Bangor Cafe Food Menus
- Gwynedd Cafe Food Menus
- North Wales Cafe Food Menus