Harp Inn in Bangor Menu

Harp Inn in Bangor has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Tap & Spile offers many options including 3 Scoops of Vanilla Ice Cream and Brownie Sundae. Anglesey Arms includes a wide range like Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop. Baileys Coffee and Irish Coffee from . Kings Head offers Belle Vue Hotel and Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5%.

Nearby Sample Menus

  • Selection of Flavoured Teas £1.95
  • Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • 50p extra change fries to hand cut chips -
  • Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
  • Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
  • Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
  • Smoothies £2.85
  • Vegetarian Sausage - Egg, Beans & Potato/Onion N/A
  • Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with our own chicken mayo, bacon, tomato & shredded lettuce £7.50
  • Porridge Oats - Old family favourite with syrup and berries or sultanas with a jug of milk on the side £3.50
  • Jacket Potatoes - Sicilian artichoke mix with bacon & cheese £7.75
  • Fresh-Squeezed Orange Juice £1.75
  • Affogato - a tasty of Italy, honey topped with homemade ice-cream, covered with espresso and garnished with fresh cream and chocolate £3.95
  • Toasted Sandwiches - Bacon, avocado, mozzarella cheese & black pepper £6.25
  • Flapjack £2.95
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Basket of bread £1.75
  • Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
  • Garlic Rice £2.50
  • City Spice Special Curry £6.95
    • Chicken, lamb and prawn cooked in chef's special medium sauce.
  • Prawn Puri £3.50
  • Chicken Tikka Jalfrezi £6.50
  • Zeera Chicken £6.50
    • Medium hot dish cooked in cumin sauce.
  • Chicken Tikka Garlic £6.50
  • Tandoori King Prawn £9.95
    • King size prawn cooked in clay oven.
  • Poodna Chicken £6.50
    • Cooked with garlic, garden mint, onion, yogurt.
  • Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
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  • Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
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  • Beer battered cod, chips, pea puree & tartare sauce £12.75
  • Soup of the day £5.50
  • Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
  • Homemade sorbet, per scoop £1.75
Harp Inn

Harp Inn

location

Address

80-82 High Street, Bangor, Gwynedd, LL571NS ,

phone

Phone

01248361817

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
80-82 High Street, Bangor, Gwynedd, LL571NS ,
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