Hung Hsing in Bangor Menu

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Hung Hsing in Bangor has no menu available, but can choose from many other options such as 3 Scoops of Vanilla Ice Cream or Brownie Sundae from Tap & Spile. City Spice offers many options including Chips and Onion Raita. Ann's Pantry includes a wide range like Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina from . Coco offers Anglesey Arms and Selection of British Cheeses, Chutney, Crackers.

Nearby Sample Menus

Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Mature Cheddar and Roast Onion (V) £4.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Spiced Chickpeas with Spinach (V) - £3.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Onion Rings £2.95

Vegan Wraps - Wrap filled with Mediterranean veg. vegan cheese & spinach £6.95
Side Dishes - Large Chips £3.25
Mexican Wraps - Wrap filled with falafel, onion, tomato, hummus & spinach served with sweet chilli sauce & garlic yoghurt dips £6.95
Toasted Sandwiches - Fig with mixture of stilton & mature cheddar £6.25
Sandwiches (chutney or onion on request) - Home baked ham without salad: £4.75, with salad: £5.00
Side Dishes - Kalamata Olives £2.50
Vegan Burger - Home made burger made with aubergine served with salad, beetroot, sweet chilli & hummus £7.50
Sandwiches (chutney or onion on request) - Our own chicken mayo mix without salad: £4.75, with salad: £5.00

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- choice of salad £1.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25