Grill on The Dock in London Menu

Grill on The Dock in London has no menu available, but can choose from many other options such as Infused Tea or Earl Grey Tea from Beboz Italian Street Food. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Maxim Peking Cuisine includes a wide range like Banana Split or Glazed Toffee Banana with Sesame Seed. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron Beak Street offers Sea Master and 1.5Ltr..

Nearby Sample Menus

  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
  • Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
    • Bean curd and vegetables in green curry.
  • Panang Nuea (Slightly Hot) £16.00
    • Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
  • Por Pia Tod (v) £10.00
    • Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
  • Satay Kai £11.00
    • Char-grilled marinated chicken served with peanut sauce and cucumber relish. Contains nuts.
  • Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
  • Kao Kati (v) £4.00
    • Steamed rice with coconut milk and pandan leaves.
  • Quattro Stagioni £10.50
    • Artichokes, mushrooms, ham, peppers, mozzarella & tomato.
  • Zuppa Del Giorno (V) £6.00
    • Soup of the day.
  • Lasagna Della Casa £9.50
    • Homemade beef lasagne.
  • Funghi Buffalo Crostini (V) £6.50
    • Shitake mushrooms topped with melted mozzarella.
  • Rosemary Potatoes £2.50
  • Garilc Pizza Bread (V) £5.50
    • Garlic & tomato sauce, oregano.
  • Saltimbocca Di Vitello £14.95
    • Tenderised veal , white wine, sage, parma ham with roasted potatoes and vegetables.
  • Insalata Nizzarda £9.50
    • Tuna, lettuce, onion, tomato, greenbeans, eggs, olives, potatoes and anchovies salad.
  • Miso Lemongrass Salmon Wrap £5.70
    • Hot smoked salmon, miso & lemongrass mayo, edamame beans, roquito peppers, courgetti, shredded beetroot, cucumber, coriander and spinach in a spinach wrap.
  • Falafel Bites with Sriracha Tahini Mini Pot (VG) £2.60
    • Falafel with a Sriracha tahini dip.
  • Tuscan Chicken Combination £6.35
    • Pulled chargrilled chicken, Gran Moravia shavings, slow roast tomato, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
  • Dukka Roasted Chicken Grilled Veg Bowl £7.35
  • Chicken Avocado Bloomer £4.50
    • British chicken, avocado, basil, mayo and spinach now on a 50% wholegrain bloomer.
  • Sausage Roll £3.25
    • Cumberland sausage on sourdough roll with butter.
  • Still Water £1.50
  • Millionaire Shortbread (V) £2.50
  • Pineapple Dishes £4.80
    • Served with pineapple, carrot & onion.
  • King Prawn Chow Mein £5.50
  • 7up £1.00
  • Thai Curry Dishes £5.50
    • Onion, green pepper, hot chilli & butter. Hot.
  • Deep Fried Shredded Beef £5.50
    • Coated in a thin layer of flour with a spice flavour. Hot.
  • Satay Chicken (4) £4.80
    • Served with skewers. Nuts.
  • Spare Ribs with Peppercorn Salt Chilli £5.50
    • Hot.
  • Set V (Meal for 2 People) £18.00
    • 2x vegetable hot & sour soup, beancurn in black pepper sauce (hot), crispy vegetable spring rolls (6), mixed vegetable fried rice. Vegetarian.
  • Breakfast Menu 6 £6.55
  • - Antipasti skewers (v) (gf) (n) Mozzarella, grilled artichoke, rocket & sun blushed tomato with pesto -
  • - Selection of mini cookies Choc chip, double chocolate, oat & raisin (2 pp) -
  • - Continental platter Selection of continental meats, cheeses & lightly boiled eggs served with breakfast rolls, mini croissants, jam pots & butter portions -
  • - Selection of mini breakfast bagels & croissants Smoked salmon, ham & cheese, cheese & tomato, egg & cress -
  • Breakfast Menu 4 Selection of large pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins Fruit platter, Selection of sliced tropical & seasonal fruits £5.20
  • - Asian salmon skewers (gf) Served with spring onion crème fraîche (2pp) -
  • - Price per person
  • Egg Fried Rice £3.45
  • Traditional Chinese Drunken Chicken £7.95
    • Sliced chicken fillet topped with ginger & spring onion, flavoured with a rich wine sauce.
  • Steamed Fresh Dim Sum £6.45
    • Minced chicken, prawn & water chestnuts wrapped in Wonton skin & served with fried garlic & sweet soya sauce.
  • Pak Choy in Oyster Sauce (V) £6.85
  • Chives Dumplings (6) £7.45
    • Marinated pork & prawns in rice pastry.
  • Crispy Crab Claw £6.75
    • Crab claws served with sweet chilli sauce.
  • King Prawn Pineapple Fried Rice £7.95
    • Wok fried rice with king prawn, egg, pineapple, onion, tomato, cashew nuts, spring onion & carrot.
  • Chicken Satay £6.75
    • Four stir-fried marinated chicken skewers with peanut sauce.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Tomato Soup GF
  • Yum Yum
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Chicken Madras (Hot) £7.00
  • Lamb Rogan Josh £8.50
  • Mixed Meat & Chips or Rice £9.00
  • Chicken Vindaloo (Hot) £7.50
  • Chicken Rogan Josh £8.50
  • Poppadom (2 Pieces) £1.00
  • Peshwari Naan (Sweet) £3.50
  • Spicy Chicken Wings (4 Pieces) £6.00
  • Fries £3.65
  • Margherita - Melted mozzarella, with fresh basil. £7.95
  • Prosciutto E Verde - Parma ham and asparagus, with salsa verde and fresh chives. £11.45
  • Gelato - Our range of ice creams and sorbets are made to a traditional artisan recipe from Marche in central Italy: £3.95
  • Saltimbocca Maiale - Pork fillet, crispy Parma ham and sage, served on mash with green beans and a buttery sage sauce. £13.25
  • Pannacotta - Creamy vanilla pannacotta topped with raspberries and served with a berry coulis. £5.75
  • Pollo Ghiotto - Spicy chicken, smoky paprika & tomato mascarpone, roasted aubergine and fresh parsley. £11.55
  • Rosemary Lamb Shank - A slow-cooked lamb shank on mashed potato with a rich tomato, garlic, wine and rosemary sauce. £14.95
  • Mushroom Soup 蘑菇湯 £3.10
  • Beef in Peking Sauce with Rice 京汁牛肉飯 £5.80
  • Roast Pork with Broccoli 西蘭花叉燒 £5.30
  • Beef Curry with Rice (Mild Spicy) 咖哩牛肉飯 £5.60
  • Mixed Seafood Udon (C) 海鮮烏冬 £6.30
  • Szechuan Roast Pork (Mild Spicy) 四川叉燒 £5.30
  • Lemon Sauce 檸檬醬 £1.80
  • Bottle (1.5 Liter) £2.60
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Gingerbread Man
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Cookies
    • Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Pizza 4 Formaggi £9.50
    • Leerdammer, mozzarella, matured cheddar and parmesan cheese.
  • Tricolore £8.50
    • Avocado, bufala, tomatoes.
  • Linguine Al Salmone £9.00
    • Tagliatelle with salmon, tomato sauce, garkuc, vodka, cream, parsley.
  • Pepata Di Cozze £8.50
    • Mussels, parsley, garlic, chilli and white wine.
  • Pizza Margherita £7.00
    • Tomato and mozzarella.
  • Apple Pie with Vanilla Ice Cream £3.50
  • Bistecca Alla Griglia £13.00
    • Grilled steak, potatoes and salad.
  • Spaghetti Carbonara £8.00
    • Spaghetti with egg, parmesan, black pepper and guanciale.
  • Steamed Rice £2.50
  • Salt & Pepper Squid (G) £6.50
    • Deep fried squid, sprinkled with spring onions, fresh chillies, garlic, salt and pepper. Goes well with Thai beer!
  • Tom Yum (G)(V) £5.50
    • Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
  • Som Tum (N)(V)(Spicy) £7.50
    • This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
  • Sprite £3.25
  • Laab Gai (G)(Spicy) £7.95
    • North Eastern style minced chicken salad, cooked with Thai herbs, ground rice, chilli powder, fish sauce and lime juice.
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Pad Thai (G)(N)(V) £7.25
    • A popular Thai street noodle dish of chanburi rice noodles, stir fried with peanuts, bean curd, bean sprouts and egg.
  • Peacock Mango & Lime Cider 500ml £6.65
  • Sichuan Beef Wonton £5.95
    • Chinese beef wonton dumplings from Sichuan Province in a Sichuan sauce.
  • Bang Bang Chicken Salad £10.25
    • Grilled chicken, salad leaves, peppers, cucumber, sesame seeds, soy and peanut dressing.
  • Nasi Goreng £9.95
    • Wok fried egg rice, spicy Malaysian sauce, tiger prawns, chicken, green beans, carrots, red onions, garlic and chilli.
  • Mixed Vegetables (V) £4.00
  • Spinach (V) £4.00
  • Thai Green Curry £10.25
    • Spicy curry with aubergine and mixed peppers.
  • Ban Lee Salad £8.95
    • Broccoli, butternut squash, cashew nuts, courgette, peppers and tangy mustard dressing.
  • Beef with Szechuan Sauce £5.10
    • Spicy.
  • Fried Crispy Chicken in Curry £5.30
    • Spicy, Vegetarian.
  • Baked Prawn with Sauce £5.50
    • Regular or large portion available.
  • Mushroom Fried Rice £4.10
    • Vegetarian.
  • Spare Ribs in Spicy Sauce £5.50
    • Spicy.
  • Mixed Vegetables Curry £4.10
    • Spicy, Vegetarian.
  • Soy Sauce £0.90
  • Mixed Meat with Mixed Vegetables £5.70
Grill on The Dock

Grill on The Dock

location

Address

St Katharine Docks, St Katharine Marina, 50 St Katharine's Way, St Katharine's & Wapping, London E1W 1LA, UK

phone

Phone

02074882208

email

Email

None

clock

Opened hours

Monday: 11:00-23:00, Tuesday: 11:00-23:00, Wednesday: 11:00-23:00, Thursday: 11:00-23:00, Friday: 11:00-23:00, Saturday: 11:00-23:00, Sunday: 12:00-22:30
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill

features

Features

Location
St Katharine Docks, St Katharine Marina, 50 St Katharine's Way, St Katharine's & Wapping, London E1W 1LA, UK
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