Great Kebab House in Ipswich Menu

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Great Kebab House in Ipswich has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Ararat Restaurant offers many options including Yeni Raki and Champagne – France. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Bottle and Can from . New Morley's offers Giggling Squid Bury St Edmunds and Shiraz Cabernet, One Chain Vineyards, South Australia.

Nearby Sample Menus

Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Steamed spiced apple sponge, calvados custard £5
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Seared scallops, roast artichoke & bacon salad £8
Black forest trifle £6
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Pear tarte tatin, mulled wine ice cream £6.50
Roast salmon, herb crumb, crab crushed potatoes, peas & broad beans £15

Whitebait - Served with a salad garnish £5.95
Bacon & Cheddar £5.95
Bread & Butter £0.95
Bacon, Lettuce & Tomato £5.45
Coleslaw £0.95
Hot Chocolate £2.35
Cappuccino £2.35
Cheddar, Brie, Stilton Ploughmans £8.45

Quarter Pounder Meal £4.80
Hawaiian Pizza £5.50
- Ham & pineapple.
Chicken £1.30
Chops (4) & Chips with Salad & Fried Veg £9.00
Coca-Cola £1.00
Tango £3.00
- 1.5 L.
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Donner Mix Pizza £8.50
- Onion, lamb & chicken donner.

Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Seasonal vegetables, (see Blackboard) £2.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Bowl of green olives, black provençale olives or mixed olives £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Home made sorbets £4.50
Treacle Tart served with vanilla ice cream £5.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Mariniere - Steamed in a white wine & garlic cream sauce £12.95