Ganga in Kent Menu

First Course First Course
  • Mix Kebab £5.95
    • Nillgiri tikka, sheek kebab, lamb tikka, chicken tikka served with seasonal salad.
  • Peshawri Lamb Chop £6.95
    • Tender lamb cutlets marinated in natural herbs and spices and cooked in the tandoori oven.
  • Lamb Tikka £4.95
    • Deliciously soft and tender pieces of marinated lamb cooked in the tandoori oven served with salad.
  • Chicken Tikka £4.95
    • Deliciously soft and tender pieces of marinated chicken cooked in the tandoori oven served with salad.
  • Kakori Kebab £4.95
    • Spicy lamb mince cooked in the tandoori oven served with seasonal salad.
  • Chicken Chat £4.55
    • Small juicy pieces of chicken cooked with onion, tomatoes and sprinkle with chef magic spices.
  • Salmon Shashlik £7.95
    • Fresh salmon chunks marinated with spices and cooked in tandoor with onions, pepper and tomato cube.
  • Calamari £5.95
    • Fresh squid ring marinated in herbs and spices, fried and served with homemade chutney served with seasonal salad.
  • King Prawn £6.50
    • Prawns sauteed with onions, tomatoes and medium spices, served on crispy fried bread.
  • Prawn Puree £5.50
    • Prawns sauteed with onions, tomatoes and medium spices, served on crispy fried bread.
  • Samosa (Meat or Vegetable) £3.95
    • Triangular shaped crisp fried pastry stuffed with fresh vegetable or minced meat.
  • Onion Bhaji £3.95
    • Fine slice of onions and potato mixed with gram flour and spices.
  • Aloo Chana Puree £4.95
    • Sweet and sour potatoes & chickpeas cooked with tomatoes served on crispy fried bread.
Tandoori Specialities Tandoori Specialities
  • Tandoori Mixed Grill £14.95
    • Consisting of tandoori chicken, nillgiri tikka, lamb cutlet, sheek kebab and king prawn. Served with salad.
  • Chicken Tikka £8.95
    • Tender pieces of chicken marinated in natural yoghurt, spices then cooked in the tandoor oven served with salad.
  • Lamb Tikka £8.95
    • Tender pieces of chicken marinated in natural yoghurt, spices then cooked in the tandoor oven served with salad.
  • Tandoori Chicken £9.95
    • Half a chicken marinated in our special spices, ginger and garlic sauce cooked in the tandoori oven.
  • Chicken Shaslik £10.95
    • Boneless pieces of marinated chicken comes with mushroom, onion, capsicum and tomatoes.
  • Tandoori King Prawn £13.95
    • Succulent king prawns marinated and cooked to perfection.
  • Salmon Tikka £13.95
    • Fresh fillet of salmon marinated with aromatic spices, funnel seeds, lemon juice with mustard oil and cooked in tandoori oven.
  • Tandoori Panir Shaslik £8.95
    • Cottage cheese, tomatoes, capsicum and onions marinated in natural yoghurt, spices & grilled in tandoor oven.
House Speciality House Speciality
  • Assamese Fish (Sea Bass) (N) (Hot) £12.95
    • Signature dish of Assam is made with a masala of coconut spices and serve with thick sauce.
  • King Prawn Malibu (N) £14.95
    • King prawn cooked in coconut milk, cream and malibu, flavoured with ginger, garlic curry leaves and mustared seeds. (Mild).
  • Lamb Darjeeling (Hot) £10.95
    • An authentic west Bengal lamb dish cooked with onions, mix pepper, coriander and finished with chefs own blended spices & herbs.
  • Shimla Chicken (Medium) £9.95
    • Tender pieces chicken cooked with cube cut of onion, pepper and fresh coriander and mixed with our own blend of spices and herbs.
  • Ganga Mix £13.95
    • Mixed seafood cooked with coconut onion, spring onion and Ganga's own blended spices.
  • Hydrabadi Lamb Shank (Medium) £13.95
    • Lamb shank slowly cooked in our chef's own rich sauce and flavoured with special handpicked spices.
Chef's Recommendation Chef's Recommendation
  • Murgh Makhani (Butter Chicken) £9.95
    • Mildly spiced of fillet of chicken, finished in a special butter, tomatoes sauce finish with fenugreek.
  • Goan King Prawn (N) (Hot) £14.95
    • Fresh king prawn cooked with fresh coconut, mustard seed, crushed chillies and curry leaves.
  • Chicken Manchoori (Hot) £9.95
    • Pieces of chicken tikka cooked with spring onions, tomatoes and chopped green chillies, ginger and garnished with coriander. (Indo Chinese fusion).
  • Chicken Jalfrezi (Hot) £9.95
    • Chicken cooked with onions, green chillies, tomatoes and green peppers.
  • Lamb Jalfrezi (Hot) £10.95
    • Lamb cooked with onions, green chillies, tomatoes and green peppers.
  • Karahi Chicken (Medium) £9.95
    • Chicken cooked with fresh ginger, garlic, chopped, tomatoes and black pepper finish with coriander.
  • Karahi Lamb (Medium) £10.95
    • Lamb cooked with fresh ginger, garlic, chopped, tomatoes and black pepper finish with coriander.
  • Lamb Balti (Medium) £10.95
    • Lamb cooked with onions, tomatoes and own blended spices with garlic, ginger, coriander and cumin seeds.
  • Chicken Balti (Medium) £9.95
    • Chicken cooked with onions, tomatoes and own blended spices with garlic, ginger, coriander and cumin seeds.
  • Malabar Chicken (Medium) £9.45
    • Malabar delight, spicy chicken curry cooked with coconut milk.
  • Malabar Lamb (Spicy) £10.45
    • Malabar delight, spicy lamb curry cooked with coconut milk.
  • Garlic Chicken (Medium) £9.95
    • Tender piece of chicken cooked with garlic, green chillies, fresh herbs and chefs special sauce.
  • Naga Lamb (Very Hot) £10.95
    • Lamb cooked with garlic, onion, red chilli and hand blended Nagaland spices. This is the most favourite dish in northeast India.
  • Naga Chicken (Very Hot) £9.95
    • Chicken cooked with garlic, onion, red chilli and hand blended Nagaland spices. This is the most favourite dish in northeast India.
Traditional Dishes Traditional Dishes
  • Chicken Tikka Masala (N) £8.95
    • Garnished with ground almonds, fresh cream and special masala sauce.
  • Lamb Tikka Masala (N) £9.95
    • Garnished with ground almonds, fresh cream and special masala sauce.
  • Chicken Korma (N) £7.95
    • Very mild sweet in creamy sauce.
  • Lamb Korma (N) £8.95
    • Very mild sweet in creamy sauce.
  • Chicken Bhuna (Hot) £7.95
    • A thick curry sauce garnished with tomatoes and fresh coriander.
  • Lamb Bhuna (Hot) £8.95
    • A thick curry sauce garnished with tomatoes and fresh coriander.
  • Chicken Vindaloo (Very Hot) £7.95
  • Lamb Vindaloo (Very Hot) £8.95
  • Chicken Madras (Hot) £7.95
  • Lamb Madras (Hot) £8.95
  • Chicken Dupiaza (Medium) £7.95
    • Medium curry fried with onions.
  • Lamb Dupiaza (Medium) £8.95
    • Medium curry fried with onions.
  • Chicken Dansak (Medium) £7.95
    • Slightly hot sweet and sour cooked with lentils and herbs.
  • Lamb Dansak (Medium) £8.95
    • Slightly hot sweet and sour cooked with lentils and herbs.
  • Chicken Rogan Josh (Medium) £7.95
    • Marinated in various herbs & spices cooked in tomatoes.
  • Chicken Rogan Josh (Medium) £7.95
    • Marinated in various herbs & spices cooked in tomatoes.
  • Lamb Rogan Josh (Medium) £8.95
    • Marinated in various herbs & spices cooked in tomatoes.
  • Chicken Passanda (N) £7.95
    • A specially mild dish cooked with almonds, sultanas, fresh cream and dash of red wine.
  • Lamb Passanda (N) £8.95
    • A specially mild dish cooked with almonds, sultanas, fresh cream and dash of red wine.
  • Palak Gosht (Medium) £7.95
    • Cooked with fresh spinach in a medium curry sauce with garlic.
  • Palak Chicken (Medium) £8.95
    • Cooked with fresh spinach in a medium curry sauce with garlic.
Seafood Seafood
  • Naga King Prawn (Very Hot) £13.95
    • King prawn cooked with garlic, onion, red chilli & hand blended Nagalands spices. This is the most favourite dish in the northeast India.
  • Garlic King Prawn (Medium) £13.95
    • King prawn cooked with garlic, green chilli, garam masala and chef's own blended spices.
  • Raja Jhinga Bhuna (Medium) £13.95
    • King prawn cooked with herbs in a thick curry sauce garnished with tomatoes and fresh coriander.
  • Jhinga Dalwala (Medium) £10.95
    • Prawn cooked with lentils. Sweet sour and hot.
  • Jhinga Shahi Korma (N) £10.95
    • Curried prawns cooked with cream and dried fruits.
  • Jhinga Patia (Medium) £10.95
    • Prawn cooked in a spicy sauce - sweet and sour.
  • Goan Fish Curry (Hot) £11.95
    • Highly flavoures tilapia fish, cooked with mustard seeds coconut and curry leaves.
Biryani Biryani
  • Hydrabadi Chicken Biryani (Medium) £10.95
  • Lamb Biryani (Medium) £10.95
  • Shahi Vegetable Biryani (Medium) £10.95
  • King Prawn Biryani (Medium) £14.95
  • Ganga Mix Biryani (Medium) £14.95
    • Chicken, lamb, prawn & king prawn.
Vegetable Main Course Vegetable Main Course
  • Badami Korma (N) £8.55
    • Mild vegetable dish from southern part of India which is blend of coconut and garnished with fried cashew nuts.
  • Vegetable Jalfrezi (Hot) £8.55
    • Fresh vegetables with chilli and onion garnished with tomatoes and coriander.
  • Tandoori Paneer Masala (N) £8.95
    • Marinated grilled cottage cheese cubes cooked in onion, tomato and special masala sauce.
  • Karahi Paneer (Medium) £8.95
    • Cottage cheese cooked with fresh ginger, garlic, chopped tomatoes and black pepper finish with coriander.
Vegetable Side Dishes Vegetable Side Dishes
  • Sag Cream £4.50
    • Spinach with cream.
  • Sag Bhaji £4.50
    • Spinach.
  • Bombay Aloo £4.50
    • Potatoes.
  • Aloo Gobi £4.50
    • Potatoes & cauliflower.
  • Cauliflower Bhaji £4.50
  • Mushroom Bhaji £4.50
  • Palok Paneer £4.50
    • Spinach & cheese.
  • Baingan Masala £4.50
    • Aubergine.
  • Chana Masala £4.50
    • Chickpeas.
  • Bhindi Bhaji £4.50
    • Okra.
  • Tarka Dall £4.50
    • Lentils with garlic.
  • Matar Paneer £4.50
    • Peas cooked with cheese.
  • Mixed Vegetable Curry £4.50
  • Sag Aloo £4.50
    • Spinach & potatoes.
Rice Rice
  • Steam Rice £2.95
    • Plain rice.
  • Piluao Rice £3.25
    • Basmati rice cooked with whole spices.
  • Nimbu Piluao £3.95
    • Lemon rice with almonds & cumin.
  • Mushroom Rice £3.95
    • Cooked with mushroom & onion.
  • Special Fried Rice £3.95
    • Basmati rice cooked with egg and green peas.
  • Keema Rice £4.50
    • Cooked with minced meat & onion.
  • Kashmir Pilua Rice £3.95
    • Aromatic rice sauteed with fruit & saffron.
  • Coconut Rice £3.95
    • Aromatic rice cooked with fresh coconut.
Bread Bread
  • Plain Nan £2.75
  • Peswari Nan £3.50
    • Slightly sweet stuffed with coconut & raisins.
  • Roghni Nan £3.25
    • With sesame seed.
  • Garlic Nan £2.95
  • Keema Nan £3.95
    • Stuffed with minced meat.
  • Kulcha Nan £3.50
    • Stuffed with vegetables.
  • Chilli Cheese Nan £2.95
    • Chillies & chider cheese.
  • Paratha £2.95
    • Whole wheat flour layers of bread.
  • Hara Paratha £2.95
    • Wheat flour bread stuffed with vegetables.
  • Tandoori Roti £2.50
  • Chapati £1.95
Accompaniments Accompaniments
  • Bag of Poppadum's £3.25
    • With 4 sets of chutney.
  • Raita Yoghurt £1.95
    • Onions, cucumber or carrot.
  • Papadams £0.75
    • Plain or spicy.
  • Chutney £0.55
  • Chips £2.95
  • Green Salad £2.95
Kids Meal Kids Meal
  • Kiddie Chicken Tikka Masala £8.95
    • With rice.
  • Kiddie Chicken Korma £8.95
    • With rice.
  • Chicken & Chips £7.95
  • Chicken & Chips £7.95

Nearby Sample Menus

  • Pistachio & Olive Oil Cake (V) £5.75
    • Winner of a Great Taste award, this deliciously moist and nutty cake is served with cream.
  • Non-Gluten Pollo E Funghi Pizza £10.95
    • Chicken and sauteed mushrooms, tomatoes and mozzarella.
  • Vegan Rosemary & Olive Oil Bread (VG) £5.50
    • Add olive tapenade or spicy tomato dip for extra cost.
  • Spaghetti Al Pomodoro (V) £8.65
    • Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
  • Vegan Penne Arrabiata (VG) £9.00
    • Penne pasta in a fiery rich tomato and basil sauce.
  • Diet Coke- 330ml Glass Bottle £2.75
  • Four Cheese Margherita Pizza (V) £10.50
    • Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
  • Non-Gluten Arrabiata Con Pollo Pasta £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Lemon Grass 檸檬草 £6.00
    • Stir-fried with fresh lemon grass, onions and a hint of fish sauce. With a sprinkle of peanuts to finish off.
  • Pak Choi or Broccoli 白菜/西蘭花 £5.50
    • Blanched then stir-fried with a chosen sauce.
  • Lo Hon Vegetables £5.50
    • Stir-fried mixed vegetables, an ancient recipe from the buddhist monks.
  • Cashew Nuts Dishes 腰果 £6.60
    • Stir fried with bamboo shoots, carrots, onions, spring onions and straw mushrooms.
  • Satay Sauce (P) 沙嗲 £6.00
    • Stir-fried with onions, green peppers and carrots.
  • Fruity Sauce 水果醬 £7.70
    • Tomatoes, HP sauce, brown sauce, peanut butter and worcester sauce. Stir-fried with onions.
  • Roast Crispy Belly Pork 脆皮叉燒 £7.00
  • Crispy Aromatic Duck 香酥鴨 £9.20
    • Served with pancakes, spring onions, cucumbers and hoisin sauce.
  • Black coffee/Americano £2.00
  • Roast ironbark pumpkin & goats cheese pithivier V £12.00
  • Black Face Lamb leg, fresh mint sauce £12.00
  • Guiness £3.85
  • Beef & Guiness pie with mash, seasonal greens £13.50
  • Cappuccino £2.20
  • New Fish Special Every Week N/A
  • The Prince Albert Burger, tomato relish, homemade chips, salad £10.95
  • Triple Deal Any 3 Medium Pizzas £18.95
    • Not to be used in conjunction with any other offers.
  • BBQ Meat Combo £10.90
    • BBQ sauce, ham, pepperoni, spicy sausage & meatballs.
  • BBQ Meat Combo £4.99
    • BBQ sauce, ham, pepperoni, spicy sausage & meatballs.
  • Meat Feast £14.95
    • Ham, beef, pepperoni, spicy sausage & meatballs.
  • Jalapeno Cream Cheese (6 Pieces) £4.45
  • Special Salad £2.95
    • Lettuce, fresh tomatoes, sweetcorn, cheese & turkey or chicken.
  • Vegetarian Hot (V) £10.90
    • Red onions, mushrooms, green peppers, jalapeno peppers. Suitable for vegetarian.
  • Vegetarian Deluxe (V) £4.99
    • Red onions, tomatoes, aubergines, sweetcorn & oregano, Suitable for vegetarian.
  • German style rollmops a pickled herring rolled & stuffed with onions & gherkins, s/w toasted baguette & butter £5.95
  • Homecooked gammon with chips, roasted tomato & two fried eggs £8.50
  • Homemade beef lasagne topped with cheddar cheese, s/w garlic bread & mixed salad £8.95
  • Young's London sausages on a bed of creamy mashed potato & red onion onion gravy £8.95
  • Classic Greek salad - mixed salad, tomato, cucumber, red onion, pepper's topped with feta cheese, dressed with olives and balsamic vinegar £7.95
  • Spicy chicken wings on a bed of mixed salad £5.95
  • BBQ full rack of slow cooked pork ribs s/w homemade coleslaw, mixed salad & chips £15.95
  • Vegetarian burger £8.95
  • Extra toppings 90p
  • Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Yummy Scrummy Carrot Cake (gluten free) £4.95
  • Mocha £2.50
  • Homemade Red Cabbage Coleslaw £1.50
  • Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
  • Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
  • The Bossman £9.50
    • Bossman blessed this crispy chicken shop boob with that homemade burger sauce, shredded leaves and American cheese ting. Safe.
  • Gnarbro £15.50
    • A California burrito! Comes as either a steak, pork or jackfruit filled tortilla packed with WMD fries, our own guac and salsa, sour cream, jalapenos and cheese.
  • Buffalo Burger £15.50
    • Two Carved fried chicken boobs, Franks Red Hot and butter, crispy bacon, American singles and blue cheese mayo inside a brioche.
  • Sloppy Melt £9.50
    • Carved fried chicken boob, Carved marinara tucked inside a brioche sub roll, covered with tons of melted mozzarella.
  • Fries £3.00
    • Vegan.
  • Webs Tender Butt £15.50
    • House slow smoked pulled pork in Carved Carolina BBQ with slaw and an American single slapped lovingly on top inside a brioche.
  • Wings £7.00
    • Confit chicken wings, crisped to perfection coated in either buffalo, BBQ or mango habanero, sold by the weight.
  • Buffaflower Bites £7.00
    • Crispy battered cauliflower served with either buffalo sauce (Vegetarian) or BBQ (Vegan).
  • Vino Bianco di Casa, Due Donne, Italy £14.95
  • San Pellegrino Limonata £2.75
  • Budweiser £4.95
  • Onion Rings £3.75
  • Fries £3.25
  • Prosecco, Fiol, Italy £24.95
  • Corona £4.95
  • Large Fries £3.75
  • Tuna & mayonnaise £4.85
  • Bacon, Lettuce & Tomato £5.45
  • Jacket Wedges £1.95
  • Cajun Chicken Salad £8.95
  • Ham Egg & Chips £7.25 / £4.95
  • Ham & Cheddar £5.95
  • Brie & Cranberry £5.75
  • Chicken Burger £6.95 / £4.95
  • Banana Hot Chocolate £2.00
  • Latte £1.80
  • Still Water £0.85
  • Ice Tea £1.60
  • Muffins £1.50
  • Late Breakfast £3.99
    • Egg on fried bread, mushroom, tomato, 2 bacon and sausage.
  • Poached on Toast £2.50
    • 2 poached eggs simply served on 2 brown toast.
  • Double Banger Breakfast £3.99
    • 2 frankfurters, 2 eggs, 2 hash browns with grilled tomatoes.
  • Mango and Granola Yoghurt £2.15
    • Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • OAP Price £4.70
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Adults Main Course £6.00
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • - Homemade Chilli £4.95
  • Cheesy Chips £1.50
  • Caribbean Chocolate £6.50
  • San Teodoro Pistachio £7.25
  • Sorrento (DF)(1L) £9.75
  • Raspberry Ripple £6.50
  • Fruit Shoot (275ml)(Bottle) £1.50
  • Honey Comb £6.50
  • Raspberry £3.75
  • Horlicks £3.75
  • Tenderstem Broccoli (V) (VG) £4.25
    • Chilli, garlic, toasted almonds.
  • Risotto ai funghi (V) £13.50
    • A mix of porcini, chestnut, oyster, shiitake and shimeji mushrooms with garlic.
  • Vegetarian £9.25
    • Your choice of eggs, courgette fritters, mushrooms, tomatoes, toasted ciabatta.
  • Vegan £9.25
    • Baked borlotti beans with courgette, tomatoes, spinach.
  • San Pellegrino (500ml) £1.50
    • Sparkling mineral water.
  • Deal for Two £32.95
    • Two pastas, garlic bread, olives, coca cola or diet coke.
  • Coke Zero £1.75
    • 500ml Bottle
  • Limonata (330ml) £1.50
    • Sparkling mineral water made with real lemon juice
  • Reshmi Kebab Minced lamb with special spices, fried with egg. £3.55
  • Garlic Mushrooms V Whole mushrooms pan fried in a rich creamy garlic sauce £3.25
  • Aloo Chana Chat V Chick peas and potatoes in tasty sauce served on a puri with sauces, topped with yoghurt and spices £3.25
  • Caldine Green Fish Curry N An aristocratic maritime dish of fish with jeera, tamarind and coriander, combined in to a spicy piquant coconut milk sauce £8.50
  • Chicken Dhakeshwari Chicken marinated with herbs and spices, cooked with sliced mango, garnished with mango pulp, ground almonds and ghee. Very mild and creamy £6.95
  • Garlic Chilli Chicken H Chicken Tikka cooked with garlic and fresh green chillies, hint of yoghurt and cream £6.95
  • Muttar Paneer (cheese & peas) N £3.25
  • Saag Bhaji (spinach) £3.25
Ganga

Ganga

location

Address

47 High Street, Sevenoaks, Seal TN15 0AW, England

phone

Phone

01732763055

clock

Opened hours

Sunday 12:00 - 14:3018:00 - 23:00 Monday 18:00 - 23:00 Tuesday 18:00 - 23:00 Wednesday 18:00 - 23:00 Thursday 18:00 - 23:00 Friday 18:00 - 23:30 Saturday 18:00 - 23:30
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bangladeshi , Indian

features

Features

Delivery ,  Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
47 High Street, Sevenoaks, Seal TN15 0AW, England