Ewell Fish Bar & Kebab in Surrey Menu

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Ewell Fish Bar & Kebab in Surrey has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from City Centre Restaurants (Uk). Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Cafe Taj includes a wide range like Cheese Nan or Kulcha Nan. Diet Pepsi and Kids Bottle of Still Water from . Fish n Chickn offers Cafe Rouge and Chocolate Fudge Brownie.

Nearby Sample Menus

KiQ Protein Bar - Peanut and Cacao £3.25
Turkey Bacon £8.99
Falafel £8.99
Evian Water (500ml) £1.50
Diet Coke (330ml) £1.35
Yellow Fruit Salad £3.95
- Pineapple, mango, blueberries.
Organic Banana Bread £3.50
Innocent (Green Apple, Pears, Kale, Baobab) £3.95

Pigeon - celeriac, pumpkin, muscovado £14
Custard - egg custard tart, blackberries £10
Lamb - slow cooked shank, macaroni, cauliflower cheese, truffle £25
Duck Egg - wild mushroom and parsley root risotto £11
Venison - Autumn fruits, salsify, lentils, juniper £27
Cheese - A plate of fine cheeses, walnut & raisin bread, quince jelly £13
Duck - 5ways onions, apple, sage, cider vinegar sauce £25
Scallops - Jerusalem artichokes, hazelnut oil, watercress £15

2 Chapati, Veg Curry £3.99
Mutton Curry £5.99
Chapathi (1) £0.99
Chicken Curry £4.99
2 Chapathi & Mutton Curry £4.99
Pepper Chicken Sandwich £2.49
Poori (1) £0.99
2 Idly & Sambar £3.99

Mixed Oothappam (Gluten present) £5.75
- Thick crepe with chopped onion, green chillies, ginger, chopped tomatoes and coriander toppings. Served with chutneys and sambar.
Szechuan Chicken Fried Rice (Gluten Present) (E) (Hot Spicy) £6.15
- A perfect combination of rice, egg and fried chicken with Chinese sauce and spice served with tomato ketchup.
Sambar Vadai (2 Pcs) £3.99
- Methu vada soaked in sambar. Traditional South Indian lentil curry made with tamarind and South Indian Spices.
Onion Oothappam (Gluten Present) £4.50
- Thick crepe topped with chopped onions. Served with chutney and sambar.
Fish Chettinad Curry £6.50
- Fish curry made in typical Chettinad style (Chettinad is a region in south India which is known for it's unique, spicy and tasty cuisine).
Janata Non-Veg Exe Lunch £6.25
- Limited non-vegetarian meal consisting of plain rice, vegetable biryani, sambar, rasam, kuttu or porriyal, chapathi, chicken curry or mutton curry, poppadum.
Masala Papad (Hot Spicy) £2.25
- Finely chopped onion, tomato, green chilli mixed with roasted cumin powder and chaat masala, lime juice and salt into salted peanuts.
Seafood Kottu Parotta (Gluten Present) (C) (Non Vegetarian) £6.10

Bacon £3.95
Vegetarian Breakfast £6.50
- Two eggs, vegetarian sausage, grill tomato , hash brown, mushroom, beans, tomato + toast.
Tea £1.95
Cheese + Bacon £5.00
Cappuccino £2.95
Poached Egg On Toast £4.50
Chicken Escalope £8.90
Berry Burst £4.50
- Blackcurrant + banana + blackberry + blueberry.

Coca-Cola Zero Sugar Bundle (330ml x4) £7.65
- glass bottle (requires bottle opener).
NEW Leggera Barbacoa £12.40
- Under 600 calories. Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
Marinated Olives (V) (Ve) (GF) £2.50
- Marinated green olives with garlic cloves and pink peppercorns.
Bolognese (GF) £12.95
- Penne pasta baked in a rich, beef Bolognese sauce with garlic and fennel seeds, finished with fresh parsley and shaved Gran Milano cheese
Chardonnay £17.45
- 75 cl. Sicily, Italy (ABV 13.5%) A fresh, crisp, medium- bodied white with a hint of tropical fruits, herbs and sweet spices
Primitivo £23.65
- 75 cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
Peroni Nastro Azzurro Bundle (330ml x 4) £12.65
- 330ml. (ABV 5.1%) Made in Italy, a delicate light dry lager (bottle opener required)
Roasted Tomatoes (V) (Ve) (GF) (VG) £2.50
- Slow-roasted tomatoes marinated in garlic and oregano.

Chicken Tikka Biryani £6.10
Chicken Tikka or Lamb Tikka - Dupiaza £5.40
Stuffed Parata £2.20
Chicken or Lamb Roshni £5.70
Chapati £1.10
Dakeshwari (mild) £5.60
Chicken Capsila (Mild) £5.60
Bengali Tarka Dhal £2.50

Chicken Dumplings (Sui Mai) (6) £7.99
Spicy Soft Shell Crab (c) £8.99
Roast Duck in Orange Sauce £7.99
Roast Pork Bun (Char Sui bao) (4) £7.99
Mixed Vegetables in Satay Sauce (v) £6.19
Sweet & Sour king Prawn (Hong Kong Style) (c) £7.99
Sweet Thai Sauce £3.59
Special Chop Suey (c) £7.99

Cheesy Fries £2.90
Chilli Con Carne and Chips £6.20
- Classic Mexican dish with beef, bean and chilli topped with cheese, accompanied by a portion of chips.
Donner Kebab in Naan £6.00
Exchange Special £10.99
- Pepperoni, ham, salami, red onions, mushrooms, and peppers.
Donner £6.99
- Lamb donner kebab, onions and jalapenos.
Garlic Burger £3.90
- 4oz burger topped with garlic and cheese.
Donner Meat and Fries £6.00
Meatball £7.99
- Mushrooms, chicken, red onions and meatballs.

Raspberry & Coconut Slice V, Vg, Gf
- A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
Vegan Fruit Flapjack V, Vg
- Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
Metcalfe’S Chocolate Rice Cakes V
- Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Sea Salt Popcorn V, Vg, Gf
- Popped butterfly corn, lightly sprinkled with sea salt.
Chargrilled Vegetable & Supergreen Salad Vg, Gf
- Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
Lemon Posset Dolce
- Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Maple Pecan Pastry V
- A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.

Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
Golden Syrup Porridge GF
- Golden Syrup Porridge
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
Ham and Cheese Baguette
- Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
Cheese and Onion Salad Roll
- Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter

Bang Kapi Katsu £13.00
- Breadcrumbed chicken breast with curry sauce, Asian greens, green mango salad and jasmine rice
Calamari £8.00
- Our signature wok tossed calamari in ginger and green peppercorn sauce.
Busaba Cookbook £25.00
Gingerella Ginger Ale £3.50
- 250ml
Soft Shell Crab Fried Rice £13.50
- Pineapple and yellow curry fried rice topped with tempura soft shell crab
Sen Chan Pad Thai £11.70
- A spicier version of our Classic pad Thai with fresh crab and green mango
Char-Grilled Half Chicken £14.50
- Marinated half chicken in sweet sticky sauce with rainbow slaw and sweet potato fries
Prawn Crackers £3.00
- Sweet chilli sauce

Peroni 660ml £6.95
Cook, Eat, Smile £20.00
- Our beautiful cookbook is a romp through the seasons with Bill. Recipes, tips, random thoughts and lovely pictures.
Halloumi Burger £10.95
- Chargrilled red peppers, hummus, red onion, sweet chilli sauce & pea shoots on a sesame seed bun served with garlic & lemon aioli & rosemary salted fries
BURGER OF THE WEEK Spiced Falafel Burger (VG) >> With hummus, vegan tzatziki, cucumber ribbons, pickled onion & cabbage, tomato salsa, shredded baby gem, turmeric mint yoghurt, coriander & mint, in a tortilla with sweet potato fries.
Meantime Yakima Red Ale 4.3% £4.50
- 330ml
Prawn Cocktail £7.25
- King prawns, smashed avocado, cherry tomatoes, cucumber, spring onions, shredded baby gem, Marie Rose sauce and Bill's spiced tortillas (O).
Warm Chicken Salad with Turmeric and Freekah (N) £11.75
- Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
Warm Triple Chocolate Brownie (V) £6.25
- With warm chocolate sauce, clotted cream and a chocolate flake.

Water 500ml £1.00
Chipotle Chicken (Tinga de Pollo) £5.95
Pulled Pork (Cochinita Pibil) £6.45
Sparkling Water £1.00
Valentina Salsa Picante Black Label £2.55
Coca-Cola £1.00
Beef Brisket (Suadero) £3.25
- Beef Brisket slow cooked in a Mexican style.
Corn Tortilla 10 Pack £1.99

Szechuan Style Chicken £8.80
Szechuan “Double-Cooked” Pork with Chilli £8.80
Satay Chicken (4pcs) (n) £7.00
- Skewered chicken served with a peanut dressing.
Crispy Lettuce Wrap Vegetables (n) £8.00
- Selection of mixed seasonal vegetables served with iceberg lettuce.
Steamed Fish with Ginger & Spring Onions £9.80
Seasonal Vegetables £7.50
- With oyster sauce or stir fried with garlic.
Szechuan Style Tofu £7.50
- Soy bean curd with chilli peppers & peppercorn salt.
Szechuan Lamb with Chilli Peppers in Black Bean Sauce £9.20

Ewell Fish Bar & Kebab

South East England > Surrey > Ewell Fish Bar & Kebab

Address

179 Chessington Road, Ewell, London KT19 9XE

Phone

02087868506

Email

None

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 1:00 – 10:00 PM, Wednesday: 1:00 – 10:00 PM, Thursday: 1:00 – 10:00 PM, Friday: 1:00 PM – 12:00 AM, Saturday: 12:00 – 11:00 PM, Sunday: 2:00 – 10:00 PM