Da Vinci in Orpington Menu

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Da Vinci in Orpington has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Tops Pizza offers many options including Mineral Water and 7up, 1.5ltr. Nazar Fish Bar includes a wide range like Water or 7up Can. Dr Pepper and Lilt from . Ekram Ciftca offers Shapla and Diet Coca-Cola.

Nearby Sample Menus

Roast Pork Chinese Style £4.10
King Prawn Ball with Lemon (10) £4.40
Beansprout Chow Mein (Small) £2.60
Crispy Aromatic Lamb (Served with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) £6.30
House Special Chow Mein £4.60
Dry Spare Ribs £4.40
Duck Fried Rice £4.40
Chicken with Green Peppers in Black Bean Sauce & Chilli £4.10

- TANDOORI MIXED £6.95
- VEGETABLE £4.40
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
- CHICKEN / PRAWN / MEAT £4.60
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- CHICKEN / PRAWN / MEAT £4.65
- VEGETABLE £3.90

Soft Rice Balls -
Egg Custard Buns -
*Crispy Aromatic Duck -
Crispy Wonton -
Diced -Turnip Paste -
Peking Style Spare Ribs -
Japanese Noodles -
*Chicken in Satay Sauce -

Pork Youk Song -
Glutinous Rice in Lotu's Leaf -
Sweet & Sour Chicken Balls -
Lemon Chicken -
Satay Squid -
King Mussells With Garlic & White Wine Sauce -
*Fruity Moss -
*Satay Chicken -

JHINGA BIRYANI (King Prawn) £11.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
Cappuccino £1.95