COPPA BAR & BBQ in Scotland Menu

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COPPA BAR & BBQ in Scotland has no menu available, but can choose from many other options such as Red, Tempranillo Cabernet, Fernando Castro or Red, Merlot, Lanya from Wagamama. Frenchies offers many options including Deluxe Hot Chocolate with Whipped Cream & Marshmallows and Tea. Tap & Spile includes a wide range like 3 Scoops of Vanilla Ice Cream or Brownie Sundae. Bottle and Can from . New Shanghai Blues offers Empress The Tandoori Restaurant and Tandoori BBQ Wings Chips and Salad.

Nearby Sample Menus

Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Chefs soup of the day £3.95
Coleslaw £1.75
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
21 day dry aged Orkney steak sandwich topped with blue cheese and caramelised onions on toasted ciabatta £9.25
Whisky peppercorn sauce £1.50
Steak: Thai curry served with basmati rice (S) £9.95

Teatime Brownie - A warmed Earl Grey tea infused dark chocolate & walnut brownie with a scoop of homemade brown bread ice cream & gooey chocolate ganache £4.95
Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: On the Shore - Scottish smoked salmon £7.50
French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95

Garlic bread topped with cheese £3.50
From the chargrill - Pork schnitzel, topped with a fried egg and pepper sauce £9.75
Ice cream trio £4.50
Baked Potato served with - Coronation Chicken £5.25
Cheese and biscuits - camembert, cheddar and stilton cheese with oatcakes and water biscuits £6.75
Traditional roast beef - With roast potatoes, vegetables, Yorkshire pudding, and gravy £10.95
Chocolate fudge cake - served hot with whipped cream or ice cream £5.75
Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25

Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
Hand cut chips £2.95
Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
Season vegetables £2.95
Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
Vegetable £10.50
Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
Poached Pear, mulled wine syrup, clementine ice cream £5.95

Antipasti's Fantastic Beef and Italian Sausage Lasagne with Ricotta Cheese £9.45
Bellini Prosecco and peach puree, elegant and delicious £8.50
Fusilli Pasta with Chicken in a Chunky Tomato, Paprika and Mascarpone Sauce £9.45
Garlic Rubbed Bruschetta with Vine Tomato and Basil £4.95
Parmesan Crusted Chicken Breast, Wrapped in Pancetta, in Sage Butter with Potato and Leek Gratin £12.95
Monkfish Saltimbocca on Herb Mash with a Mussel, Pea, and Red Pepper Broth £14.95
Oven Roast Fillet of Scottish Salmon on Linguine with an Asparagus and Vodka Cream Sauce £10.45
9oz 21 Day Dry Aged Sirloin of Scottish Beef with Sautéed Potatoes, Green Beans, Roast Mushrooms and Peppercorn Sauce £17.25

Sesame Prawn on Toast -
Special Fried Rice -
*Chicken in Satay Sauce -
Stir Fried Noodles -
Pork & Prawn Dumplings -
Congee with Mixed Vegetables -
Chinese Roasted Pork with Honey -
Beansprout -

Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
Nectarine, Almond & Orange Cake With Citrus Crème Fraiche £5
Beer Battered Eyemouth Whiting Served with Hand Cut Chunky Chips, Tartare Sauce & House Salad £11
Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
Drumloch Cheddar & Homemade Chutney - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14

Special Rice £2.95
- Lightly fried with egg & peas.
Chasni £8.95
- Cooked in a tangy sauce, sweet and sour coconut and creamy.
King Prawn Balti £13.95
Vegetable £9.95
Prawn Balti £9.95
Mohonwala £8.95
- Mild or cheese, marinated in a mild cheese sauce with almond and cream. N.
Lamb Shashlick £11.95
- Grilled with onions tomatoes and peppers.
Tandoori Chicken £9.95
- Half chicken on the bone.

Turkey & Celeriac Winter Salad N/A
Peruvian Chicken Soup N/A
Butternut Squash & Sage Soup N/A
Pure Pret Apple N/A
Deluxe Sushi N/A
Posh Cheddar & Pickle on Artisan N/A
Large Orange Juice N/A
Porridge with Compote Topping N/A

Corfu Special £7.95
- Any 3 meat and 3 vegetable toppings.
Veggie £7.50
- Tomato, mushrooms, onions, green peppers and sweetcorn.
Extra Chilli Sauce £0.80
Donner Wrap £5.95
- With a can of juice.
Extra Curry Sauce £0.80
Boston Calzone £7.50
- Chicken and mushroom.
Chips, Cheese and Coleslaw £4.20
Student Special Offer 2 £12.50
- 2 x 12" pizza with 2 toppings and 2L bottle of Pepsi.

Toffee Apple Crumble - with crème anglais or vanilla ice cream £4.25
Haggis, Neeps & Tatties - with a creamy brandy and pink peppercorn sauce £6.95
Herby Meatballs - in Napoli sauce with parmesan and garlic bread £4.25, with mozz: 55p
Choose from tortilla wraps, salad or wholemeal toasted bread with meatball and spicy Napoli sauce with optional cheese £4.95
Dessert Toppings - maple syrup, fruits of forest in a sauce, chocolate sauce, toffee sauce, cream, ice cream (one scoop) 90p
Chocolate or vanilla ice cream - three scoops. Why not try it with a liqueur: baileys, tia maria, kahlua, amaretto, cointreau (bar prices apply) or one of our toppings @ 90p £2.70
Sri Lankan Curry - with augerbine, cauliflower, mushroom and peas, served with basmati rice £7.25
Full Veggie Breakfast - sosage, veggie bacon, mushroom, beans, hash brown, tattie scone, tomato, toast £7.50

Bacon Breakfast Roll
- No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
HOT TO GO Creamy Porridge
- Creamy porridge made with jumbo oats, double cream and cinnamon
Sugar Strand Doughnut
- A ring doughnut, hand decorated with white fondant and coloured sugar strands.
Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.

Mussels French - Wine, Cream and Tarragon -
Garlic and Herb Bread £2.95
Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
Scallops wrapped in Bacon £8.95 / £19.95
Deep Fried Blanch Bait served with dressed salad leaves,brown bread and butter £5.95
Selection of West Country Ice Cream and Sorbet £5.50
Mussels Canadian - Salmon Sauce -
Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75

Breaded Mushrooms £3.95
- Accompanied by side salad with garlic mayo dip.
Broccoli & Stilton Quiche £7.95
- A classic quiche of broccoli & stilton served with chips and side salad.
Sweet Potato Fries £3.75
BTL White Wine £9.95
Coke (Can) £1.25
Irn Bru (Can) £1.25
Bacon Mac ’N’ Cheese £8.95
- 6oz beef burger topped with bacon & mac & cheese served in a toasted brioche bun accompanied with coleslaw and chips.
Homemade Vegetarian £7.95
- A homemade veggie patte served in a toasted brioche bun accompanied with coleslaw and chips.

Double Chocolate Brownie £5.95
- Served with cream.
Cotto E Funghi £9.95
- Tomato sauce, mozzarella, ham and mushroom.
Parma £11.95
- Tomato sauce, mozzarella, Parma ham, chopped rocket, grated parmesan and balsamic vinegar reduction.
Polpette al Sugo £6.95
- Homemade meatballs in a light tomato sauce topped with mozzarella cheese & served with a slice of garlic bread.
Picinisco BBQ £12.95
- BBQ base, mozzarella, chicken, Parma ham and cherry tomatoes.
Diet Irn Bru 330ml Glass Bottle £2.70
Boscaiola £10.50
- Tomato sauce, mozzarella, Italian sausage and mushrooms.
Spaghetti 'Nduja £10.95
- A special recipe from the South of Italy with spicy 'ndija, fresh garlic and fresh chillies tossed in extra virgin olive oil.