Address
88-96 Fore Street, Hertford SG14 1AB, England
Cinnabar in Hertford Menu
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Cinnabar in Hertford has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. theGourmeTurk includes a wide range like Amarone. Villa Scriani, Italy or Chateauneuf Du Pape, Olivier Ravoire, France. Tango (0.33L) and 7Up (0.33L) from . Fortuna Chinese Take Away offers The Alternative Sandwich Company and Individual mixed salad bowl with choice of dressings.
Nearby Sample Menus
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Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
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Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
- Tiramisu £5.50
- San Pellegrino £1.90
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Penne Arrabiata £10.50
- With tomato, garlic & chilli.
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Bianchi £10.50
- With mozzarella, onion and chilli.
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Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
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Tomato Salad £6.50
- With red onion.
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Pork in Hot and Sesame Sauce £5.20
- Spicy.
- Pork with Tomato £5.20
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Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
- Beef with Cashew Nuts in Yellow Bean Sauce £5.20
- Lamb With Ginger and Spring Onion £6.70
- King Prawn With Mushroom £6.70
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Szechuan Squid £6.70
- Spicy.
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Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
- Kulcha Naan Stuffed with mixed vegetables £2.40
- Raitha cucumber or onion £1.25
- Korahi Vegetable £5.30
- King Prawn £8.50
- King Prawn £8.50
- Prawn Bhar Delight £6.75
- Onion Bhajee Deep fried spicy onions balls £2.30
- Cauliflower & Broccolli Bhajee £2.55
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Mushroom Rice £3.50
- Basmati.
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Dil's Special Biriani £10.95
- Chicken, meat, prawn & king prawn.
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Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
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Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
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Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
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Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
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Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
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Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
- Pain Au Chocolat £2.45
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Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
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Greek Dip Platter £10.95
- V.
- Cranberry £2.25
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Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
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Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
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Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
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Middle Eastern Platter £10.95
- V.
Cinnabar
Phone
01992660660
Opened hours
Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 12:00 AM, Friday: 7:00 AM – 2:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: 8:00 AM – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Spanish , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Full Bar , Waitstaff , Groups
88-96 Fore Street, Hertford SG14 1AB, England
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