Chilli Jacks in Stoke-On-Trent Menu

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Chilli Jacks in Stoke-On-Trent has no menu available, but can choose from many other options such as Rio (0.33L) or Tango from Denry's Lounge. Golden Stone offers many options including Steamed Fragrant Rice and Organic Egg Fried Rice. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Coconut Rice and Egg Fried Rice from . Festive Thai offers Curry Kuteer and Mango Rubicon (0.33L).

Nearby Sample Menus

Murgh Sagwala Chicken pieces cooked in medium sauce with fresh spinach and a touch of garlic. £7.95
Balti Keema Chana Minced meat and chick peas £7.95
Monk Chom Chom Massala Barbecued monkfish cooked in a very mild sauce made from coconut, almond powwder, cream and sugar. £13.50
Nawab Dall Pieces of barbecued chicken/lamb cooked in a thick mustard and tomato sauce with green pepper, onion and fresh coriander for a slightly hot mouthwatering taste. £12.95
Murgh Sobzi Bahar (A very tasty dish) Barbecued chicken cooked with tomatoes, onions and freshly ground spices, delicously medium dry in a thick sauce. £8.50
Korai Gosth Diced lamb cooked with stir fried onions, tomatoes and peppers, slightly hot. £7.95
Stuffed Mushroom £3.95
Murgh Tikka Massala £7.95

Tuna Delight £11.99
- Tuna, onions & sweetcorn.
Double Cheese Burger with Salad and Sauce £5.50
Margherita Original £14.99
- Mozzarella cheese, special pizza sauce.
Masala Fish (Panga) with Salad and Sauce £3.80
Donner Meat and Chips with Sauce £4.00
Vegetable Pakora (Per Portion) £3.00
6 Chicken Strippers Hot & Spicy with BBQ Sauce £3.99
Create Your Own £14.99
- Choice of 4 toppings.

Rafi Delight (Hot) £8.50
- Cooked in a hot & spice sauce chicken, king prawn, garnished with mushroom & tomatoes.
Ginger Rice £2.50
- Pilau rice flavoured with aromatic ginger.
Chilli & Cheese Naan £2.50
- Naan infused with fresh ground chilli topped with mild cheese.
Shashlik Balti (Medium Hot) £7.50
- Chicken or lamb with fenugreek leaves, peppers & onion cooked in a sweet & sour medium hot sauce.
Bengal Paneer Special (V)(Medium Hot) £7.50
- Lightly fried pieces of paneer (Indian cheese) cooked with onion, pepper, mushroom & tamarind sauce. Suitable for vegetarian.
Tandoori Monk Special (Medium Hot) £8.95
- Monk fish marinated in tandoor spices cooked in chefs unique sauce.
Tikka Achari (Medium Hot) £7.50
- Cooked with mixed pickle & various other herbs & spices to produce a slightly hot & tangy flavour.
Aromatic Pilau Rice £2.25

Riverside’s Caesar Salad - Made with hearts of Romaine lettuce, crunchy garlic croutons and Riverside’s famous dressing £9.99
Cobb Salad - Turkey, eggs, tomato, onions, bacon, bleu cheese crumbles and avocado all over mixed greens £11.99
Bleu Cheese Dressing £0.50
Grouper Reuben - Crispy fried fresh grouper, coleslaw, swiss cheese and 1000 island dressing on rye bread market price
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Black Beans & Rice £3.00
Ice Cream 2 Scoops £4.99
Cajun Chicken Alfredo - Cajun Chicken Alfredo over fettuccine with sun dried tomatoes £18.99

Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Café chilli nachos with sour cream £5.25
Malaysian style beef salad with bean sprouts and toasted sesame seeds £8.95
Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Green salad £1.95
King Prawn: Thai curry served with basmati rice (S) £9.25
Seasonal vegetables £2.95