Captains table St Ives cornwall in Cornwall Menu -

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Captains table St Ives cornwall in Cornwall has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Pizza Time includes a wide range like 1.5 Ltr Bottle or 0.5 Ltr Bottle. Prosecco and Rose Provence from . Pizza Express offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Rice £2.00
Chocolate Fudge Cake £2.50
Classic Burger Meal £3.50
- With chips and drink.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Burger £0.35
Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Beefy One £7.99
- Red onion, mushroom and beef.

Pie & Chips £6.50
Scampi & Chips £8.50
Cod £6.00
Chicken Nuggets (8 Pieces) £4.00
Double Battered Sausage & Chips £5.00
Cod Roe £2.00
Cod Bites & Chips £8.00
Chicken Nuggets & Chips (Large) £6.00

Pesto mushroom with grilled goats cheese £9.95
Chips £3.50
Gargonelli with pesto £8.95
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Grilled Chicken £5.50
Vegetarian Sausage & Egg £4.50
Steak Burger £8.00
Scrambled Egg on Toast £4.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A