Cantina Carnitas in Hitchin Menu

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Cantina Carnitas in Hitchin has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. The Pheasant offers many options including Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream. Druckers Vienna Patisserie includes a wide range like Jam or Whipped Cream. Prosecco and Rose Provence from . Pizza Express Restaurants offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
Bianchi £10.50
- With mozzarella, onion and chilli.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Sprite £1.90
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Dark Chocolate Mousse £5.00
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.

Deep Fried Tofu with Pepper, Salt and Chilli £4.60
- Vegetarian. Spicy.
Roast Duck £6.70
Mixed Vegetable Soup £2.60
- Vegetarian.
Sweet and Sour Pork £5.20
- Hong Kong style.
Chicken with Bamboo Shoot and Chinese Mushroom £5.20
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Spare Ribs (4) £5.50
- Honey or barbeque sauce.
Mussels with Szechun Sauce £6.70
- Spicy.

Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Onion Bhajee £2.30
Chicken £5.55
Sag Aloo £2.50
- -
Chicken £4.55
Prawn £8.50

Onion Raitha £2.25
- Yoghurt based dip.
Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.
Papadoms £0.75
Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Mottor Ponir £4.50
- Cheese with peas.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Indian Salad £2.25
- With chilli dressing.

Greek Dip Platter £10.95
- V.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Kalamata £4.75
- Dark flavoursome Greek.
Chilli £4.75
- Our own marinated pitted olives.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.