Candy Stop in Margate Menu

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Candy Stop in Margate has no menu available, but can choose from many other options such as Sparkling Water (Large) or Still Water (Large) from Desperados. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Fanta and 7Up from . Dos Amigos offers Gurkha Spice and Diet Coke (1.5ltr).

Nearby Sample Menus

Chicken & Mushroom Curry (Large Portion) £4.10
Bamboo Shoots & Water Chestnuts £2.50
Duck Chow Mein £4.40
Beef Fried Rice £4.00
Pork Fried Rice £4.00
King Prawn Ball with Lemon (10) £4.40
Squid with Green Pepper in Black Bean Sauce & Chilli £4.40
Kung Po King Prawn in Chilli £4.40

- CHICKEN TIKKA / LAMB TIKKA. £5.45
- KING PRAWN £6.45
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
chilli masala with onions, garlic, methi leaves & green chillies -
- CHICKEN TIKKA / LAMB TIKKA £5.65
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN / PRAWN / MEAT £4.25

Lemon Chicken -
Pork & Prawn Dumplings -
Steam Butter Sponge Cake -
*Kong-Po Chicken -
Hot & Sour Soup -
*Japanese Sushi Bar -
King Mussells With Garlic & White Wine Sauce -
Congee with Mixed Seafood & Meat -

Peking Style Spare Ribs -
Soft Rice Balls -
Satay Squid -
Crispy Seaweed -
Chicken Claw in Black Bean Sauce -
Carrot Cake -
Banoffee Gateau -
*Chicken in Satay Sauce -

JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
Gle nmorangie Single Malt £2.50
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
- Side / Main