Cafe Valeriya in Hitchin Menu

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Cafe Valeriya in Hitchin has no menu available, but can choose from many other options such as Malai Nan Assorted with cheese, onions and chilli or Keema Nan Minced meat from Raj Of India. Kebabish Restaurant Takeaway offers many options including Water 0.5L and 7-up. Anne's Buffets includes a wide range like Apple Tarte or Eton Mess Cheesecake. Rio Tropical (300ml) and Apple Tango (300ml) from . Seaworld Fish Bar offers New Cafe Masala and Set Meal 2 (For 4 Persons).

Nearby Sample Menus

Rocket Salad £6.50
- With tomato and parmesan flakes.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Prosecco Brut £26.90
Verdicchio del Castelli di Jesi Classico £21.90
Sauvignon Blanc delle Venezie £23.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Nero d’Avola £20.90

Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Plain Boiled Rice £2.80
- Vegetarian.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
King Prawn With Pineapple £6.70
Szechuan Chicken £5.20
- Spicy.
Lamb With Ginger and Spring Onion £6.70
Pineapple Fritter with Syrup £2.30
Sweet and Sour Sauce £1.90

Naan £1.65
Meat £5.50
Chilli King Prawn Massala Cooked with green chilli in a massala sauce £9.95
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Poneer Tikka Traditional indian cheese £6.75
Lamb Shank Anakali in special medium or hot spices £9.95
Chicken £4.55
Chicken Tikka £5.55

Indian Salad £2.25
- With chilli dressing.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Bombay Hot Wings £4.20
- Pieces of chicken wings marinated in a spicy hot sauce then BBQ'd tandoori clay oven, served with salad & mint sauce.
Chicken Nuggets & Chips £7.95
- Golden fried & served with mushrooms, tomatoes & peas.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Balti (Medium) £8.75
Chicken Tikka Dansak £9.95

Cranberry £2.25
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Cyprus Chips £3.50
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.