Cafe Blu in Newquay Menu

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Cafe Blu in Newquay has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

Doner Roll Meal £5.00
- With chips and drink.
Extra Pitta £0.60
Cherry Coke £1.20
Veggie Burger Meal £5.90
- With chips and drink.
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Ketchup £0.35

Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Chicken Wrap £5.00
Beans £1.50
Hot Dog (Large) £3.00
Double Sausage & Chips £5.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Fishcake £2.00
Double Fishcake & Chips £5.00

Grilled chicken £8.00
Steak, mushroom & onion £9.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Sausage & Egg £4.50
Sausage £4.00
Cheese Ham & Pickle £8.50
4oz Kid's Burger, served in a flavored bap £5.50
Onion Rings £4.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Mineral Water 60p
Vienetta - Ask for flavours £2.00