Blend & Press in London Menu

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Blend & Press in London has no menu available, but can choose from many other options such as Torta Vegana Goji Berry, Fig, Chocolate and Carrot Cake (VE) or Cheesecake With Nutty Cantuccini Base Topped With Berry Sauce (V) from Buona Sera. Colbeh offers many options including Portion of Fried Onions and Portion of Zereshk. Tsiakkos and Charcoal includes a wide range like Bottle of Ouzo or Budvar. Pineapple Juice and Mango Juice from . Chichi offers Ragam and Kingfisher (650ml).

Nearby Sample Menus

Tuna Mayo, Sweetcorn and Cheese £8.50
Scampi £10.00
Chargrilled Lamb Chops (4 Pieces) £14.00
Cherry Pie and Custard £4.50
Steak and Kidney £9.50
Sirloin Steak (8 Oz) £14.00
Cod £10.00
Chargrilled Pork Ribs (6 Pieces) £11.00

Prego £11.50
- Beef steak in Portuguese roll.
Bife à Portuguesa (C/Fiambre & Queijo) £27.50
- Portuguese style Sirloin Steak sizzled in white wine sauce & Fresh Garlic, topped with Ham & Cheese served with a choice of 2 sides.
2 Eggs, 2 Bacon & 2 Toasts £5.50
Cheese & Tomato £4.00
Combination of Egg, Bacon & Sausage £5.00
Ham & Cheese £4.75
2 Eggs, 2 Bacon, 1 Sausage, Beans, Mushrooms, Tomato & 2 Toast £10.00
Mozzarella, Sun-Dried Tomatoes & Pesto £4.50

Hosomaki Plate £15.00
- 2 Each salmon, cuucumber, avocado roll.
Yellowtail Roll £4.50
- Yellowtail.
Seaweed Seafood Tofu Curd £1.50
Sunomono £7.80
- Mackerel, octopus, prawn, seaweed, cucumber, vinegar.
Otoro Nigiri £8.00
Chicken Teri Roll £6.80
- Chicken teriyaki, avocado, mix leaf salad, mayonnaise.
Samurai Dragon Roll £14.00
- Cucumber, tobiko, cheese, eel sauce, sesame.
Mix Set £20.00
- Tuna salmon, prawn, sea bass, eel, egg, 4 pieces Calfornia roll, 4 pieces salmon roll.

Beetroot & Onion Salad (v) (p) £3.50
Tabbouleh (v) (p) £3.50
Lamb Chops with Caramelised Onion £8.50
Roasted Vegetable Antipasti £4.00
Celeriac (seasonal) (v) (p) £3.50
Homemade Salt Beef £7.50
Lamb Shank served with Prunes & Apricots £9.50
Chicken Breast with Lemon and Olives £5.99

Berry Burst Nourish Smoothie (VG) £3.00
Vegan Reuben Bloomer (VG) £4.50
- Sweet potato steak, roast balsamic beetroot, vegan smoked Gouda, sauerkraut, cornichons, vegan mayo and spinach on a 50% wholegrain bloomer.
Millionaire Shortbread (V) £2.50
Middle Eastern Meze Wrap (V) £5.35
- Falafel, hummus, tzatziki, feta, roasted red & yellow peppers, cucumber and peppery rocket in a spinach wrap.
Tuscan Chicken Combination £6.35
- Pulled chargrilled chicken, Gran Moravia shavings, slow roast tomato, tomato & chilli mayo, spinach and basil on a stonebaked white ciabatta.
Chicken Avocado Bloomer £4.50
- British chicken, avocado, basil, mayo and spinach now on a 50% wholegrain bloomer.
St Clements Almond Loaf (V) £2.50
Berry Burst Yoghurt Sundae (V) £3.00
- A shot of our Berry Burst Nourish with Greek yoghurt, strawberries, blueberries, chia seeds and the new Benugo nut & seed granola.

Neua Pat Prik £8.50
- Stir-fried beef with fresh chilli and onions.
Gai Pad Kau Pote Oan £7.50
- Chicken stir-fried with baby sweet corn.
Neua Pat Khing £8.50
- Stir-fried beef with fresh ginger, mushrooms and spring onions.
Gai Pad Prik £7.50
- Fried chicken with Cayenne pepper and onions.
Vegetable Tempura £4.90
- Mixed vegetables in batter served with sweet chilli sauce
Goong Pow £15.90
- Grilled whole prawns served with sweet chilli sauce, or spicy hot and sour sauce.
Goong or Pla Muek Pat Kraprow £9.90
- Stir-fried prawns or squid with crushed chilli, garlic and sweet basil (very spicy).
Gaeng Khiao Wan (Sweet and Spicy Green Curry) £6.90

Hash brown N/A
Cobette N/A
Chicken Fillet / Sizzler Burger N/A
Chicken Strips (& Dip) N/A
Plain Salad N/A
Spicy Bean Burger N/A
Chicken Bites N/A
Coleslaw / Beans N/A

Spicy Drunken Noodles £7.70
- Egg noodles tossed in soy sauce, chilli, garlic and Thai sweet basil with chicken.
Tom Kha Soup £5.50
- Classic coconut soup with lemongrass, fresh ginger, lime juice, chilli and coriander.
Tom Yum Soup £5.50
- Thai hot and sour soup with flavours of lemongrass, galangal, kaffir lime leaves, fresh chilli and fresh lime juice.
Chicken Satay £6.60
- Chargrilled marinated chicken breast on a skewer, served with sweet peanut sauce.
Mixed Vegetables with Ginger £7.70
Chicken and Cashew Nuts £9.35
- Sliced chicken breast stir fried with cashew nuts and spring onions.
Garlic £9.35
- Stir fried with your choice of protein seasoned with garlic pepper and soy sauce.
Spicy Squid £7.15

115. Special Fried Rice £6.40
149. Thai Beef Curry (Hot) £6.80
183C. Banana Fritters £4.80
171. Mixed Vegetables with Garlic Sauce (V) £5.80
148. Thai Pork Curry (Hot) £6.70
87. King Prawn with Lemon Grass £7.40
9. Butterfly King Prawn £7.20
7. Crispy Seaweed (V) £4.70

Vegetable Gyoza £6.50
- Pan-fried vegetable dumplings.
Wasabi Mayo Sauce Pot £1.00
Shrimp and Leek Gyoza £8.50
- Deep fried shrimp dumplings.
Aubergine Curry £10.50
Eel and Avocado Inside Out Roll (8pcs) £6.95
Ponzu Sauce Pot £1.00
Sashimi Bento with Salmon Teriyaki £14.50
Eel Set £18.95
- 4 unagi nigiri, 8 pieces eel and avocado roll, edamame.

Ceasar salad - Chicken, crispy bacon, cos lettuce, croutons, parmesan and ceasar sauce. £9.90
Verdure grigliate, scamorza affumicata, basilico e pomodoro - Grilled vegetables, smocked scamorza cheese, basil and plum tomatoes. £6.90
Carpaccio di manzo marinato con rucola e scaglie di parmigiano - Cured beef carpaccio served with rocket and shaved parmesan cheese. £11.90
Capricciosa - Tomato sauce, mozzarella cheese, artichokes, Parma ham, eggs, olives and mushrooms. £9.80
Melanzane alla parmigiana - Layers of aubergines, mozzarella cheese, parmesan cheese, tomato sauce and basil. £9.90
Broccoli fritti - Fried broccoli. £3.90
Panna cotta alla vaniglia - Panna cotta, fresh vanilla pod and berrys sauce. £4.90
Bufala & Porcini - Buffalo mozzarella, porcino mushrooms and sun dry tomato. £13.90

Pollo con Crema e Funghi £13.80
- Chicken breast with cream and mushroom sauce, sautéed potatoes.
Flatbread Focaccia £8.90
- Marinated with cherry tomatoes, buffalo mozzarella and basil. Vegetarian.
Pizza Margherita and Moretti £10.00
- Available all the time.
Ortolana £11.90
- Tomato, mozzarella, peppers, aubergine, courgette.
Spaghetti alla Bolognese £10.50
- Spaghetti with a rich, homemade beef ragù.
Bufalina £10.90
- Tomato, buffalo mozzarella (uncooked), cherry tomato, basil. Vegetarian.
Tagliata di Manzo £16.90
- Sliced steak with truffle and parmesan fries.
Caprino £12.00
- Tomato, mozzarella, goats cheese, Italian sausage, peppers.

Pizza R.P.P £9.00
- Tomato, mozzarella, rocket salad, parmesan cheese and parma ham.
Calamari Fritti £9.50
- Deep fried squid with green salad.
Pizza Norma £9.00
- Tomato, mozzarella, aubergines and ricotta.
Tricolore £8.50
- Avocado, bufala, tomatoes.
Antipasto Bufala £8.00
- Parma ham. rocket salad salame, mozzarella di bufala.
Bruschetta £1.50
Parmiggiana £6.00
- Aubergines baked with tomato, mozzarella and parmesan cheese.
Pizza Romana £8.50
- Tomato, mozzarella, olives, anchovies and capers.

Chicken Chow Mein £4.30
Roast Duck in Black Bean Sauce £5.80
- Spicy.
Chicken in Oyster Sauce £5.00
Mixed Seafood with Mixed Vegetables £5.70
Roast Duck with Cashew Nuts £5.80
Beef with Cashew Nuts £5.50
7 Up £0.90
- 0.33l or 1.5l portion available.
Beef with Ginger and Spring Onion £5.50

Apricot Croissant V
- All butter French croissant filled with 'crème pâtissière and apricots.
Milk Chocolate Stracciatella Bar V
- Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
Italian Cotto Ham, Salami & Mortadella Deli Sandwich
- Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
Maple Pecan Pastry V
- A glazed Danish pastry with a sweet maple syrup filling topped with pecan nuts.
British Chicken, Roasted Root Veg & Grain Salad
- British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
Salted Caramel & Hazelnut Dolce
- A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
White Chocolate & Raspberry Dolce
- A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
Apricot & Ginger Crumble Cake V
- A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.