Bistrot Pierre in Birmingham Menu

Bundles for 1 Bundles for 1
  • Oven Roast Chicken + Side £12.95
  • House Burger + Fries £12.95
  • Steak-frites (GF) £11.95
Bundles for 2 Bundles for 2
  • Steak Dinner for 2 £22.00
    • Steak-frites x 2.
  • Taste of France for 2 £26.00
  • Taste of France for 2 + 2 Desserts £35.00
  • Steak Dinner for 2 + Bottle of Cuvee 94 £36.00
    • Steak-frites x 2 + your choice of wine
  • Taste of France for 2 + Bottle of Cuvee 94 £40.00
Appetisers Appetisers
  • Mini Chorizos (GF) £3.95
    • Mini chorizos roasted in honey.
  • Olives (V) (VE) (GF) £2.95
    • Mixed marinated olives.
  • Croque Monsieur Croquettes £4.25
    • Ham and melted cheese croquettes with dijon mayonnaise.
Starters Starters
  • French Onion Soup (V) £4.95
    • With a toasted Le Saint Mont cheese crouton.
  • Vegan French Onion Soup (VE) £4.95
  • Chilli & Garlic Prawns £7.95
    • Sauteed king prawns in a chilli, garlic, tomato and basil sauce served with grilled artisan bread. A must try.
  • Toast Et Champignons £5.95
    • Toasted sourdough topped with Fricassée of mushrooms with smoked bacon.
  • Vegan Toast Et Champignons (VE) £5.95
    • Toasted sourdough topped with Fricassée of mushrooms.
  • Calamari (GF) £6.75
    • Lightly spiced crispy fried squid with garlic aïoli.
  • Fritöt de Brie (V) £5.95
    • Deep-fried Brie in a crisp rosemary crumb, with dressed leaves and plum chutney.
  • Wild Mushroom Risotto (V) (GF) £5.95
    • With seasonal wild mushrooms, spinach, peas, herbs, truffle oil and a parmesan crisp.
  • Vegan Wild Mushroom Risotto (VE) (GF) £5.95
    • With seasonal wild mushrooms, spinach, peas, herbs and truffle oil.
Steak Steak
  • Steak-frites (GF) £11.95
    • Pan-seared minute steak (bavette cut, served pink) with dressed leaves.
  • Rump (GF) £16.95
    • 8oz rump steak (best cooked slightly rare) with classic gem lettuce wedge salad and shallot dressing.
Burgers Burgers
  • House Burger £12.95
    • 100% prime British beef burger, Le Saint Mont Cheese, gherkins, home-made burger sauce, plum tomatoes and lettuce served with pommes frites.
  • Burger Français £13.95
    • 100% prime British beef burger, Le Saint Flour Bleu cheese, cured ham, gherkins, home-made burger sauce, plum tomatoes and lettuce served with pommes frites.
Bistrot Classics Bistrot Classics
  • Honey-Glazed Pork Medallions £14.95
    • With Morteau sausage, caramelised apples, dijon beurre blanc.
  • Poulet Chasseur (GF) £13.95
    • Pan fried chicken breast in a classic chasseur sauce of mushrooms, thyme, concasse tomato and red wine.
  • Boeuf Bourguignon (GF) £15.95
    • Our signature dish for 25 years and now we've made it even better! Inspired by the classic French recipe, our marinated diced beef is slowly braised with red wine, shallots, mushrooms and bacon.
Lighter Dishes Lighter Dishes
  • Harissa Roasted Vegetable Salad (V) (VE) £9.95
    • Harissa roasted butternut squash, celeriac and beetroot with super grains, pomegranate seeds, tarragon, mixed leaves and an orange dressing.
  • Miso Roasted Aubergine (V) (VE) £12.95
    • Miso marinated whole roasted aubergine served with beetroot houmous, mint, coriander, pomegranate seeds and couscous tabbouleh.
  • Thai Fishcake £11.95
    • Spiced fishcake of salmon, haddock, chilli, lemongrass, ginger, coriander and lime with crunchy slaw and sweet chilli sauce.
  • Wild Mushroom Risotto (V) (GF) £12.95
    • With seasonal wild mushrooms, spinach, peas, herbs, truffle oil and a Parmesan crispy.
  • Vegan Wild Mushroom Risotto (VE) (GF) £12.95
    • With seasonal wild mushrooms, spinach, peas, herbs and truffle oil.
Oven Roast Chicken Oven Roast Chicken
  • Oven Roast Chicken with One Side £12.95
    • Marinated and roasted half chicken — tender, succulent and crispy.
  • Oven Roast Chicken with Two Sides £14.95
    • Marinated and roasted half chicken — tender, succulent and crispy.
Sides Sides
  • Dauphinoise Potatoes (V) (GF) £3.50
  • Pommes Frites (V) (VE) (GF) £2.95
  • Roasted Garlic Field Mushrooms (V) (GF) £3.25
  • French Beans with Toasted Almond Flakes (V) (GF) (N) £3.50
  • House Salad (V) (VE) (GF) £2.95
  • Super Grain Slaw (V) (VE) £3.25
Desserts Desserts
  • Sticky Toffee Pudding (V) £5.75
  • Chocolate Brownie (V) (N) £5.75
  • Tarte Au Citron (V) (GF) £5.95
    • Caramelised lemon tart served simply with creme chantilly.
Soft Drinks Soft Drinks
  • Coca-Cola 330ml £2.95
  • Diet Coke 330ml £2.95
  • Coca-Cola Zero Sugar 330ml £2.95
  • Orangina 250ml £2.60
  • Belvoir Elderflower Presse 250ml £2.95
  • Belvoir Raspberry Lemonade 250ml £2.95
Beer Beer
  • Kronenbourg 1664 275ml £3.50
  • Becks Blue 275ml £2.95
Wine Wine
  • Cuvée 94 White 750ml £17.95
  • Cuvée 94 Red 750ml £17.95
  • Cuvée 94 Rose 750ml £18.95
  • Los Tortilitos Merlot 750ml £19.95
  • Los Tortiltos Sauvignon Blanc 750ml £21.50

Nearby Sample Menus

  • Ijjah Omelette (V) £4.25
    • Oven-baked parsley ijjah omelette served with a flatbread.
  • Sweet Cheese Katayif (N) (Nut-Free Option Available) £3.45
    • Hot dumplings filled with sweet cheese, dipped in syrup, served with vanilla ice cream. A pistachio nut topping is available upon request.
  • Juz-Muz (V)(Make Me GF) £5.25
    • Eggs, tomatoes, fresh chillies and onions served with 2 flatbreads.
  • Samovar Tea £1.80
    • Slow steamed Turkish black tea.
  • Regular Coke £2.20
  • Tuna Ciabatta £4.65
    • Tuna mayonnaise, sweet bell peppers, red onion and olives.
  • Appetiser Meze (VE) (SE) (Make Me GF) £8.95
    • Classic hummus, avocado hummus, baba ghanuuj, batata hara and vine leaves. Served with 2 flatbreads.
  • Ice Tea £2.45
  • Black Americano £2.50
  • Green Tea  & Peach £1.70
  • Nutella & Banana £3.15
  • Vanilla £3.20
  • Banana £3.20
  • English Breakfast Tea £1.70
  • Chicken & Mushrooms £4.15
  • Nutella Hot Chocolate £2.70
  • Morchi £6.75
    • A carefully thought out dish for the discerning palate. Hot enough to convince anyone that upmarket does not mean bland, slightly hot taste.
  • Makhani £6.75
    • Tandoor baked, prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander. A tastefully spiced and deliciously mild dish.
  • Vegetable Morchi Balti Slightly Spicy £5.95
    • Mixed vegetables cooked with fresh chillies mixed spices and fresh herbs.
  • Egg Fried Rice £2.85
  • Toofan Platter for 2 £7.95
    • A selection of our best chicken meat and vegetable starters.
  • Chicken Tikka Bhuna £6.25
  • King Prawn Balti £8.95
  • Garlic Naan £2.25
  • Chicken Meat & Chips £7.50
  • Mini Cod & Chips £9.00
  • New Yorker Chicken Meat £7.50
    • Sandwich Salad & Mayo.
  • Mix Meat £7.50
    • Meat on it own.
  • The Bloody Double Burger with Cheese £7.00
    • 2x4oz Burger with Ketchup & Cheese.
  • Chicken Meat £7.50
    • Meat on it own.
  • Mayo £1.00
  • Chicken Kebab & Chips £9.00
    • Small. Served on a pitta with salad.
  • King Prawn Biryani (d) (e) £10.95
  • Fried Garlic Mushroom (d) £2.60
  • Chicken Chaat Puree (d) (g) £2.95
    • Succulent pieces of chicken spiced up chaat masala. Served with puree bread.
  • Vegetable Naan (g) (d) (n) (e) £1.95
  • Beef Biryani (d) (e) £7.95
  • Seekh Kebab (e) £2.95
    • Seasoned minced lamb with fresh spice & coriander, skewered in the tandoor.
  • Jal Jul Fish (d) £7.95
    • Fish grilled in garlic & spices cooked in Bangladeshi home style recipe (may contain traces of bone).
  • Mint Sauce (g) (d) (n) (e) £0.50
  • Classical Moules Mariniere Or Moules with wholegrain mustard, cream and tarragon £6.50
  • 14oz Aberdeen Angus Hanger steak (medium rare only) £16.95
  • 30oz Aberdeen Angus Rump on the bone for two to share £27.95
  • Sauce béarnaise £1.95
  • 10oz Aberdeen Angus Ribeye £17.50
  • Chicken liver brulee with fig chutney, sage and onion bread, truffle oil dressing £5.95
  • Whiskey wood Hot smoked salmon bourgignon, pea shoots and pancetta £6.95
  • Macchiato £2.50
  • Tortilla Vasca £6.00
    • Spanish omelette with potatoes, spinach and red peppers. V.
  • Aubergine Parmigiana £6.80
    • Grilled aubergine in a tomato and basil oil sauce finished with melted mozzarella. V.
  • Chorizo Con Garbanzos £7.50
    • Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.
  • Mkaouara £8.50
    • Moroccan beef meat balls in a zesty tomato, chillies and green peppers sauce.
  • Montepulciano D'Abruzzo, Italy (Bottle) £18.50
    • A full body, fresh and fruity wine with lots of red cherry fruit - great with pork and red meat alike. A real favourite
  • Little Mezze £6.50
    • Courgette fritters served with tzatziki, humous and pomegranate. V.
  • Corona (330ml) £3.80
  • Spicy Humous £3.20
    • Our traditional humous served with fresh chilli oilve oil and blended chillies. V.
  • Lentil & Bacon Soup N/A
  • The New York Bloomer N/A
  • Rock Salt Popcorn N/A
  • Five Berry Pot N/A
  • Strawberries, Coconut & Chocolate N/A
  • Naked Nuts N/A
  • Crimble Crumble N/A
  • Mozzarella & Tomato Croissant N/A
  • Simply Fruity £0.80
    • Blackcurrant or orange.
  • Burrito Loco £4.99
    • Peppers, onions, tomatoes, black beans, rice, grilled chicken breast, guacamole, salsa sauce & cheese served in tortilla bread.
  • Chicken Panini Fries Meal £5.19
    • Chicken strips in Superios special sauce & cheese. Fries and a drink of your choice.
  • Salsa Wrap Rice Meal £5.49
    • Grilled chicken strips served with fresh peppers, red onions, topped with salsa sauce. Rice and a drink of your choice.
  • Buffalo Sauce £0.30
  • Red Hot Jalapeno Peppers (V) £2.49
  • Rubicon £0.90
    • Mango, Passion, Guava or Lychee.
  • BBQ £0.30
  • Saag Aloo £6.25
    • Creamed spinach and fresh potatoes cooked with cumin seeds and garlic
  • Jingha Zafroni (Served with Pilau Rice) £16.95
    • King prawns cooked with distinctive herbs and spices in their shells to add further flavour to the dish. Finger bowl recommended after the meal
  • Machli Bengal (Served wth Pilau Rice) £14.95
    • Bangladeshi white fish, pan-fried with fresh chillies and lemongrass then simmered in a hot and spicy rich sauce
  • Chicken Tikka £6.25
    • Tender pieces of chicken marinated with yoghurt and roasted in the tandoor
  • Shahi Salmon (Served with Pilau Rice) £16.95
    • Fillets of blush salmon prepared in an exquisite fish sauce of delicate spices before being braised in a peppery gravy, garnished with capsicium and green chillies
  • Keema Naan £3.95
    • Naan bread filled with fresh minced lamb
  • Dhansak £9.95
    • Lentil and pineapple based dish delivering a delicious sweet and sour taste
  • Chicken Tikka £11.95
    • Tender pieces of marinated chicken breast grilled in the tandoor
  • Fries £1.99
  • Side Salad £2.49
    • Fresh salad with fresh lettuce, red cabbage, onion, tomato, feta cheese, jalapeños served with a wedge of lemon.
  • Sprite £1.99
  • Diet Coke £1.99
  • Red Bull £2.49
  • Veggie Kebab £5.99
    • Crunchy coated mixed vegetable pieces, fresh lettuce, tomato, onion, red cabbage and 2 signature sauces (garlic and yogurt) served in our handmade toasted sesame bread.
  • Nacho Fries £2.99
    • French Fries topped with meted nacho cheese sauce, jalapenos and our flaming seasoning
  • Coke Zero £1.99
  • Seasoned Potato Wedges £2.10
  • Thai Fishcakes £3.50
  • Thai Spiced chicken and sweet potato £4.50
  • Cookie Dough £3.20/150ml
  • Chicken Satay £3.50
  • The Vermonster £3.20/150ml
  • Veggie Oodles £3.50
  • Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
  • Jalapeno and Cheese £3.95
    • V.
  • Messy Mexican £6.95
    • Lettuce, caramelised onions, nachos, jalapenos & mild tangy salsa, with a choice of meat topped with guacamole.
  • Beer (Non-Alcoholic) 330ml £2.45
    • San Miguel 0.0
  • Super Mario £9.75
    • The classic mozzarella & tomato base combo topped with sliced mushrooms & beef meat balls.
  • Steak Chips £2.45
    • V.
  • The Cod Father £6.95
    • Lettuce topped with freshly marinated 9oz deep-fried cod fish topped with thick tartare sauce.
  • Hulk Smash £7.45
    • Lettuce, tomato & jalapenos with grilled chicken breast fillet topped with melted cheddar cheese, deep fried mushrooms with a spread of garlic mayo & jerk sauce.
  • Terminator £6.45
    • Lettuce, tomato & red onions with a choice of meat & melted cheddar cheese topped with mayo.
  • Freshly baked cookies, served with vanilla ice-cream N/A
  • T-bone - 14oz prime cut of meat, using the sirloin and the fillet served with our hand cut spicy chips and home made tomato pickle. £24.95
  • Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each
  • Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
  • Ribeye - 10oz of succulent perfectly marbled cut beef served with our hand cut spicy chips and home made tomato pickle. £15.95
  • Filled Potato Skins - Cowboy chilli or tomato salsa filled potato skins topped with cheese and grilled to perfection served with sour cream (v) £5.25
  • Banoffee pie N/A
  • Mac’n'cheese (v) - Maccaroni baked through the oven in our special cheese sauce with sweet cherry tomatoes and a herby crust. £9.95
  • Big John's Double Decker Burger £3.99
    • Two delicious layers of beef served with slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
  • Popcorn Chicken £2.99
    • 20 bite-sized balls of chicken breaded popcorn.
  • Heinz Squeeze Me Ketchup £0.30
    • 4oz tub.
  • Heinz Squeeze Me BBQ £0.30
    • 4oz tub.
  • Chilli Pepper Cheese Nuggets £2.79
    • Jalapeno peppers stuffed with a cream cheese mixture, battered and deep fried to perfection. 8 per portion.
  • Garlic Mayo Dip £0.50
    • 4oz tub.
  • Chilli Dip £0.50
    • 4oz tub.
  • Chicken Dippers £3.79
    • 6 chicken breaded dippers.
Bistrot Pierre

Bistrot Pierre

location

Address

Waterside House 46 Gas Street, Birmingham B1 2JT, England

phone

Phone

01216160730

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , French , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Waterside House 46 Gas Street, Birmingham B1 2JT, England