Berties Restaurant & Carvery in Newmarket Menu

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Berties Restaurant & Carvery in Newmarket has no menu available, but can choose from many other options such as Liqueur Coffee or Hot Chocolate from Dolphin Inn. Delice offers many options including Buffalo Wing’s & Blue Cheese and Truffle & Parmesan French Fries. Love Thy Burger includes a wide range like Old Mout Berries & Cherries or Brewdog Punk IPA. Baileys Coffee and Irish Coffee from . Kings Head offers Bill's and Rosé Garnacha Rosado.

Nearby Sample Menus

Hot Chocolate £2.30
Dark chocolate fondant, mint ice cream £6.50
Hazelnut praline crème brulee £5
served with frites or dauphinoise potatoes & house gr een salad -
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
Black forest trifle £6
Steamed spiced apple sponge, calvados custard £5
Rump steak 10oz with a choice of Diane or peppercorn sauce £16

Chicken Ceasar Salad £8.95
Tuna & mayonnaise £4.85
Add Cheddar, Stilton, Brie or Bacon £1 each
Double Espresso £2.15
Lasagne - Served with salad & garlic bread £9.45
Coffee £1.85
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Bacon, Lettuce & Tomato £5.85

Donner Meat & Chips £5.50
Chicken Donner Kebab £5.00
- Dish of specially prepared chicken, roasted on an oven spit & served in pitta bread with salad.
Kebab Feast 1 £13.50
- 1 skewer chicken, 1 skewer kofte, 1 skewer shish, donner, 1 chips, 1 portion salad, 2 pitta, 1 pot of sauce.
Monster The Doctor £1.50
Extra Cheese £0.80
Monster Ultra Sunrise £1.50
Lilt £1.00
- 0.33 L.
Samosa (3pcs) £1.20
- Vegetable, chicken & lamb.

Basket of bread £1.75
Seasonal vegetables, (see Blackboard) £2.25
Potato wedges, spiced tomato relish £3.95
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- -
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Flapjack £2.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mixed Salad £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40