Autograf Grill in London Menu

Autograf Grill in London has no menu available, but can choose from many other options such as Veggie Spring Roll or Sweet Potato Croquette from Cafe Damoa. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Kids Cheeseburger and Kids Strips (3) from . Chick Chicken offers Snowflake Luxury Gelato and San Pellegrino Limonata.

Nearby Sample Menus

  • Moi Moi £1.95
  • Dankwa £1.30
  • Puff Puff (2 Pieces) £1.30
  • Maltina (330ml) £2.60
  • Snail (Each) £6.50
  • Fried Plantain £2.60
  • Fish Roll £1.95
  • Portion of Fresh Fish Stew £9.10
  • Panang Nuea (Slightly Hot) £16.00
    • Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
  • Kao Phad Koong £14.00
    • Fried rice with prawns.
  • Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
    • Bean curd and vegetables in green curry.
  • Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013 £19.00
  • Tod Mun Pla (Slightly Hot) £12.00
    • Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
  • Schweppes Lemonade (330ml) £2.50
  • Kao Suay (v) £4.00
    • Thai jasmine rice.
  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Mix Set £20.00
    • Tuna salmon, prawn, sea bass, eel, egg, 4 pieces Calfornia roll, 4 pieces salmon roll.
  • Spicy Salmon Roll £5.60
    • Salmon. spring onion, spicy sauce.
  • Miso Soup £2.00
    • Soy bean soup.
  • Salmon Set £16.00
    • 5 Salmon nigiri, 4 pieces salmon avocado roll, 4 pieces salmon roll.
  • Mix Vegetable Salad £3.90
    • Mix vegetable, tomato, seaweed, sweetcorn.
  • Japanese Sausage £3.80
    • Japanese style pork sausage.
  • Sushi Set 1 £29.00
    • Assorted 9 kinds of deluxe nigiri tamago, 1 tuna roll, miso soup.
  • Unagi Nigiri £10.40
  • Scottish Smoked Salmon Breakfast £8.80
    • Scrambled egg, roasted vegetables, mix leaves & granary toast.
  • Traditional Beef Lasagna £9.95
    • Served with salad.
  • Shakshouka £8.80
    • Roasted peppers, vine tomatoes, red onions in spinach tomatoes sauce, topped with egg served with toasted ciabatta.
  • Linguine Marinara £12.95
    • King prawns & mussels in tomato & chili sauce.
  • Chicken Milanese Breaded Chicken Fillet £11.50
    • Served with sauté potatoes & veg with napoli sauce.
  • Linguine Bolognese £11.00
    • In rich tomato sauce.
  • English Breakfast £7.90
    • 2 rashes of bacon, mushrooms, Cumberland sausage, fried egg, grilled tomatoes, hash browns, 2 toasts.
  • King Prawn Tagine £13.50
    • Served with couscous, spicy roasted veg in rich harira sauce.
  • Coleslaw (v) (p) £3.25
  • Roasted Vegetable Antipasti £4.00
  • Grilled Cajun Salmon £4.75
  • Rice with Fresh Herbs £3.00
  • Rougalach (per piece) £0.75
  • Cucumber & Dill (v) (p) £3.00
  • Chicken Breast with Lemon and Sumac £5.99
  • Beetroot & Onion Salad (v) (p) £3.50
  • Choc Bar N/A
  • White Chocolate & Orange Cookie N/A
  • Red Berries Tea N/A
  • Vanilla Chai Tea N/A
  • Crayfish and Avocado No Bread N/A
  • Tropical Green Tea N/A
  • Apple Cake Slice N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • The New York Bloomer N/A
  • Chocolate Croissant N/A
  • Tuna Melt Toastie N/A
  • Free-Range Egg Mayo N/A
  • Pure Pret Ginger Beer N/A
  • Lemon Cake Slice N/A
  • Pretzel N/A
  • Lentil & Bacon Soup N/A
  • Insalata Nizzarda £9.50
    • Tuna, lettuce, onion, tomato, greenbeans, eggs, olives, potatoes and anchovies salad.
  • Insalata Mista £3.50
    • Mixed salad.
  • Capricciosa £10.50
    • Ham, mushrooms, artichokes, capres, egg, mozzarella & tomato.
  • Pollo Alla Milanese £12.50
    • Milanese: Pan-fried breaded chicken breast spaghetti in tomato sauce.
  • Bruschetta (V) £6.50
    • Toasted bread topped with marinated chopped tomatoes, garlic, fresh basil in olive oil.
  • Cotoletta Alla Milanese £13.95
    • Veal in breadcrumbs served with spaghetti bolognese.
  • Tagliatelle Pollo Asparagus £10.50
    • Tagliatelle pasta, chicken strips, asparagus in a tomato and cream sauce.
  • Quattro Stagioni £10.50
    • Artichokes, mushrooms, ham, peppers, mozzarella & tomato.
  • Hot Chocolate £4.00
  • Mocaccino £3.00
  • Coca-Cola Zero Sugar £3.60
    • 330ml Can
  • Soya Latte £2.90
  • Eggs Florentine £11.50
    • Poached eggs, spinach, hollandaise sauce & organic brown bread.
  • Chocolate Cake £4.50
    • Homemade cake.
  • Scrambled Eggs on Organic Brown Bread £6.00
  • Salted Croissant with Ham & Cheese £3.95
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Set Meals for One Person £12.00
    • Chicken curry, onion bhajee, papadom, pilaw rice, vegetable curry, nan and onion salad.
  • Shami Kebab £3.50
    • Spiced minced meat filled with various herbs then garnished with fried egg.
  • Navratan Pilaw £3.50
    • Sweet rice and fruits.
  • Chicken Biriani £7.40
  • Green Salad £2.00
  • Puree £1.50
    • Soft thin bread fried in batter.
  • Nan £1.30
    • Soft fluffy leavened bread, baked in tandoori.
  • Paratha £1.50
    • Thick unleavened bread fried in ghee.
  • Mineral Water £2.00
  • Nachos £8.00
    • Lightly salted tortilla chips topped with choice of meat or veg , black beans, salsa sour cream grated cheese, nacho cheese and jalapeño.
  • Mex & Mix £12.00
    • Any main with two fillings.
  • Jalapeno Poppers £4.00
    • Breaded jalapeño stuffed with cream cheese and served with sour cream dip.
  • Quesadilla £8.00
    • Grilled tortilla packed with melted cheese onions and peppers salsa and filled with choice of meat or veg folded and cut in half.
  • Dulce De Leche £5.00
    • Vanilla and caramel milkshake topped with whipped cream.
  • Dos Amigos £22.00
    • Two mains and two sides.
  • Guacamole £4.00
    • Crushed avocado, topped with chopped tomato,onion and coriander served with tortilla chips.
  • Aloo Gobi £3.95
    • Potatoes with cauliflower.
  • Peshwari Naan £2.75
    • Stuffed with sultana & almonds.
  • Mixed Pickles £0.80
  • King Prawn Puree £4.95
    • Generous pieces of king prawn cooked with spices & herbs served on unleavened bread.
  • Daal Sambar £7.95
    • Mixed vegetable cooked with lentils flavoured with garlic & butter.
  • Daal Makhani £3.95
    • Mixed lentils cooked with almonds in a rich creamy sauce.
  • Nepalese Lamb Chop £10.95
    • Selected cuts of lamb chops cooked in a medium thick sauce with tomatoes & strips of peppers.
  • Madras £5.95
    • A superb South Indian treasure enjoyed all over the world. Prepared with homemade hot red chilli-puree, lime juice, minced green garlic in a light onion & tomato sauce.
  • Freshly Squeezed Orange Juice £3.50
  • Freshly Squeezed Apple Juice £3.50
  • Paulaner Weiss 5.5° £4.20
    • 33cl.
  • Tickly Tongue £3.80
    • Acai, strawberry, blueberry, mango.
  • Picpoul de Pinet, La Grange Des Rocs, Pays d'Oc £26.00
  • Petit Chablis, Tremblay £37.00
  • Frog’s Legs (Large) £20.00
    • Frogs legs, garlic purée & parsley sauce.
  • T-Breizh £6.50
    • Pears with salted butter caramel, “fromage frais”, sablè and Chantilly cream.
  • Carrots with Buttermilk, Hazelnuts & Dill £5.50
  • Diet Coca Cola £2.00
  • Peppercorn £1.50
  • Queen Olives (v) £3.50
  • Smoked Aubergine Dip, Beets with Flatbread (v) £6.75
  • ½ Chicken £10.00
    • Herb-fed and free-range, with burnt lemon & herbs.
  • Veggie Burger £10.00
    • Mushroom, goat’s cheese, aubergine puree, chilli mayo.
  • Pear, Fennel & Dill Salad £5.50
Autograf Grill

Autograf Grill

location

Address

499 Green Lanes, Haringey, London N4 1AL, England

phone

Phone

02083477788

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Central European , Eastern European , European , Gluten Free , Grill , Polish , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Groups

Location
499 Green Lanes, Haringey, London N4 1AL, England