Al Bader Restaurant Lebanese & Moroccan Cuisine in Birmingham Menu

Al Bader Restaurant Lebanese & Moroccan Cuisine in Birmingham has no menu available, but can choose from many other options such as Vegan Chocolate Chip (VG) (New) or Cookie Crumble with Oreo® Milkshake from Frankie & Benny's Coventry Arena. Loves Restaurant offers many options including Dessert - Dark chocolate ganache, chocolate soil, marmalade ice cream Or Vanilla panacotta, bramble berries, poached and caramelised gooseberries and Cauliflower risotto, florets, cauliflower cream. Al Capone's Pizza includes a wide range like Rubicon Guava or Rubicon Mango. Rich Ice Creams and Exotic Fresh Fruit Salad from . The Gateway To India offers ASK Italian - Solihull and San Pellegrino Sparkling Water 1L.

Nearby Sample Menus

  • Fresh Ginger, Lemon and Honey (Large) £3.25
    • Caffeine free.
  • Balance and Calm £3.20
    • Iced rose water and tamarind juice.
  • Sweet Cheese Katayif (N) (Nut-Free Option Available) £3.45
    • Hot dumplings filled with sweet cheese, dipped in syrup, served with vanilla ice cream. A pistachio nut topping is available upon request.
  • Lahm Bi’ajeen Platter (Flatbread) (SE) £9.95
    • Two lahm bi’ajeen with fattuush salad, pickles and olives and a choice of hummus, baba ghanuuj or m’tabal.
  • Pure and Simple £3.20
    • Freshly squeezed orange juice.
  • Knafe (N) (Nut-Free Option Available) £5.95
    • Sweet cheese and vermicelli dessert served hot, topped with syrup and vanilla ice cream. A pistachio nut topping is available upon request.
  • Fuul Medames (V) (S) (Make Me GF) £4.65
    • Fava beans, chickpeas, tomato, parsley, tahina yoghurt sauce, garlic, lemon and extra-virgin olive oil served with 2 flatbreads.
  • Turkish Coffee (N) £2.60
    • A strong rich brew made with finely ground coffee beans. Please ask if you would like to add cardamom.
  • Mozzarella, Pesto & Tomato £3.95
  • Cappuccino £2.70
  • Chai Latte £2.70
  • Pizza £4.45
    • Pizza sauce, pepperoni, sweetcorn, peppers, cheese
  • White Chocolate & Raspberries £3.15
  • Decaf £1.70
  • Cheese & Ham £3.70
  • Chicken Tikka £4.15
  • 14. Sautéed Sliced Pork with Pepper in Chilli sauce £8.90
    • fried sliced pork, sliced chili pepper, black fungus, scallion/spring onion; fragant spicy flavour
  • 55. Steamed white rice £2.00
    • Rice, steamed
  • 50. King prawn fried rice £7.60
    • rice stir fried with peeled king prawn, scrambled egg and peas
  • 24. Ong Choy Fried with Preserved Tofu Sauce £8.30
    • fried water spinach/kang kong/ong choy with sliced green and red bell pepper, fermented soybean curd; salty fresh flavour
  • 45. Egg Fried Rice £5.90
    • rice stir fired with scrambled egg and peas
  • 16. Sweet & Sour Spare-Ribs £8.90
    • fried pork ribs, peas; sweet-sour flavour
  • 17. Sizzling Beef Fillet with Black Pepper Sauce £10.50
    • fried sliced beef fillet, shredded onion, shredded green and red bell pepper, black pepper
  • 40. Udon fried with mixed vegetables £7.20
    • stir-fried udon with bean sprouts, shredded green and red bell pepper, shredded onion
  • Chicken Strip Burger £2.49
    • Chicken strips with lettuce & mayonnaise
  • Value £1.49
    • 1, 2 or 3 pieces of chicken, fried in Superios original coating.
  • Classic Burger Rice Meal £4.19
    • Grilled strip burger with lettuce & mayonnaise. Rice and a drink of your choice.
  • Duo Deal £10.99
    • Whole grilled chicken, 2 fries & 2 drinks.
  • Buffalo Sauce £0.30
  • Chicken Strip Burger Rice Meal £3.99
    • Chicken strips with lettuce & mayonnaise. Rice and a drink of your choice.
  • Corn on The Cob £1.39
  • Grilled Peri Peri Platter (Full Platter) £14.99
    • Whole grilled peri peri chicken, coleslaw & bottled drink.
  • Beetroot Dip (Pancar Ezmesi) £3.20
    • Refreshing Turkish paste of beetroot, yoghurt, garlic and dill.
  • Sea Bass A La Rucola £9.50
    • Italian pan fried sea bass served on a rocket and pistachio pesto and basil dressing.
  • Parlez-Vous Malbec, France (Bottle) £19.95
    • Red fruit is to the fore, rounded out by ripe brambles and just a hint of liquorice.
  • Humous £3.20
    • Homemade chickpeas and tahini puree served with olive oil and paprika. V.
  • Schweppes £1.60
    • Choice of Lemonade, tonic, slimline or soda water.
  • Tagine £9.00
    • Slow-cooked Morrocan chicken tagine with apricot, ginger and cumin.
  • Monastrell-Monastrell, Juan Gil, Spain (Bottle) £23.50
    • This is a big red. Rich, lush and multi-layered with coffee and chocolate notes. Great with rich saucy dishes.
  • Olives £3.00
    • A selection of spanish, Italian and Greek marinated olives. V.
  • Mushroom Pilau Rice £4.25
    • Pilau rice panfried with fresh mushrooms
  • Subzee Milijuli £6.25
    • Assorted fresh vegetables cooked in a medium strength curry sauce
  • Mango & Chilli Fish £6.95
    • Telapia fish, slightly flavoured with mango chutney and chilli masala before being pan fried
  • Aloo Gobi £6.25
    • Fresh potatoes and cauliflower delicately spiced and braised in thick gravy
  • Pilau Rice £3.75
    • Basmati rice cooked with saffron and cardamom
  • The Executive Banquet (Per Person) £36.95
    • Comes with poppadoms. A portion of each dish will be served.
  • Curry Sauce £3.50
  • Chicken & Red Pepper Samosa £6.50
    • Pastries with a chicken and red pepper filling, served with a masaia of chick-peas
  • Gluten Free Peroni Nastro Azzurro Bundle (330ml x 4) (GF) £12.20
    • (bottle opener required) ABV 5.1%. The same crisp and light lager, but without gluten
  • Diet Coke Bundle (330ml x 4) £7.40
    • glass bottle (requires bottle opener)
  • Soave £17.95
    • 75 cl. Veneto, Italy (ABV 12%) Typically light and delicate with a soft straw colour and gentle almond notes
  • Buffalo Mozzarella & Tomato Salad (N) (V) (GF) £4.95
    • Creamy buffalo mozzarella served with fresh tomatoes, fresh basil, pesto and extra virgin olive oil.
  • Veneziana (N) (V) £9.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.
  • Primitivo £22.25
    • 75cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
  • Pollo Pesto (GF) (N) £11.75
    • Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
  • Peroni Nastro Azzurro Bundle (330ml x 4) £12.00
    • (bottle opener required) Made in Italy, a delicate light dry lager (ABV 5.1%)
  • Sautéed button mushrooms –Homemade onion rings - Green beans with garlic. Buttered Spinach – Mixed salad All at £2.95
  • Smoked Salmon, dill and capers £4.95
  • 16oz Shorthorn T-Bone £17.95
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Fresh rock oysters with traditional accompaniments. Half dozen £8.95 / Dozen £17.00
  • Classical Moules Mariniere Or Moules with wholegrain mustard, cream and tarragon £6.50
  • Warm green and black olives with sun blushed tomatoes £3.50
  • Whiskey wood Hot smoked salmon bourgignon, pea shoots and pancetta £6.95
  • Korai Dish (d) £6.95
    • A spicy dish with onion, green peppers, tomatoes & garlic served in a korai dish. Mixed special - chicken tikka, lamb tikka & fresh mushroom..
  • Vegetable Biryani (d) (e) £5.50
  • Extra Hot Naga Balti (d) £5.50
    • Cooked with Bangladeshi hot chilli, it's called naga.
  • Tandoori Chicken Starter (d) £2.95
    • Marinated chicken chargrilled in the tandoor.
  • Cheese Naan (g) (d) (n) (e) £2.10
  • Fish Special Bhuna (d) £7.95
    • A medium spicy dish, cooked in a thick sauce flavoured with tomatoes (may contain traces of bone).
  • Pilau Rice £1.90
  • Vegetable Masala (d) (n) £5.50
    • A creamy mild dish, flavoured with almonds, pistachio & coconut.
  • Tin Roe & Chips £6.00
  • The Double Cheese Burger £7.00
    • 2x4oz Burger with Cheese.
  • Calamari (15) Chips and Salad £10.00
  • Seabass (1) £10.00
    • Dusted in flour.
  • Chicken Fillet Sandwich £7.00
    • Served with mayo & lettuce.
  • Spicy Chicken Fillet Sandwich £7.00
    • Served with mayo & lettuce.
  • The Bloody Triple Burger £8.00
    • 3x4oz Burgers with Ketchup.
  • The Triple Deluxe Burger £8.00
    • 3x4oz Burgers with Salad Cheese Caramelised Onions & Ketchup.
  • Vegetable Spring Rolls £3.50
  • Veggie Rice £3.50
  • Tom Yum Hot & Sour chicken £4.50
  • Stir-Fry & Veg (Customize your dish) £5.75 - £5.95/with drink
  • Cookie Dough £3.20/150ml
  • Malaysian Yellow chicken noodle £4.50
  • Regular £0.85/330ml
  • Seasoned Potato Wedges £2.10
  • Mr. Bean £6.95
    • Lettuce, tomato & red onions with two deep fried veg patties topped with fried mushrooms smothered with ketchup & chimichurri sauce. V.
  • Fish Burger £3.45
    • Fresh lettuce & tartare sauce with fish fillet & cheese.
  • Mary Had a Little Lamb £7.45
    • Two lamb kofte with fresh lettuce, red onions, tomatoes & peppers smothered in chimichurri sauce & mayo.
  • Once Upon a Time in Mexico £3.95
    • Crisp flour tortilla stuffed with melted cheddar cheese, mixed peppers, fresh tomatoes & red onions. V.
  • Mighty Fillet Burger £4.95
    • Fresh lettuce topped with two chicken breast fillets with SFC original secret recipe smothered in mayo.
  • Steak Chips £2.45
    • V.
  • Pineapple Express £8.95
    • Mozzarella cheese, fresh cut mushroom, red onions, mixed peppers, sliced black olives & pineapple rings. V.
  • Mughal £9.95
    • Two lamb koftes & three BBQ grilled wings & classic fries smothered in chipotle sauce topped with chilli beef & sliced jalapenos served with salad.
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Pork & Pancetta Sausage Roll
    • British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
  • Tiramisu Dolce
    • A rich dark chocolate and coffee brownie, with a cheesecake filling and white chocolate ganache finished with a coffee and cocoa dusting.
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Apricot & Ginger Crumble Cake V
    • A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
  • Salami & Mozzarella Stonebaked Pizzetta
    • Italian salami with sweet cherry peppers & mozzarella on a stonebaked pizza base.
  • Chicken, Broccoli And Rice Soup Gf
    • An indulgent creamy soup made with British chickenwith broccoli, carnaroli and black venere rice.
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
  • Berguerriza Sandwich £8.99
    • 100% Irish British pulled beef, egg, lettuce, garkan, burgerizza sauce, salsa chilli, crushed nachos.
  • Smarties Shake £2.99
  • Lilt (0.33L) £0.70
  • Brazil Sandwich £5.50
    • 2x 90g 100% Irish British beef, 2x cheese, egg, lettuce, mayo, tomato, magic onion.
  • Large Fries £1.70
  • Derby Sandwich £4.99
    • 2x 45g 100 Irish British beef, 2x chicken strips, smoker chicken, 2x cheese slices, eggs, lettuce, mayo, tomato, onion, pickle & Algerian sauce.
  • Grilled Cod Fillet £3.99
    • Grilled cod fillet, toasted bun, tartar sauce, lettuce and cheese.
  • Ferrero Rocher Shake £3.99
  • Big John's Double Decker Burger £3.99
    • Two delicious layers of beef served with slice of cheese, fresh leaf lettuce, burger sauce, a slice of tomato, mayonnaise, fresh diced onions and relish all in a toasted bun.
  • Garlic Bread £1.99
    • 6" pizza style garlic bread.
  • Garlic Bread with Cheese £2.99
    • 6" cheesy pizza style garlic bread.
  • Southern Fried Chicken Fillet Burger £3.49
    • Chicken breast fillet coated in BigJohn's special recipe served with fresh leaf lettuce, burger sauce and mayonnaise on a toasted bun.
  • Mushrooms £1.09
    • Fresh Mushrooms battered in golden and crispy batter. 6 per portion.
  • Mozzarella Sticks £2.79
    • Natural, aged mozzarella in a home style breading accented with Italian spices. Per portion.
  • Chicken Donner Kebab in Naan £5.49
    • Big John's Chicken kebab is freshly grilled to order and served with fresh lettuce, cucumber, tomato and onions on a freshly baked naan.
  • Southern Fried Ten Piece Party Bucket £14.49
    • 10 Pieces of Southern Fried Chicken served with two portions of chips and 1.5Ltr bottle of Pepsi.
Al Bader Restaurant Lebanese & Moroccan Cuisine

Al Bader Restaurant Lebanese & Moroccan Cuisine

location

Address

178-182 Ladypool Road, Spark Brook, Birmingham B12 8JS, England

phone

Phone

01217739818

clock

Opened hours

Monday: 10:00 AM – 11:30 PM, Tuesday: 10:00 AM – 11:30 PM, Wednesday: 10:00 AM – 11:30 PM, Thursday: 10:00 AM – 11:30 PM, Friday: 10:00 AM – 11:30 PM, Saturday: 10:00 AM – 11:30 PM, Sunday: 10:00 AM – 11:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Halal , Lebanese , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
178-182 Ladypool Road, Spark Brook, Birmingham B12 8JS, England