Address
4 Peterville, St Agnes TR5 0QU, England
Akaroa Bistro and Bar in Cornwall Menu
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Akaroa Bistro and Bar in Cornwall has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Pizza Time and 1.5 Ltr Bottle.
Nearby Sample Menus
- Chicken Fillet Burger £3.60
- Veggie Burger £3.60
-
Garlic Bread with Cheese £3.50
- Cheese.
- Chicken Shish with Rice £10.90
- Garlic Bread Slices (4 Slices) £2.00
- 7-up £1.20
- Chicken Shish + Doner Mix £10.90
- Mayonnaise £0.35
- Cod Bites & Chips £8.00
- Chicken Nuggets & Chips (Large) £6.00
- 10 Garlic Mushrooms & Dip £4.00
- Onion Rings (6 Pieces) £2.50
- Veggie Burger £3.90
- Chicken Burger & Chips (Large) £5.00
- Scampi (12 Pieces) £6.50
- Beans £1.50
- Homemade Pork & Leek Pie £9.95
- Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
- Scrambled Egg on Toast £4.50
- Pesto mushroom with grilled goats cheese £9.95
- Sliced Beef with Dijon Mayonnaise £8.50
- Bacon & Egg £4.50
- Chips £3.50
- Beans on Toast £4.00
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Mayonnaise 50p
- Coleslaw £1.00
- Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Sweet Chilli, 1000 Island Sauce 50p
- Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Akaroa Bistro and Bar
Phone
01872554245
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 9:30 PM, Thursday: 8:00 AM – 9:30 PM, Friday: 8:00 AM – 9:30 PM, Saturday: 8:00 AM – 9:30 PM, Sunday: 10:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
British , Contemporary , French , Seafood
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Waitstaff , Takeout
4 Peterville, St Agnes TR5 0QU, England
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