Address
108 The Highway, New Inn, Pontypool NP4 0PJ, Wales
Aahar Finest Indian Kitchen in Wales Menu
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Aahar Finest Indian Kitchen in Wales has no menu available, but can choose from many other options such as Koko Kanu Coconut Rum or Appleton's Signature Rum 70cl from Turtle Bay. Taste Of India offers many options including Bottle Of Pop (1.50l) and Can Of Pop. New Chong Kee's includes a wide range like Tango or 7-up. Battle Fruit Shoot 250ml and Battle Water 500ml from . Chandos Fish Bar offers El Murrino and Rekorderlig Wild Berries (500ml Bottle) 4% Vol.
Nearby Sample Menus
- Selection of Muffins (Blueberry, Toffee, Chocolate) N/A
- Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
- Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
- Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95
- Porridge N/A
- Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
- Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
- Surf ‘n’ Turf, chargrilled rump steak, garlic king prawns, hand cut chips £17.95
- 10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
- Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
- Irish Coffee £4.95
- Mixed Leaf Salad £2.50
- Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
- Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
- Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
- Served with - garlic and thyme roast potatoes, Yorkshire pudding, seasonal vegetables, Tudor stuffing or caramelised onion and sage stuffing and red wine gravy From £8.95
- Lamb Tikka Curry £4.95
- Meat Curry £4.15
- Tandoori Mixed Kebab £2.95
- Balti Lamb Tikka Dupiaza £5.45
- Mushroom Omelette £4.05
- Chicken Tikka £5.05
- Balti Chicken Dupiaza £4.55
- Keema £4.35
- Daga Sauce £1.00
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Chicken Shish Tawook £7.70
- Cubes of chicken specially marinated with our own sauce.
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Diet Coca-Cola £1.20
- (0.33L).
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Platter 4 £33.50
- Steak shawarma, 2 chicken shish tawook, 2 lamb shish, 2 kofta kebab, 2 chicken kebab.
- Chicken Shish Tawook Wrap £4.75
- Kids Chicken Nuggets & Chips £2.90
- Skewer Kofta Kebab £2.70
- Chicken Kabsa £7.70
- Tandoori (Medium) £1.50
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Hot Shock Fries (Medium) £2.50
- Ghost chilli sprinkles.
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Lamb Bihari (Medium) £13.50
- Flavours of traditional lamb curry from the eastern state of bihar. The seasoning includes, red chilli, papaya, ginger and garlic. Topped with our tangy 'bihari sauce'.
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Calcutta Fries £2.50
- Lemon and pepper seasoning from the city of calcutta in the eastern indian state of west bengal.
- Sparkling Water (330ml) £1.95
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Chicken United States of Punjab (Medium) £13.50
- Packed with flavours of traditional punjab clay oven and reminiscent of fire-grilled tikkas. Topped with our own blend tandoori sauce.
- Bihari (Medium) £1.50
- Ketchup £0.30
- Pizza Sauce £0.39
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Garlic Cheese Sticks (V) £4.99
- Topped with our signature mozzarella. With special garlic and pizza sauce dips.
- Special Garlic £0.39
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All The Meats™ £14.49
- A generous helping of spicy beef, sliced pepperoni, ham, pork sausage and bacon.
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BBQ Chicken Classic £13.99
- Char-grilled chicken, bacon, onions and cheese, drizzled with our signature BBQ sauce.
- Hot Buffalo (Hot!) £0.39
- Small (6 Slices) £10.99
- Mountain Dew Sugar Free (500ml) £1.29
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Fried Pork with Bean Sprouts £5.20
- Bean sprouts, onions & garlic.
- Mini Spring Rolls (4) £2.80
- Mushroom Chop Suey £5.10
- Kung Po Prawns £5.70
- Kung Po Vegetables £5.00
- Cheese & Chip with Curry Sauce £3.80
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Pork Curry £5.10
- Onions & peas.
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Sweet & Sour Spare Ribs £5.50
- Tomatoes & pineapple.
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Meatball Marinara £5.75
- Tender meatballs that are smothered in a rich marinara sauce. Why not top if off with slices of melted cheese?
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Chicken Pizziola £6.15
- Tender chicken, spicy pepperoni, topped with marinara sauce and melted cheese. Bellissimo.
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Spicy Italian £7.40
- This spice infused sub comes with the appealing combination of pepperoni and salami.
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Chicken Pizziola £7.15
- Tender chicken, spicy pepperoni, topped with marinara sauce and melted cheese. Bellissimo.
- Drench Peach and Mango (500ml) £1.65
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Turkey Breast and Ham £7.40
- A classic delicious combination of lean turkey breast and ham. Formed meat.
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Meatball Marinara £7.90
- Our original sub comes with tender meatballs that are smothered in a rich marinara sauce. Why not top if off with slices of melted cheese?
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Turkey Breast and Ham £5.25
- A classic delicious combination of lean turkey breast and ham. Formed meat.
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Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
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Omelette Breakfast Roll
- Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
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Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
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Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
- Tomato Soup GF
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Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
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Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
- Fried Rice £6.50
- Skewered Chicken £5.50
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Banquet C (Min 2 People) £17.50
- Chicken & sweetcorn soup. Combination starter: crispy spring rolls, sesame prawn on toast, salt and pepper spare ribs, chicken wint in Cantonese sauce, crispy seaweed. Peking aromatic crispy duck served with shredded cucumber, spring onion, pancake & hoisin sauce. Main course: Served with yeung chow fried rice, deep fried shredded chicken in chilli and garlic sauce, sliced beef with spring onion and blackbean sauce, stir fried chicken fillet with mushrooms.
- Tofu £5.20
- Fish Fillet £6.80
- Assorted Seafood Chow Mein £7.30
- Skewered King Prawn £5.80
- Honey Roasted Pork (Char Siu) with Cashew Nuts and Yellowbean Sauce £6.50
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Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
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Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
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Ham and Cheese Baguette
- Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
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Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
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Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
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Cheese Roll
- Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
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Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
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Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
- Home Made Chips £1.80
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Greek Salad £4.50
- Feta cheese based salad with olive oil dressing
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Stiphado £13.90
- Succulent pieces of beef, fresh herbs and onions in a tomato and red wine sauce
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Taramosalata £3.90
- Smoked cod roe dip served with pitta bread
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Soutzoukakia £7.90
- Beef meatballs cooked in spicy tomato
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Greek Village Salad £7.50
- Lettuce, red cabbage, onions, tomatoes, cucumber, peppers, feta, olives, oregano and olive oil vinaigrette
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Fresh Xifias £15.30
- Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce
- Briam Sauce £1.60
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
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- Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
- •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
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Welsh T-Bone Steak £23.95
- T-Bone steak, 16oz/453grms garnished and served with fries.
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Bruschetta (V) £4.50
- Toasted focaccia topped with fresh chopped tomatoes garlic, basil and olive oil.
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Insalate Caprese (V) £5.95
- Tomatoes, mozzarella, salad and basil olive oil.
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Tuscany (V) £10.50
- Mixed mushrooms, garlic, tomato sauce and mozzarella.
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Gambas y Aguacote £6.50
- Avocado and prawns.
- Diet Coke £2.80
- Onion Rings £3.25
- Still Water 300ml £2.25
- - choice of salad £1.95
- Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Aahar Finest Indian Kitchen
Phone
01495763535
Opened hours
Monday: 6:00 – 11:00 PM, Tuesday: Closed, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: 6:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Balti , Eastern European , Gluten Free , Indian , Vegetarian
Features
Reservations , Special Occasion Dining , Serves Alcohol , Kid Friendly , Groups , Seating , Child-friendly , Full Bar , Highchairs Available , Waitstaff , Delivery , Takeout , Romantic , Wheelchair accessible