Zaza Restaurant in Rickmansworth Menu

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Zaza Restaurant in Rickmansworth has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. The Alban Tandoori offers many options including San Giorgio Pinot Grigio Blush,Veneto Italy and Rip Tide White Zinfandel, California. Giggling Squid Berko includes a wide range like Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Harpers Kebab and Hardys.

Nearby Sample Menus

Diet Cola £1.90
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Italian Meatballs £11.00
- With rice.
Fresh Garlic Bread £5.00
Trebbiano d’Abruzzo £16.20

Fried Mixed Vegetables £3.70
- Vegetarian.
Lamb With Ginger and Spring Onion £6.70
Deep Fried King Prawn With Pepper and Salt £6.70
Sweet and Sour Won Ton £4.20
Beef with Bamboo Shoot and Chinese Mushroom £5.20
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
Sweet and Sour Sauce £1.90

Chicken Tikka £5.55
Lamb Tikka £6.95
King Prawn Rezella £9.95
Meat £5.50
Vegetable £4.30
Chicken Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £4.65
Chicken Tikka £5.55
Meat £5.50

Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Oriental Rice £4.25
- Slightly spiced, prawns & peas.
Tarka Dall £4.25
- Lentils & garlic.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.
Special Rice £2.95
- Nuts, sultanas, egg, peas & carrots.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Vegetable Naan £3.25

Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Apple £2.25
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Lounza £4.95
- Grilled smoked pork loin.
Cranberry £2.25
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.