York Minster Restoration Fund in York Menu

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York Minster Restoration Fund in York has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Il Bertorelli. Pizza Time offers many options including 1.5 Ltr Bottle and 0.5 Ltr Bottle. Bizzie Lizzies includes a wide range like Home-Made Dips - (garlic mayonnaise, Marie Rose) or Crescent of salad. New Yokai Pale Ale (330ml, 4.5%) and Asahi (500ml, 5%) from . Yo! Sushi offers Foundry Project and Old Mout Apple & Passionfruit, New Zealand, 4.0%.

Nearby Sample Menus

Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
Fried Whitby whitebait with tartar aïoli £2.75
Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
Cheddar & Theakston’s rarebit on toast £3.50
Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
Beer battered onion rings £2.75
“Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
Garlic roast tiger prawns £2.50

Goan Seafood Curry £16.25
- Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
Savoy Cabbage, Shallots, Chestnuts (V) £3.95
Cuvee Amelie Shiraz [Australia] £21.00
- Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
Bernard Michaut Petit Chablis [Chablis, France] £32.00
- Rich fruit character and remarkable elegance and finesse, with some mineral notes.
Donald Russell Chargrilled 8oz Beef Burger £14.95
- Crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries.
Diet Coke £2.75
Loch Fyne® Classic Smoked Salmon £7.95
- Capers, horseradish & chive cream, shallots, rye bread.
Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
- A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.

Chirashi Salad (SO) (G) (M) (S) (F) £8.50
- Assorted sashimi, avocado, cucumber, mango, sesame seed, salad dressing.
Seafood Fried Udon (SO)(G)(S)(F)(CR) £12.80
Scallop £5.20
Salmon Teriyaki Don (SO) (G) (S) (F) £12.80
- Grill salmon fillet with teriyaki sauce on rice.
Deep Fried Spicy Squid (SO)(G)(MO) £5.90
Vegetable Tempura Roll (V) (SO) (G) (M) (E) £5.80
- Batter mixed vegetable, spicy mayo & teriyaki sauce.
Waka Roll (SO) (G) (M) (E) £12.80
- Seared salmon & seabass, prawn, eel, tobiko, wasabi tobiko, avocado, mayonnaise & teriyaki sauce.
Alaska Roll (SO) (G) (M) (E) £6.50
- Salmon, king prawn, tobiko, avocado, mayonnaise.

Lentil & Chickpea Quesadilla £7.50
- Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
Halloumi Fries £5.50
- Southern fried dusting with smoked paprika & saffron aioli
Soy Sauce £0.50
Baked Salmon Fillet £12.95
- Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
Karaage Sticky Chicken Bites £6.50
- With toasted sesame, chilli, spring onion and chipotle jam
Roasted Butternut Squash Salad £7.95
- Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
Beetroot, Feta & Walnut Salad £8.95
- Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.