Yasmin Rashid in Barnet Menu

Yasmin Rashid in Barnet has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Nonna's Kitchen offers many options including Barolo Docg (Bottle 750ml) and Amarone della Valpolicella Classico (Bottle 750ml). Papa John's includes a wide range like Fruit Shoot Hydro Blackcurrant or Fruit Shoot Apple & Blackcurrant. Kiwi and Mango and Kiwi and Orange from . Tarboush Cafe offers Home Bakery and Fresh Orange Juice.

Nearby Sample Menus

  • Rosa £11.95
    • With mozzarella, tomato sauce, ham and mushroom.
  • Bianchi Plus £11.00
    • Mozzarella, onion, chilli with pancetta.
  • Spaghetti Bolognese £10.50
    • Traditional minced beef in tomato sauce & parmesan.
  • Italian Meatballs £11.00
    • With rice.
  • Sauvignon Blanc delle Venezie £23.90
  • Diet Cola £1.90
  • Parmigiano £11.50
    • Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
  • Nero d’Avola £20.90
  • Half Crispy Aromatic Duck £17.20
  • Apple Fritter with Syrup £2.30
  • Curry Lamb £6.70
    • Spicy.
  • Lamb Red Curry £6.70
    • Spicy.
  • Beef with Pineapple £5.20
  • Chow Mein with Shredded Chicken (Large) £5.60
  • Singapore Rice Noodles (Large) £5.90
    • Contains Eggs.
  • Squid in Satay Sauce £6.70
    • Spicy.
  • Onion Pulao £2.40
  • Stuffed Parata (Stuffed with spiced vegetables) £2.05
  • Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
  • Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
  • Onion Bhajee £2.30
  • Chicken £4.25
  • Lamb Tikka £6.95
  • Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
  • Badami Saag (Medium) £8.95
    • Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
  • Golden Fried Scampi & Chips £8.25
    • Mushrooms, tomatoes & peas.
  • Chana Masala £4.25
    • Chickpeas.
  • Tandoori Ponir Shashlik £8.25
    • Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
  • Tandoori Lamb Chop £9.95
    • On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.
  • Akbori Masala (Medium) £9.25
    • Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
  • Mottor Ponir £4.50
    • Cheese with peas.
  • Balti Naan £3.25
  • Kopanisti £4.95
    • VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
  • Humus £4.95
    • Chickpea dip with olive oil and pine nut garnish.
  • Calamari Fritti £6.95
    • Fried squid coated in seasoned flour.
  • Chorizo £5.50
    • Grilled spicy spanish sausage.
  • Med Olives £4.75
    • Pitted green and black simply in olive oil and oregano.
  • Orange (Tropicana) £2.75
  • Pain Au Raisin £2.45
  • Cheese Steak £9.95
    • Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Yasmin Rashid

Yasmin Rashid

location

Address

27 Station Parade, Cockfosters Road, Barnet, Hertfordshire, EN40DW ,

phone

Phone

02084412131

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 Station Parade, Cockfosters Road, Barnet, Hertfordshire, EN40DW ,
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