Y Sospan in Dolgellau Menu

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Y Sospan in Dolgellau has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Tap & Spile includes a wide range like 3 Scoops of Vanilla Ice Cream or Brownie Sundae. Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5% from . Belle Vue Hotel offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
Double Espresso £2.50
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
Roast Vegetables and Goats Cheese (V) £5.45
Mature Cheddar and Roast Onion (V) £4.95
10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95

Mexican Wraps - Wrap filled with Mediterranean veg. goats cheese & spinach £6.95
Vegan Club Sandwich - Three layers of granary or white bread, soya spread, filled with vegan sausage, hummus, tomato, fresh carrot, shredded lettuce, onion, sweet chilli sauce £7.50
Sandwiches (chutney or onion on request) - Our own chicken mayo mix without salad: £4.75, with salad: £5.00
Soup of the day - Our soups are homemade on the premises and are served with bread and butter N/A
Homemade Muffins - Savoury muffin served with mature cheddar & butter £2.25
Espresso - small strong black coffee, served with a glass of water Small: £1.70, Large: £2.10
Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with our own chicken mayo, bacon, tomato & shredded lettuce £7.50
Veggie Burger - Homemade burger made with aubergine served with salad, beetroot, sweet chilli sauce & garlic yoghurt dips £7.50

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Seasonal vegetables, (see Blackboard) £2.25
Potato wedges, spiced tomato relish £3.95
Rocket and parmesan salad £4.50
Garlic ciabatta £2.95

Chicken Tikka Balti £6.50
Chapati £1.25
Lamb Tikka Masala £6.75
- Diced lamb cooked in rich creamy sauce.
Tandoori Roti £1.50
Chicken Dansak £5.95
Mixed Vegetable Korma £4.95
Lamb Tikka Korma £6.75
Chicken Rezela £6.50
- Medium dish cooked with mince meat and chicken.

Classic cheeseburger, handcut chips, mixed leaves £12.00
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
Eton mess £5.50
Veggie burger, handcut chips, mixed leaves £10.50
Spanish charcuterie plate, caper berries, salted almonds £8.00/£13.50
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
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