Sui Sen Chinese Take Away in Dolgellau Menu

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Sui Sen Chinese Take Away in Dolgellau has no menu available, but can choose from many other options such as Smoothies or Fresh-Squeezed Orange Juice from The Alpine Coffee Shop. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Tap & Spile includes a wide range like 3 Scoops of Vanilla Ice Cream or Brownie Sundae. Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop from . Anglesey Arms offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Garlic Ciabatta £2.50
Vegetarian Lasagne (V) - Mediterranean roast vegetables in a rich tomato sauce, served with garlic bread and rocket £8.95
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
Selection of Flavoured Teas £1.95
Spanish Meatballs - pork and beef Spanish style meatballs in spicy tomato sauce £4.45

Jacket Potatoes - Chicken mayo with pineapple, mixed nuts & mature cheddar, finished under the grill £7.50
Sandwiches (chutney or onion on request) - Hummus & beetroot & spinach without salad: £4.25, with salad: £4.50
Small Jacket Potato - Fillings from: One sausage, Beans, Cheese N/A
Espresso - small strong black coffee, served with a glass of water Small: £1.70, Large: £2.10
Porridge Oats - Old family favourite with syrup and berries or sultanas with a jug of milk on the side £3.50
Bovril £1.50
Vegan Burger - Home made burger made with aubergine served with salad, beetroot, sweet chilli & hummus £7.50
Mexican Wraps - Wrap filled with garlic chicken mayo, roast peppers & spinach £6.95

Mini Eccles cakes with Lancashire bomb cheese £3.25
- choice of salad £1.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

King Prawn Rogan £8.25
Chicken and Bindi (Okra) £6.75
- Tender chicken marinated in the chef's special sauce in okra.
Fried Chicken £5.95
- Diced chicken marinated in mild spices and chips.
Lamb Vindaloo £6.50
Sheek Kebab £3.25
Mixed Vegetable Rogan £4.95
Pilau Rice £2.25
Pathia £6.25
- Hot, sweet and sour dish cooked in various spices.

Pecan tart, crème fraiche £5.50
Beer battered cod, chips, pea puree & tartare sauce £12.75
Pickled herrings, beetroot, watercress, horseradish cream £7.50
Runner Beans/Chips/ Mixed Salad/New Potatoes £3.50
Chocolate fondant, vanilla ice cream (+ 20 minutes) £6.50
Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
Calves liver & bacon, onion puree, sautéed potatoes, spinach & gravy £15.50
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00