Xiao Qian Guo in Stafford Menu

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Xiao Qian Guo in Stafford has no menu available, but can choose from many other options such as Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic. from Toby Carvery. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Aneesa Balti Cottage includes a wide range like Bottle of Soft Drink or Cans of Soft Drink. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Eggette's Kitchen and Mint Chocolate.

Nearby Sample Menus

Capachila Murgh/Lamb/King Prawn Pieces of chicken/lamb/king prawn cooked in a thick sauce consisting of chilli pickle, chopped onions, green pepper and fresh coriander. A mouthwatering slightly hot ta £14.95
King Prawn Sizzly Barbecued king sized prawn cooked in a thick tomato sauce consisting of green peppers, onions and fresh garlic. A medium spicy curry. £14.95
Sobzi Kashmiri Massala Mixed vegetables cooked in a rich, creamy massala sauce. £6.50
Mushroom Omelette & Chips £8.50
All dishes are served with pilau rice. -
Murgh Tikka Garlic Diced pieces of chicken, marinated with fresh ground herbs and spices with fresh garlic. £8.95
Murgh Laziz Diced chicken cooked in a thick medium spicy sauce with spinach, spring onions, garlic, ginger, sweetcorn & cinnamon. £12.95
Balti Garlic Murgh (Chicken) £6.95

Peri Peri Chicken £7.99
- Peri peri sauce base, chicken, mushrooms, onion & peppers.
Vegetarian Inferno £11.99
- Fresh green chillies, onion, green peppers, sweetcorn & mushrooms.
Mixed Grill Portion £12.99
- Grilled chicken tikka, 2 shish kebab, 4 chicken wings with fried onions and salad.
Masala Fish (Panga) with Salad and Sauce £4.80
Create Your Own £7.99
- Choice of 4 toppings.
Veggie Burger with Salad and Sauce £2.80
Donner Meat and Chips with Sauce £4.00
Pepsi £1.00

Tandoori King Prawn Main £8.95
- Marinated king prawn cooked in the clay oven.
Seekh Kebab Starter £2.95
- Minced lamb mixed with herbs & spices, cooked in the clay oven.
Prawn Omelette £6.95
Lasuni (Medium Hot) £7.50
- Cooked with Bengal spice & garlic in a medium to hot sauce, topped with cheese.
Mushroom Bhaji (Medium Hot) £3.50
- Sliced mushrooms cooked with garlic & medium spices.
Tandoori King Prawn Tawa (Medium Hot) £9.95
Tandoori Mixed Tawa (Medium Hot) £8.95
- Chicken tikka, lamb tikka, seekh kebab & king prawn.
Bhuna (Medium Hot) £5.50
- Cooked with tomatoes, onion & fresh herbs, medium spiced.

Key Lime Pie £5.99
Crab Cake Dinner - Handmade with only jumbo lump crab meat, then pan seared with lemon butter, Served w/ rice and vegetables £24.99
Chicken Tenders - Buffalo style w/ blue cheese & celery £10.99
Grouper Reuben - Crispy fried fresh grouper, coleslaw, swiss cheese and 1000 island dressing on rye bread market price
Texas Burger - Cattleman’s BBQ sauce & a mountain of onion straws £11.99
Swiss £0.50
Braised Pork Shank - Falls off the bone in a mushroom demi-glace, served with roasted red potato and vegetable medley £18.99
Chili Crock - We placed first in this years Fire Fighters Chili Cookoff, our trophies speak for themselves. Now we offer it to you. Served with tomatoes, onions, and cheddar cheese £6.99

8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Lamb kofta kebabs skewers served with mint crème fraiche £6.95
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25
Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25
Steak: Thai curry served with basmati rice (S) £9.95
Green salad £1.95
Chicken: Thai curry served with basmati rice (S) £8.95
Battered haddock with fries and salad (S) £9.95