Wing Wah in Coventry Menu

STARTER STARTER
  • Crispy Wonton -
  • Peking Style Spare Ribs -
  • Sweet & Sour Chicken Balls -
  • Cheese Biscuit -
  • Onion Rings -
  • Crispy Seaweed -
  • Chicken Wings With Salt & Garlic -
  • Spring Rolls -
  • Lemon Chicken -
  • Pork Youk Song -
  • Sesame Prawn on Toast -
  • *Butterfly KingPrawn -
  • *Satay Chicken -
  • Crispy Aromatic Chicken -
  • *Crispy Aromatic Duck -
  • Hot & Sour Soup -
  • Crab Meat & Sweet Corn Soup -
MAIN COURSE MAIN COURSE
  • Chicken Curry -
  • Crispy Chilli Beef -
  • King Mussells With Garlic & White Wine Sauce -
  • Pan-Fried Fish Fillet with Fresh Mango Sauce -
  • Fried Broccoli with Ginger Sauce -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • King Prawn with Fresh Chilli Thai Style -
  • Stir Fried Green Bean with Garlic Sauce -
  • Stir Fried Mushrooms with Oyster Sauce -
  • Chinese Roasted Pork with Honey -
  • Beef with Green Pepper in Black Bean Sauce -
  • Stir Fried Chinese Green Vegetables -
  • Roasted Turkey with BBQ Sauce -
  • Stir Fried Chicken with Garlic -
  • *Sauteed Aubergines in Oyster Sauce -
  • *Stir Fried Mangetout with Garlic Sauce -
  • *Kong-Po Chicken -
  • *Chicken in Satay Sauce -
  • *Chicken Curry -
  • *Mixed Seafood in Green Curry Thai Style -
  • *Prawn & Squid in Chilli Sauce -
  • *King Prawn with Tomato Sauce -
  • *Mongolian Style Crispy Lamb -
  • *Thai Style Chicken Fried Rice -
  • Egg Fried Rice -
  • Special Fried Rice -
  • Stir Fried Noodles -
  • Fried Singapore Rice Noodles -
JAPANESE TEPPANYAKI JAPANESE TEPPANYAKI
  • Cod Fillet -
  • Salmon -
  • Chicken Drumstick -
  • King Prawn -
  • Squid -
  • Sirloin Beef -
  • Beansprout -
  • Pepper -
  • Onion -
  • Mushrooms -
  • Soft Rice Balls -
  • Udon (Fat Noodls) -
  • Japanese Noodles -
  • Diced -Turnip Paste -
  • Water Chestnuts Curd -
CONGEE AND NOODLE BAR CONGEE AND NOODLE BAR
  • Congee with Mixed Seafood & Meat -
  • Congee with Pork -
  • Congee with Mixed Vegetables -
  • Mixed Seafood Udon Noodle Soup -
  • Won-Ton Noodle Soup -
  • Roasted Duck with Singapore Noodle Soup -
CHINESE DIMSUM CHINESE DIMSUM
  • Pork & Prawn Dumplings -
  • Glutinous Rice in Lotu's Leaf -
  • Spare Ribs in Black Bean Sauce -
  • Chicken Claw in Black Bean Sauce -
  • Rainbow OX Honeycomb -
  • Minced Beef Balls -
  • Bean Curd Rolls with Oyster Sauce -
  • Juicy Pork Buns -
  • Satay Squid -
  • Roasted Pork Buns -
  • Steam Butter Sponge Cake -
  • Egg Custard Buns -
  • Beef Stomach in Curry Sauce -
DESSERTS DESSERTS
  • Mixed Fresh Fruits Salad -
  • *Eton Mess -
  • Fresh Orange -
  • *Fruity Moss -
  • Jam Tarts -
  • Fruits Jelly -
  • Battenberg -
  • Fruity Fairy Cake -
  • Swiss Rolls -
  • Carrot Cake -
  • Fresh Honeydew Melons -
  • Blackforest Gateau -
  • Banoffee Gateau -
  • Chocolate Fudge -
  • Ice Cream -
  • *Chocolate Fountain -
  • *Japanese Sushi Bar -

Nearby Sample Menus

  • Gavi, Araldica La Luciana, Italy £23.95
  • Budweiser £4.95
  • Montepulciano, Nove Vite, Italy £19.95
  • Vino Bianco di Casa, Due Donne, Italy £14.95
  • The San Fran (V) £8.50
    • Goats' Cheese & Roasted Peppers
  • Stella Artois £4.95
  • Sparkling Water (330) £2.75
  • Merlot del Veneto, Via Nova, Italy £22.95
  • Kang Jued Pak (v) £4.95
    • Non spicy clear soup with vegetables
  • Yum Talay (medium) £10.95
    • Thai style hot and sour salad of glass noodles, onion, spring onion, coriander lime juice with mixed seafood
  • Tord Mon Pla (medium) £5.95
    • The original & famous spicy Thai fish cakes
  • Lamb Pad Prik-Pow (medium) £12.95
    • Stir fried lamb with "chef's special sauce" bamboo shoots, onion, spring onion, celery, peppers, mushroom & flavored with chilli oil sauce
  • Gai Pad Prik Pow (medium) £9.95
    • Stir fried chicken with "chef's special sauce" bamboo Shoots, onion, spring onion, celery, peppers, mushroom & flavored with chilli oil sauce
  • Pla Lad-Prik (medium) £13.95
    • Deep fried battered fish topped with spicy Thai herbs & coconut milk
  • Toong Tong £5.95
    • Thai golden bags; thin pastry skins filled with minced chicken & prawn, deep fried and served with sweet chilli sauce
  • Po Pia Jay (v) £5.95
    • Thai vegetarian spring rolls served with sweet chilli sauce
  • Large Chicken Salad Batch £7.00
    • Large chicken salad batch.
  • Mixed Olives (V) £3.99
    • Marinated green and black olives.
  • Curry of Day (Khorest-e Rooz) £11.99
  • Sea Bass £14.99
    • A chargrilled whole sea bass marinated in lemon juice and olive oil with a taste of garlic, serves with the choice of saffron herbed, basmati rice or roast baby potatoes. Please be aware of fish bones.
  • Homemade Chicken Curry £8.50
    • Tender, fresh, slow cooked breast chicken + best quality of fresh homemade rice.
  • Chef's Special (Mix Kebab) £15.99
    • A skewer of marinated mince baby lamb kofteh kebab (koubide), chicken kebab (jooje kabab).
  • Saffron Rice £4.99
    • High quality of basmati rice, traditionally persian style steam cooked with the high quality saffron serves with butter.
  • Rosebud's Mix Grill (Serves for 4) £50.99
    • A combination of 2 skewers koubideh (kofteh kebab minced), a joujeh (chicken fillet), a joujeh with bones (chicken kebab), a chenje (lamb shish kebab), 4 pieces of lamb chops, 10 pieces chicken wings. Served with grilled tomatoes and 4 portions saffron basmati rice or chips.
  • Cream Crackers £1.00
  • Curry Prawns £4.50
  • Peanut Drops £1.50
  • Banana Chips £0.50
  • Fries £1.50
  • Fruit Cake £2.50
  • Ackerman & Salt Fish £2.50
  • Patties £2.00
  • Prime 280g Fillet Sirloin served with Mushrooms, Fresh Vegetables & Potatoes £18.99
  • Hot Salmon and Penne Pasta Salad £13.99
  • Warm Goats Cheese and Red Pepper Cheesecake Served on a bed of Rocket Salad £6.99
  • Stir Fried Butterfly King Prawns served with a Chilli, Garlic & Butter dressing with Saffron Rice £8.99
  • Chocolate Sponge served with Custard £5.99
  • Earl Grey Tea - A full rang e of Liqueurs and Vintage Port are available £1.85
  • Home - made Steak & Kidney Pie served with Chips & Fresh Vegetables £13.99
  • Parisian Coffee with Brandy £3.95
  • Small Chips £1.50
  • Regular Chips £2.00
  • Cod £5.00
  • Doner £3.30
  • Steak & Ale £2.40
  • Fanta Orange £0.90
  • Water £1.00
  • Thursday £6.99
    • Large fish & chips with free can of pop.
Wing Wah

Wing Wah

location

Address

583 Fletchamstead Highway, Coventry, West Midlands, CV49EL ,

phone

Phone

02476691818

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
583 Fletchamstead Highway, Coventry, West Midlands, CV49EL ,
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