Whitehouse Take Away in Ipswich Menu

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Whitehouse Take Away in Ipswich has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml from Brassirie Gerrard. Papa John's offers many options including Pepsi Max Raspberry (Small) and Drench Tropical (Small). Moss and Son The Bakers includes a wide range like Water or 7-up (0.33L). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

Steamed spiced apple sponge, calvados custard £5
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
served with frites or dauphinoise potatoes & house gr een salad -
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
served with organic, crusty bread -
Americano regular £1.85 / large £2.15

Ham Egg & Chips £7.25 / £4.95
Bacon, Lettuce & Tomato £5.85
Jacket Wedges £1.95
Prawn £5.25
Double Espresso £2.15
Soup of the day £4.75
Espresso £1.85
Cajun Chicken & Hot Salsa £6.25

Monster Ultra Violet £1.50
Scampi (8) £3.20
Hummus £1.50
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Create Your Own Pizza £9.00
Seafood Pizza £7.50
- Onion, tuna, prawns.
Margherita Pizza £4.50
- Mozzarella cheese & tomato.

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Seasonal vegetables, (see Blackboard) £2.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
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Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Creamed Mash £1.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95